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JBF Study: Independent Restaurants Are Actively Evolving

Modern Restaurant Management

The research stems from in-person chef interviews and a nationwide survey of more than 400 restaurant owners and operators spanning 47 states with respondents ranging from fine dining establishments to fast-casual venues, breweries, and caterers. "This

2024 251
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MRM People & Places: Maki Madness and Pancakes for Life

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. Now, 20 years later, Sushi Maki has 22 locations throughout South Florida and an impressive relationship with Whole Foods Markets providing sustainable seafood sushi.

Brewery 350
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2023 Outlook: Trends and Challenges Restaurants Will See, Part Two

Modern Restaurant Management

Typically smaller but more frequent increases, especially on the big movers, will produce better, more sustainable results. Typically smaller but more frequent increases, especially on the big movers, will produce better, more sustainable results. Don’t be afraid to increase price. Your CPA can help with this.

2023 493
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How Queer Restaurants Keep Their Money In Their Community

EATER

He hired queer staff, hung art by queer artists, brought on queer cocktail and wine consultants, used queer interior decorators, and is bringing in other queer entertainers and chefs for movie nights and pop-ups. We’ve created this brewery, and we’ve oftentimes ended up hiring people who have come to know and love it organically.”

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A Looming Menace for Restaurants: Winter Is Coming

EATER

The owner of a small but popular beer hall called Batch Brewing Company in Detroit, Roginson could see that can sales and takeout meals were simply not going to sustain the brewpub through the end of the year. Ferndale Project, a brewery that opened just weeks before the first cases were identified in Michigan, was able to stay nimble.

Outdoor 363
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FINDING STAFF FOR YOUR RESTAURANT

Food Business

Arn't you tired of the struggle to attract and/or find good employees to your cafe, brewery, restaurant or catering company? Instead, let's give you an outline that might help you reset your hiring habits and procedures, and give you better results. Make sure you have good hiring habits and procedures in place. Ready, set, go!

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Coffee News Recap, 21 Apr: Specialty Coffee Expo begins in Portland, arabica prices reach six-month high & other stories

Perfect Daily Grind

This year’s London Coffee Festival takes place at the Truman Brewery. Following the departure of Darrin Daniel in March, the non-profit organisation is looking to hire a new executive director to lead both ACE and the Cup of Excellence prorgramme. Acaia also launched its Orion Nano coffee doser at the event. Take a look.

Pricing 179