Modern Restaurant Management

APRIL 27, 2020

To aid with these needs, we are assembling a full portfolio of solutions, such as enhanced sanitation needs, social distancing strategies for the dining room and new tools to support the operational changes our customers will need to make moving forward,” Osborne said. You can view the special issue here.

Webinar 197

Webinar Mobile Ordering Loyalty Program Online Ordering 197

Ken Burgin

JULY 9, 2022

Add special takeaway and delivery desserts in clear plastic containers – easy to transport and set firm to avoid spills. Ramp up the Instagram and social media activity – posting 2 photos a day is not too many. Sales per Employee to see who needs coaching and who has the talent. is better than no sale at all.

Social Media 88

Social Media Employee Relations Coaching Pricing 88

Next Restaurants

JUNE 30, 2021

If you conclude a franchise agreement , then this network most likely has a coach who will bring you up to date and can help you through the entire process. In addition to the general rules, the USA has special rules protecting the rights of persons with disabilities ( ADAcode ). They will tell you about all the nuances.

Bar 97

Bar Seasonal Menu Advertising Restaurant Law 97

Modern Restaurant Management

MARCH 10, 2020

Keeping an open line of communication with our loyal guests via channels we own, or traditional media. In this case, restaurant visits could rise because people will be longing for social connection. Make plans to increase visibility on multiple delivery apps and introduce special delivery options.

Kitchen Safety 206

Kitchen Safety Food Safety Cash Management Food Supply 206

Modern Restaurant Management

DECEMBER 17, 2020

People are looking to make their holidays special, and plan to do that with takeout and meal kits from a favorite local restaurant,” said Simon de Montfort Walker, senior vice president and general manager, Oracle Food and Beverage. Social media has become a crucial vehicle for providing restaurant updates and promoting specials.

2020 167

2020 Point of Sale Seasonal Menu Consumer Goods 167

The Food Corridor

APRIL 21, 2021

You are set up with your own specialized production space, access to co-packing, and all the storage and logistics infrastructure you need to grow and thrive. New York’s HotBread Kitchen is on a mission to promote economic stability and social mobility in the food industry. HotBread Kitchen.

Food 98

Food Coaching Food Truck Website Management 98

SpotOn

MAY 21, 2024

Provide these guests with off-premise options like meal kits, online order specials, and other food they can take to-go. If you're located in a summer vacation destination or want to draw in the many people who take the Fourth of July weekend off, there's no better way to celebrate than with a holiday special.

Specials 52

Specials Online Ordering Seasonal Menu Social Media 52

Embrace the Suck

OCTOBER 28, 2021

Hire a business coach (okay that was a little self-promotion…LOL). 95% of restaurants that are in business post on social media. It was unique when social media first started, now we are desensitized to the flood of food pictures that crowd out feed every hour. Think of it like social superglue!

Coaching 329

Coaching Training Social Media Hiring 329

Modern Restaurant Management

NOVEMBER 24, 2021

Franchising for Heroes is the creation of Pivotal Growth Partners manager of strategic projects and special initiatives and former police officer, Martin Parker. “I wanted to do something that allowed me to continue to serve but on my own terms”, said Charles Rankin, a co-creator of FFH, Veteran and Former FBI special agent.

Franchise 177

Franchise Franchising Loyalty Program 2022 177

MBB Hospitality

APRIL 25, 2018

From computer systems to social media to robotic technology, the more comfortable your employees are with technology the better it will be. MBB Management also specializes in restaurant and franchise consulting. Technologically Savvy. You want someone who can easily adapt to the constantly changing world of technology.

Hospitality 40

Hospitality Franchise Franchising Recruiting 40

Embrace the Suck

APRIL 18, 2022

Many of my clients when they first start my coaching program do a big sales number. They don’t just post on social media they MARKET the energy of their brand and not just pictures of their food. Over the last 12 years of being The Restaurant Coach™?, Look at your social media feed when you get a minute.

Social Media 221

Social Media Recruiting Online Ordering Point of Sale 221

Modern Restaurant Management

JUNE 3, 2021

percent) consumers say they would be encouraged to visit by special offers on drinks, and more than a quarter would be attracted by drink offers (32.7 percent), special events (31.6 The pandemic increased franchisee business consultants’ span of control by over 21 percent, with each coaching an average of 34 units in 2020.

