7 Shifts

MARCH 10, 2021

This process includes focusing on your daily finances , such as cash flow, payroll, and inventory. Invest in Technology Accounting and inventory management software are just a couple of the technologies that small business owners should invest in. POS systems offer more accurate sales reporting and shorter transaction times.

Management 370

Management Management Small Business Email Marketing 370

7 Shifts

SEPTEMBER 26, 2022

If you're new to the industry and are wondering what experience you'll acquire in a restaurant job, or if you're an industry vet looking to clearly communicate your abilities and skills on a restaurant resume, read on for 20 distinct skills learned while working in a restaurant. You can download these resume templates for your own job search.

Front of House 370

Front of House Back of House Kitchen Safety Food Safety 370

7 Shifts

SEPTEMBER 15, 2020

One minute you’re planning shifts, then checking inventory, then making drinks and bussing tables—and before you know it, your shift is almost over and you haven’t even started your core management tasks. There, you can download all our templates for free. Download it for free now. Restaurant managers do it all.

Management 195

Management Management Download Leadership 195

Focus POS

JANUARY 15, 2020

Tighter inventory control. Inventory Tracking. Aside from your labor, your inventory is one of your largest expenses. Improving your inventory tracking can equate to major cost savings. Use this to determine shrinkage by comparing what your expected inventory value should be with what your actual inventory counts are.

POS 151

POS Front of House Loyalty Program Inventory 151

7 Shifts

SEPTEMBER 28, 2020

Best Practices for Managing Side Duties Communication and to-do lists are crucial to successfully managing server side work. While you should let servers know about their new side tasks through a team meeting and your staff communications tool , nothing beats demonstrating them through in-person training sessions.

FOH 195

FOH Management Management Cash Management 195

Lavu

NOVEMBER 10, 2022

Related: Kitchen Display Systems: How Your Restaurant Can Benefit #3) Inventory Management System Tracking inventory at your restaurant can be tedious. But, you can automate inventory monitoring too. With a restaurant inventory management system, you can automatically deduct stock as inventory is used.

Employee Relations 78

Employee Relations Inventory Fast Casual Point of Sale 78

Modern Restaurant Management

JUNE 23, 2022

Customers notice the difference between a spotless QSR with a clean dining area and fully-stocked inventory, and these details may move the needle to encourage a first-time customer to become a repeat customer. “running low on bread”) and even COVID-19 safety checks.

Food 186

Food Food Safety Front of House Fast Casual 186

The Restaurant Group

MAY 3, 2021

It also makes it easier to track food delivery timelines and get alerts when a specific inventory item is almost out of stock. This tech initiative can improve workflows and communication. QR Codes and Automated Inventory Management. the best thing about QR code technology is that you don’t need to download (any) app.

2021 78

2021 Kitchen Safety Online Ordering Food Safety 78

Deliverect

JANUARY 7, 2021

They also won’t need to download an app, which can be off-putting for customers, especially in grab & go restaurants and cafes where they might be in a hurry. A “best of breed” approach means combining software that works best for the various aspects of your business, like inventory management or accounting.

Online Ordering 137

Online Ordering Customer Experience Point of Sale Food Order 137

Apicbase

MARCH 28, 2024

The F&B director works with the order forms, the COO analyses the profit and loss statements, the inventory manager checks the stock counts, the executive chef works in the recipes database and so on. All come with their own data sets and metrics – food cost, inventory variance, sales numbers, the list goes on.

Management 52

Management Management Point of Sale Kitchen Safety 52

Lavu

OCTOBER 24, 2022

It uses NFC (near field communication) technology, a radio frequency that allows a card or device to communicate wirelessly with a point-of-sale (POS) system. Lavu’s restaurant POS includes features that support payment processing as well as 200+ other tools that help you manage orders, your team, inventory, reporting, and more.

Mobile Ordering 78

Mobile Ordering POS Customer Service Online Ordering 78

Cheetah

OCTOBER 3, 2020

These include being familiar with health guidelines issued by the CDC, reevaluating the value of labor, integrating new technologies and rethinking inventory. The value of labor Social distancing Hygiene and sanitation Technology solutions Optimizing your inventory. Optimizing Your Inventory.

Inventory 78

Inventory Insurance Cash Management Point of Sale 78

Sling

AUGUST 9, 2023

March 2023 13 Expert Tips for Effective Employee Communication March 2023 11 Types of Job Shifts Managers Should Know March 2023 What Is Incentive Pay and How Does it Work? A Guide For Managers June 2020 How Do I Manage Millenials? June 2020 Front Of House (FOH) Vs. Back Of House (BOH): What’s The Difference?

