An Eater’s Guide to Phuket, Thailand’s Island Hotspot
EATER
OCTOBER 26, 2023
These relationships introduced regional culinary practices, but Phuket also felt culinary influences from the greater Muslim world, South Asia, and even Europe by extension. This decades-old shophouse restaurant specializes in yellow Hokkien-style noodles, served in broth and supplemented with dumplings and fish balls.
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