SpotOn

NOVEMBER 7, 2024

A single-location brewery that has grown from drinks-only to a full food menu that makes up 60% of sales, Big Lake credits the pandemic for instilling flexibility into its DNA. He oversaw the brewery’s switch to the SpotOn POS system during tulip season, the busiest time of the year for Big Lake Brewing.

Brewery

Restaurant Clicks

MAY 1, 2025

We kept things simple and focused on what really matters—good food, a solid reputation, and what people are saying. Locals often mention how the flavors remind them of classic Chicago comfort food. Since opening in the 1940s, it has remained a steady favorite for those wanting to try a piece of the city’s food culture.

Sourcing

EATER

NOVEMBER 12, 2024

Social reckonings and politics and pandemics and recessions and all kinds of horrific real-world stuff have intersected with restaurants in a way that had to happen, but which has turned the act of eating food into pretty serious business. And that’s a good thing; food is serious business. Chona Kasinger Atoma 1411 N.

Seasonal Menu

Modern Restaurant Management

DECEMBER 8, 2022

The increased challenges and stress of the holiday season often reveal pinch points in bar and restaurant operations. Forecasting weekly ordering now becomes critical as you don’t want to run out of a well-performing holiday stout, or on the flipside, carry over a Christmas beer into 2023.

Bar

Modern Restaurant Management

DECEMBER 23, 2020

In addition, the open and visible cook line kitchens are a new age design so that the patrons can see the preparation of food and the cooking process. Patrons have always cared about the caliber of the food, but now it is as much about the dining experience as it is about the fare. Getting Creative with Outdoor Space.

Design

Modern Restaurant Management

OCTOBER 12, 2022

As a restaurant, you’ve got the opportunity to feed into that joyful excitement with special events for the season, so grab the chance before the winter holidays takeover! Serve Special (Spooky) Food and Drinks. Stay on-theme and dress your regular menu up to be extra spooky for your Halloween party.

Advertising

Modern Restaurant Management

OCTOBER 16, 2020

The Manifest surveyed 501 people about their food delivery and restaurant habits during COVID-19 and found that two-thirds of people ate in-person at a restaurant in July 2020. Nearly two-thirds of people (65 percent) ordered food delivery in July 2020 as food options remain in-demand, but restaurant profit margins decrease with delivery.

2020

Modern Restaurant Management

AUGUST 5, 2020

in-restaurant dining and online ordering for pickup or delivery), which can be leveraged to drive highly customized campaigns using a built-in marketing solution. “I wanted to make sure the whole menu, flavors, and even the packaging was on point,” said Tyga. ” Tyga Bites Launches.

Food Safety

ChowNow

DECEMBER 7, 2020

While the holiday season is typically the busiest for most restaurants, this year is quite different. Guests in most areas can’t flock to crowded dining rooms and order catering for large celebrations, but hope isn’t totally lost. Refresh your menu with seasonal specials.

2020

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. ChowNow ChowNow is a customized online ordering app for restaurants.

Management

7 Shifts

FEBRUARY 8, 2024

The ripple effects of the pandemic continue: the National Restaurant Association finds that off-premises dining continues to happen much more frequently than before, with 66% of consumers more likely to order takeout in 2023 than they were before the pandemic. ChowNow ChowNow is a customized online ordering app for restaurants.

Management

Modern Restaurant Management

FEBRUARY 21, 2020

. “VISIT PHILADELPHIA and the James Beard Foundation are thrilled for our unique partnership that brings the culinary and tourism industries together to make it easy for travelers to support delicious, diverse, and sustainable food,” said Jeff Guaracino, president and CEO, VISIT PHILADELPHIA. As the first sushi chain in the U.S.

Brewery

Modern Restaurant Management

APRIL 25, 2024

Surrounded by flourishing herbs, edible flowers, and citrus trees, guests can savor the farm-to-table tasting menu while immersed in nature. By diving into historical performance data, restaurants can identify which menu items consistently sell out or underperform during specific seasons. Budget accordingly.