2021 189

2021 Fast Casual Mobile Ordering Guest Recovery 189

Modern Restaurant Management

OCTOBER 21, 2019

Healthcare Professionals – Including physicians, clinicians, nurses, nutritionists, health and wellness coaches, focused on the nutritional benefits of a plant-based diet for the reversal and prevention of chronic diseases and for optimal human performance. " As the first Canadian location, by CHLOE.

Retail 90

Retail Consumer Goods Point of Sale Innovation 90

Modern Restaurant Management

NOVEMBER 19, 2020

.” Comeback Coach. Verizon debuted the first episodes of its Comeback Coach video series , above. small businesses as they navigate running a business amidst a global pandemic and work with specialized, entrepreneurial coaches to devise long-term strategies for success. Featured is Bro-Ritos Food Truck.

Mobile Ordering 147

Mobile Ordering Kitchen Safety Online Ordering Coaching 147

Modern Restaurant Management

FEBRUARY 28, 2020

As added incentive, special deals will be announced each week on Twitter and through Jersey Mike’s email club. Students see the cafeteria as a place of social pressure and time pressure. Charities include hospitals, youth organizations, food banks and more. The findings?

Coaching 167

Coaching Point of Sale Customer Experience Retail 167

Foodable

JANUARY 25, 2021

Restaurateur and local football coach George Ewart founded Dead End BBQ at the end of a dead-end Tennessee street over a decade ago. The restaurant specializes in mouth-watering brisket, pork, and small bites paired with wine or beer. “I Source: [link]. I don’t cook barbeque to make money.

Back of House 52

Back of House Coaching Social Media Small Business 52

Modern Restaurant Management

AUGUST 19, 2020

As the NBA’s first partner in the on-demand delivery platform category, DoorDash is launching its #PlayItForward Challenge, a new social media campaign designed to unite communities and encourage fans to support Black-owned restaurants. Seated Acquires VenueBook. Seated acquired digital event booking platform VenueBook.

Kitchen Safety 206

Kitchen Safety Loyalty Program Delivery Customer Service 206

Mad Mobile

MARCH 8, 2024

Direct online ordering, merchandise sales, and tickets to special events are easily managed by your new POS. Use digital marketing channels like social media, email, and display ads to showcase your new system. Data from your customers can help shape future menus and adapt to staffing needs on a dime.

Ordering 40

Ordering POS Online Ordering Mobile Ordering 40

Modern Restaurant Management

JUNE 19, 2020

Health & Safety Measures : Businesses can tell consumers if they are enforcing social distancing, sanitizing between customers, mandating staff wear masks and/or gloves, providing hand sanitizer or contactless payment, and more, top photo. On-site support through ongoing service visits and in-person coaching. Shake Shack Inc.

Food Safety 145

Food Safety Customer Experience Website Management Employee Relations 145

Modern Restaurant Management

OCTOBER 31, 2019

“To remain relevant and feel special to consumers, brands need to reinvent themselves with stronger value propositions and memorable customer experiences.” Consumers also conveyed on social that the brand was “undefeated” against other fast food options that dominated breakfast-focused conversation.

2019 138

2019 Mobile Ordering Online Ordering Customer Experience 138

Modern Restaurant Management

JULY 27, 2020

When there's a major outbreak, Yelp data suggests it negatively impacts consumer interest in businesses where social distancing may be harder to enforce. Health services such as physicians, counseling and mental health services, and health coaches are also closing at lower rates – all critical resources during this time.

Franchise 177

Franchise Franchising Mobile Ordering Kitchen Safety 177

Modern Restaurant Management

JUNE 8, 2020

The interactive Roadmap features links and helpful videos, providing customers with a step-by-step guide that includes a Reopening Checklist, information on staff training, guidance for leveraging social media, suggested marketing and promotions tactics, and an approach for To-Go and Delivery programming strategies.

Guest Recovery 154

Guest Recovery Food Safety Employee Relations Mobile Ordering 154

Modern Restaurant Management

MAY 5, 2020

" In the midst of shelter-at-home mandates and social-distancing recommendations, many of our customers are missing the familiarity of Zaxby's authentic dining experience," said Zaxby's CMO Joel Bulger. "We “The food industry needs an edge-complete solution that is specially customized with the end product in mind.

Guest Recovery 122

Guest Recovery Food Safety Loyalty Program Point of Sale 122