EATER
MAY 5, 2021
Janitorial staff were known for all-white uniforms with nary a speck of dirt before the pandemic, so yeah, cleanliness is a big deal around here.). Walt Disney World Resort is currently seating indoor and outdoor dining , so arrive early to specify outdoors if preferred. Staying on Property. Disney Dining.
Modern Restaurant Management
OCTOBER 16, 2019
the number of customers who leave without being seated or greeted). Before serving as Binswanger Glass CEO, Curran was Senior Vice President for G&K Services, a publicly traded leader in uniform rental and facility products with more than 165,000 customers and 7,800 employees. He also held roles with AlliedSignal, Inc./Honeywell
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Lavu
MARCH 30, 2020
Have your staff take notes on what they like and dislike to compare at your next staff meeting regarding: Server Interaction. Artwork and ambiance. Uniforms. Serving sizes. Time to be seated. Quality of food. Overall Service quality. Treat Team Members Like Adults: Avoid Micromanaging.
Modern Restaurant Management
JUNE 11, 2020
While having to reduce the number of seats is never ideal for a restaurant, many states are requiring it. The best option is to remove some tables and chairs from your dining room altogether in order not to have a bunch of empty seats as reminders of restrictions. Give your outdoor seating the same importance you give indoor.
The Rail
SEPTEMBER 13, 2022
That’s for both kitchen environments and outdoor seating. That’s especially true if they’re serving food and drinks outdoors , or working in an extremely hot kitchen. It can also be a good idea to adjust uniforms or the dress code for the summer. First, it’s put the health and safety of thousands of employees at risk.
EATER
JUNE 9, 2020
On June 1 and 2, Paris and Melbourne began to allow dine-in seating, and Berlin reopened bars — prost! The point is, despite the near-universal tragedy caused by the novel coronavirus, the look and feel of our experiences today is anything but uniform, and depends greatly on the place we call home. Berliners don’t easily flinch. —
EATER
MARCH 8, 2023
Roden describes a series of tight-knit communities, some more prosperous than others, where people always keep the door open for their neighbors and an extra seat at the table for a stray visitor or someone going through a hard time. Plus I was eating it standing in my kitchen, not outdoors at a little table staring up at an old palace.
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