Outdoor

Restaurant Clicks

AUGUST 31, 2021

For a city that is as passionate about its cheesesteaks, as they are their football team, it should be no surprise that Philadelphia has one of the country’s most vibrant and exciting craft brewery scenes. So, good luck picking which breweries to visit, and enjoy a great day in Philadelphia! Best Breweries in Philadelphia.

Brewery

Modern Restaurant Management

DECEMBER 13, 2019

On special appeal, the Board vacated the judge’s order, and remanded the case to the judge with instructions to approve the settlement agreements. An administrative law judge denied their motions to approve the settlement agreements. Currently there are more than 1,700 IHOP restaurants in the U.S.

Mobile Ordering

EATER

JULY 8, 2020

Wherever you are, social distancing and rigorous adherence to health mandates are of the utmost importance, in order to support these communities while keeping them safe. The park is within 20 miles of the state capital of Columbia, a small city with quality food and drink to be had. Getty Images/iStockphoto.

Front of House

EATER

MAY 31, 2023

All that outdoor activity works up an appetite, which is perhaps one reason PEI has also earned a reputation as “Canada’s Food Island.” Locally raised beef, an array of summer produce, and a variety of other seafood are all on the menu. Herring, mackerel, and bluefin tuna are abundant during their respective seasons as well.

Front of House

EATER

DECEMBER 6, 2022

This is the year that a bakery — not a bakery-plus-restaurant, not a bakery with a savory menu too, just a damn good bakery — can feel revolutionary, even when sticking to the classics. With a menu of compelling bites like beef heart skewers and glistening ceviche, the city has embraced Amazonia as a nightlife destination in its own right.

2022

7 Shifts

MARCH 10, 2022

Their impressive list of features also includes the ability to make real-time menu and inventory changes and to split bills - a task that often produces splitting headaches - with ease. As online shopping continues to grow, make sure your restaurant is on board by signing up with ChowNow , a customized online ordering app for restaurants.

Management

Restaurant Clicks

OCTOBER 9, 2021

It can be tricky when you’re trying to find different food choices. Places that put just as much focus on the service as the food tend to get great reviews and give you more bang for your buck. Order Online. It is a place where you can kick back and spend quality time with family and friends while enjoying great food.

Back of House

Restaurant Clicks

DECEMBER 25, 2021

It’s an exciting city for visitors and residents alike with various breweries and classic motorcycles. From a food truck park with various international cuisines to a food stall market with coffee and ice cream, the culinary scene in the city is expanding every day. Story Hill BKC.

Front of House

Restaurant Clicks

SEPTEMBER 12, 2021

The best restaurants achieve their popularity for numerous reasons that encompass the quality and taste of food served, the hospitality and attentiveness of the staff, and the ambiance of the dining space. You can dine al fresco or order delivery from a delicious and highly customizable menu. Best Restaurants in Hartford.

Brewery

Touch Bistro

MAY 26, 2021

They’ll appreciate subtlety, such as a beautiful flower arrangement in America’s favorite colors, or one well-crafted menu with a special of the day. With orders expected to surge on July 4th, make sure you have the right equipment and restaurant technology to safely accommodate big groups or process more online orders.

Specials

Restaurant Clicks

NOVEMBER 8, 2021

They make their dough and sauce from scratch daily and make the pizza fresh when you order it, making it an old-fashioned deck oven with a brick bottom. Order Online. Originating in Brooklyn, Emmy Squared is surprisingly a Detroit-style pizza and American comfort food restaurant and bar. Order Online. Order Online.

Brewery

Restaurant Clicks

MARCH 12, 2021

, to healthcare workers at Robert Wood Johnson Hospital, and business people on their way to New York City, the New Brunswick food scene is well equipped to match any person with any type of food they desire. And as fun as the demographic of food-lovers in New Brunswick is, we don’t want to keep you waiting for food any longer!

