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Functional Beverages Gaining Popularity in Restaurants

Restaurant Business

We see a surge in the functional beverage space thats blurring the boundaries for all beverage formats creating opportunities for innovation. Iced tea is a classic and well-known beverage, making it the perfect platform for innovation through flavor and benefit stacking.

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MRM Research Roundup: Mid-Year 2020 Edition

Modern Restaurant Management

Takeout and delivery has continued to sustain interest on Yelp, still up 148 percent based on consumer interest relative to pre-pandemic levels. Key takeaways: Chef's salaries increased by 8 percent Y-o-Y, the biggest increase since 2001, when we started to track the data. Diners are Ready, but Concerned.

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Seattle Brunch Spots You Should Check Out This Weekend

Restaurant Clicks

The motto at Portage Bay Café is “Eat Like You Give a Damn,” a nod to their sustainable, locally sourced, and organic menu. Rockcreek is a high-end seafood and spirits restaurant that uses sustainably sourced catches from around the world and locally from the Northwest Pacific’s own bounty. Multiple locations Visit Website.

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Seattle Pizzerias You Need to Visit Today

Restaurant Clicks

Grunge, Nirvana, and coffee shop culture are just a few unique home-grown phenomena representing Seattle’s edgy and innovative vibe. Seattle pizza restaurants aptly portray the alternative and innovative spirit of this west coast gem. All their ingredients, from meat to produce, are locally sourced and sustainable. Order Online.

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Where to Get Brunch in New York City

Restaurant Clicks

Opened in 2001, this hotspot for tourists and locals offers all-day brunch Monday through Sunday all day from what used to be just a bakery and then expanded to include a cafe. The chef behind the name Chef Andrew Carmellini was a feature on the TV series Chef’s Table and has made his culinary innovation evident in the design.

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A Taste Of Vittoria!

The Wine Knitter

Their common objective is to promote the quality of Sicilian wine worldwide, giving voice to wine producers, promoting the region, maintaining high-quality viticulture, product quality, ethics, sustainability, and making a more pronounced impression in the marketplace. Currently, 90 wineries throughout Sicily form the association.

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50 Los Angeles Restaurants You Should Check Out

Restaurant Clicks

Chef Michael Cimarusti uses sustainable ingredients from both local areas and international ports. Angelini Osteria is a celebrated authentic Italian restaurant that has been open since 2001. Committed to sustainability, the restaurant uses fresh and seasonal ingredients to craft creative dishes. Providence. Angelini Osteria.