Article 78

Article 2023 2022 2021 78

Marketman

DECEMBER 9, 2019

The following list entails 9 ways MarketMan can help you to effectively manage your restaurant, control inventory, and allow your restaurant to thrive with the best restaurant management software available on the market today. There is a lot of communication that goes into restaurant management. Reason #3: Cloud-Based Inventory.

Inventory 52

Inventory Seasonal Menu Communication Download 52

Modern Restaurant Management

MARCH 24, 2021

A delivery app for every restaurant just isn’t possible; even if customers were willing to download one for every restaurant they ordered from, it would still not be profitable for most businesses. The critical factor, operators should know, is scalability. There are plenty of concerns that come along with setting up in-house delivery.

Delivery 181

Delivery Customer Service Point of Sale Customer Experience 181

Restaurant365

NOVEMBER 26, 2019

In addition to cost savings and increased security, cloud-based systems also provide deeper insight by integrating several different functionalities (like accounting, scheduling, inventory, and reporting) across multiple locations, all in one centralized platform. Near Field Communication (NFC) payments (i.e.,

2020 117

2020 Management Management Mobile Ordering 117

Deliverect

JANUARY 7, 2021

They also won’t need to download an app, which can be off-putting for customers, especially in grab & go restaurants and cafes where they might be in a hurry. A “best of breed” approach means combining software that works best for the various aspects of your business, like inventory management or accounting.

Online Ordering 88

Online Ordering Customer Experience Point of Sale Food Order 88

Tableo

JUNE 30, 2023

POS (Point of Sale) system Streamlined order management With the aid of a POS system, your workers can accept orders easily and communicate them to the kitchen without any delays. Management of ingredients & inventory Some POS systems also allow you to track stock levels, automate restocking, and keep tabs on ingredient usage.

Mobile Ordering 40

Mobile Ordering Online Ordering Website Management Restaurant Law 40

Apicbase

NOVEMBER 4, 2022

The software provides various tools and features such as sales analytics reporting, inventory management, menu engineering and ingredients tracking, allowing restaurateurs to manage their resources precisely and reliably. Automating inventory management and inventory acquisition.

Loyalty Program 52

Loyalty Program Hospitality Point of Sale Allergens 52

Lavu

DECEMBER 12, 2022

Create Tickets Tickets are points of communication that can be essential to your business’ workflow, especially for businesses like restaurants. Inventory Tracking A great point-of-sale system can provide you and your management live inventory updates on your tablets as you go about your daily operations.

POS 60

POS Point of Sale Mobile Ordering Cash Management 60

Sling

SEPTEMBER 20, 2022

Examples of idle time include: Employee A waiting for employee B to unload necessary supplies that just arrived Team members waiting on instructions before they can start work Lagging equipment Power outages System failures Process inefficiencies Waiting for the copier to warm up Waiting for large files to download and open.

Equipment 78

Equipment Communication Management Management 78

7 Shifts

NOVEMBER 1, 2022

They're people leaders, customer service providers, line cooks, inventory managers, occasional bartenders, public relations reps, number crunchers, and even marketers. Download now. Download now. What to use it for: Communicating with existing customers, event promotion, and acquiring new customers. Press Releases.

Seating 222

Seating Email Marketing Marketing SEO 222

Apicbase

APRIL 14, 2023

Setting expectations Once CS understands what success looks like to you, they will communicate the ‘what, why, how and when’ needed to get there. For example, imagine HQ’s objective for the implementation is to manage inventory. CS communicates what to expect and how to do it. Want to download a variance report?

Inventory 52

Inventory Technology Communication Take-out 52

Sling

MAY 21, 2021

Common time-saving tools include: Inventory management software. Team communication software. The Sling suite of cloud-based tools provides everything a busy manager needs to schedule faster, eliminate conflicts, keep labor costs in check, assign tasks, and communicate better. 5) Communicate With Your Employees.

Tip Distribution 148

Tip Distribution Small Business Communication Training 148

Marketman

DECEMBER 21, 2019

Cost and inventory management. As opposed to other retail management systems, these systems are specifically restaurant oriented to be able to track your inventory and finances in a way that best translates to your line of work. How do you want to communicate with your staff, your vendors and of course, your customers?