Brewery

Restaurant Clicks

APRIL 24, 2021

Fellini Cafe of Media Ariano Desert Rose Rye Byob Brick & Brew House Yia, Its All Greek to Me Spasso Italian Grill English Offerings La Belle Epoque Wine Bistro Iron Hill Brewery & Restaurant La Porta Ristorante & Wine Bar Azie Asian Fusion Bittersweet La Catrina. Order online. In the mood for some Middle Eastern food?

Online Ordering

SpotOn

SEPTEMBER 20, 2024

Diversify ordering offerings Our barbecue concept, Hi Lo BBQ, didn’t hit the sales numbers we projected after the first six months.   Catering company lunches and take-out and delivery orders through Caviar (acquired by DoorDash in 2019) quickly became 20% of our restaurant sales and added an additional 12% in total revenue.

Loyalty Program

SpotOn

JULY 3, 2024

Drink deals or discounts on food items are usually the incentive, but there are plenty of creative ways to draw in guests during the fallow period before prime time. While happy hour isn't season-specific, summer is a great time to put a little extra effort into guest traffic. Prioritize simple cocktails for your happy hour menu.

Social Media

Restaurant Clicks

DECEMBER 31, 2021

That said, New York is known to have some of the best food in the world, so you know that some pizzerias stand out. I recently toured Red Hook, Brooklyn’s picturesque urban fishing village of a neighborhood with a large indie scene for breweries, galleries, distilleries, and restaurants. Order Online. Order Online.

Front of House

Restaurant Clicks

DECEMBER 18, 2021

Wilke’s giant dining room tables, where couples, families, and singles must share a table to enjoy some of the best Southern food they’ll ever taste served family-style in big glass bowls. Order Online. Chef Trevor Elliot sources produce, meat, and seafood from local farms and vendors to create complex contemporary takes on soul food.

Fine Dining

Restaurant Clicks

DECEMBER 11, 2021

You can sit inside, outside, or even order from the to-go window. Their menu changes each season, but you’ll always find plenty of expertly-crafted house cocktails and upscale but traditional bar food. It’s a cool, relaxing bar with good food, delicious drinks, and a commitment to local arts.

Bar

SpotOn

SEPTEMBER 30, 2024

Popular, profitable restaurants might have different menus, ideal guests, and management philosophies, but they all know what they're trying to be. There's room for fast food chains, fine dining restaurants, and casual dining restaurants, steakhouses, falafel spots, taco trucks. The restaurant industry is a big tent.

Fast Casual

Restaurant Clicks

NOVEMBER 11, 2021

This should help you choose where to order pizza when you’re in the Mile High City. Order Online. Order Online. Order Online. They have over 22 craft beers on tap, which rotate seasonally. Order Online. What I’ve found is that Denver knows their pizza. Best Pizza in Denver. Blue Pan Pizza.

Online Ordering

Restaurant Clicks

DECEMBER 4, 2021

Order Online. Besides serving a fantastic collection of beers and cocktails, Harlem Tavern is known for its huge food options. When you get hungry, you have more than enough choices in the variety of food options here. Order Online. Order Online. Besides, the cocktail options are out of this world. Harlem Tavern.

Bar

The Restaurant Times

FEBRUARY 22, 2022

Whether you’re in charge of a brewery or a nightclub, the obstacles of running a good bar extend far beyond keeping clients’ glasses filled. There are some basic commercial bar elements that your bar should adhere to in order to keep your bartenders happy and productive. Inventory Checks. Alcohol Distributors. Signatures.

Bar

Modern Restaurant Management

OCTOBER 4, 2021

The new report captures a steady rise in mobile ordering, reinforcing the critical importance of mobile initiatives for restaurant brands. According to the data, consumers deleted restaurant apps if menu items were missing or if there was limited ability to customize orders. Mobile orders are on the rise.

2021

Modern Restaurant Management

JANUARY 15, 2020

National Restaurant Association Survey on Top Menu Trends. Comfort food and innovation are pairing up on this year's list of what's hot in trends and creations coming to diners from restaurant kitchens. And, while CBD-infused foods led the 2019 survey, they slipped out of the top ten this year. percent) or side dish (50.7

2020