Culinary Cues
AUGUST 28, 2023
After absorbing all the negative press and glamorized abusive behavior it’s no wonder restaurants are having a tough time recruiting employees. It’s all so overdone and not true of the majority. Let us not forget that the restaurant business is one that provides first jobs for a large percentage of the population.
7 Shifts
JUNE 1, 2022
Attendees are synonymous with nighttime entertainment - from nationwide behemoths like Dave & Buster's and Hard Rock Cafe, to regional favorites like New Hampshire's Thirsty Moose Taphouse. The RC Show is a three-day extravaganza with vendors to meet and an ongoing series of stages to keep you entertained (and educated).
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EATER
JUNE 1, 2022
Block by block, 84 Hospitality and Humankind Hospitality built a queer-friendly community in a state that consistently challenges LGBTQ rights A decade ago, Oklahoma City’s queer scene consisted of a few gay bars and longstanding gay institution Hotel Habana (since renamed the District ) squeezed into the 39th Street Entertainment District.
Modern Restaurant Management
JUNE 8, 2020
John Doolittle has joined TouchBistro's executive leadership team in the role of Chief Financial Officer (CFO). “Joining Alex Barrotti and the company’s leadership team to bring its vision to life is an enormous opportunity.” Smith along with several members of his leadership team.
Society Insurance
OCTOBER 5, 2022
With so much turnover, many companies, managers and recruiters are desperately trying to understand how to retain employees. A recent report revealed that 21% of millennial employees have changed jobs within the past year. Happy hours, monthly catered lunches, or games hosted on-site can be ways to improve your culture.
Modern Restaurant Management
AUGUST 11, 2021
Continuing under the leadership of VP of Franchise Development, Shannon Swenson, Dave’s Hot Chicken has expanded its reach across the country with new deals signed in several key markets. million square feet of retail, entertainment, residential, dining and attractions. The Red Chickz Expands in California.
Modern Restaurant Management
JANUARY 17, 2020
For those who may not want to be in a manager role, the brand is introducing "Makers," a program for restaurant team members who want to elevate their passion for the brand and want leadership experience. Paris Baquette's Leadership Changes.
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