Management 52

Management Management Cash Management Inventory 52

Smart Systems Pro

APRIL 3, 2019

Clear communications. I supply my accountant, or whoever prepares my books, my ending inventories within five days of the end of every month ­­­ _. My restaurant does a monthly food and liquor inventory ­­­ _. For even better controls, my restaurant does a weekly and/or a daily food and liquor inventory ­­­ _.

Management 72

Management Management Cash Management Front of House 72

Apicbase

FEBRUARY 6, 2023

1 Kitchen display systems (KDS) Main characteristics Ideal for ramping up prep and delivery times Improves order accuracy and communication Requires additional hardware For traditional delivery-only dark kitchens and hybrid cloud kitchens Smart kitchens use a kitchen display system or KDS.

Delivery 52

Delivery Management Management Online Ordering 52

Lavu

APRIL 8, 2020

From a simple ordering and point-of-sale processing, modules and software can add hospitality efficiencies, mobile/online ordering, loyalty programs, and inventory management. Icons that quickly identify and categorize allow employees to communicate better with patrons regarding menu item ingredients. Loss Prevention.

POS 78

POS Loyalty Program Mobile Ordering Point of Sale 78

BNG Point of Sale

OCTOBER 13, 2021

For example, the software reports allow you to examine store sales in various ways and assist with inventory management—purchasing the correct number of items you need in a more timely manner. All of this can be integrated into your accounting and inventory software if you’re willing to spend the money.

POS 52

POS Point of Sale Cash Management Loyalty Program 52

Transact

APRIL 2, 2020

Use social media or email to communicate with your loyal and prospective customers. . Stop what you’re doing and take stock of all your cash, credit, inventory, assets, and liabilities. Download any textbooks you want from Scribd (30 days free). Show your employees you care. Do an immediate cash flow check.

Social Media 100

Social Media Kitchen Safety Food Safety Customer Service 100

Lavu

MARCH 11, 2020

Whether you are looking for effective inventory management software or just a POS system for your business, restaurant management software is something you cannot afford to miss. Management can easily schedule shifts, while servers can take orders, process payments, and easily communicate, and customers can enjoy the smooth process.

Management 78

Management Management Cash Management Mobile Ordering 78

Perfect Daily Grind

APRIL 17, 2023

Today, roasters and importers of any size have access to a wide range of coffees, including information on: Origin Processing method Variety Price Certifications As part of these platforms, green coffee buyers can quickly purchase coffee, as well as ordering samples and downloading paperwork. Covoya’s platform streamlines this process.

Technology 114

Technology Transportation Online Ordering Small Business 114

Sling

AUGUST 18, 2022

As a manager, your day is filled with countless repetitive tasks: checking and logging inventory, ordering supplies, tallying receipts, creating weekly schedules, calculating hours worked , writing job descriptions. Download a template from the Microsoft website. communicating dates and times) is the calendar.

Tip Distribution 78

Tip Distribution Document Information Download 78

Restaurant365

AUGUST 19, 2020

How are you communicating with your potential new hires? If you’d like to know more about solving the challenges of restaurant payroll, download the free guide, Ultimate Guide to Payroll for Restaurant Operators. The first step in reducing high turnover is to examine your hiring and recruiting practices.

Restaurant Law 131

Restaurant Law Recruiting Employee Relations Food Safety 131

The Restaurant Expert

APRIL 3, 2019

Clear communications. I supply my accountant, or whoever prepares my books, my ending inventories within five days of the end of every month ­­­ _. My restaurant does a monthly food and liquor inventory ­­­ _. For even better controls, my restaurant does a weekly and/or a daily food and liquor inventory ­­­ _.

Management 40

Management Management Cash Management Front of House 40

Sling

NOVEMBER 29, 2019

From maintaining inventory to managing multiple employees to creating and executing a marketing strategy—your day is full! And if you don’t find the perfect fit among their many downloads, you can always tweak one that’s almost right. The Sling Messages and Newsfeed features make communication between you and your team a breeze.

Management 78

Management Management Sourcing Download 78

Hot Schedules

MARCH 26, 2019

Choose a Purchase-to-Pay and Inventory system that will allow your managers to work on the go via a mobile app. Encourage communication with a two-way messaging platform. Allow communication to be two-ways to further encourage engagement. To learn more, download our complimentary guide to engaging and retaining employees.

Employee Relations 60

Employee Relations Front of House Allergens Back of House 60