Modern Restaurant Management

MARCH 11, 2020

To make this role easier, US Foods is introducing new enhancements to its Tipping Point program, specifically designed to help operators introduce new menu items and train staff on how to more effectively drive sales for Scoop products on the menu. Two-Hens Growth Fueled by Accelerator Program. A comprehensive training program.

Bar

Modern Restaurant Management

AUGUST 14, 2020

Earlier this month, the barbecue brand launched their latest social campaign in support of first responders encouraging fans to post a photo of a hero from their community on their personal Facebook or Instagram profile for a chance to win free barbecue for a year or $500 towards a charity of their choice. ” Ice is Doing Nice.

Franchising

Goliath Consulting

NOVEMBER 23, 2021

According to Total Food Service, QR codes can drive engagement and loyalty opportunities. Diners normally have to take action to learn about a restaurant’s offerings – call, visit the website, or browse social media pages. Bbot was founded in 2017. Beyond QR codes. Customers need a line-of-sight to digital menus.

Loyalty Program

Modern Restaurant Management

FEBRUARY 25, 2020

“We wanted to create a community different than other social platforms where foodservice professionals can come and connect with one another about baking to see what is working best, share best practices and discuss some of the common challenges they may be experiencing,” said Walhof. It employs over 300 people.

Mobile Ordering

Modern Restaurant Management

FEBRUARY 6, 2020

ce launched its franchise program to expand the concept across the nation. ” “The plant-based movement is one of the highest growing industries today, with plant-based food sales increasing 31 percent since 2017,” said CEO Jeff Levine. ce Launches Franchising Campaign. This is only the beginning.”

Franchising

The Restaurant Times

SEPTEMBER 22, 2021

Building brand loyalty when starting a new restaurant can save you money and increase your total profitability. A loyalty program can take a variety of shapes, but at its most basic level, it’s a restaurant marketing strategy that encourages consumers to come back. Offer Loyalty Points . Make It Exclusive .

Loyalty Program

Modern Restaurant Management

DECEMBER 16, 2019

” Restaurant gift cards are easy to add to your last minute shopping list – grab them when you’re out for holiday social events, or order them online. Starbucks and McDonald’s were also the leaders when it came to customer loyalty or visits per visitor with customer visited 2.4 percent of market share.

2019

Modern Restaurant Management

DECEMBER 20, 2019

A mobile platform enables you to keep customers up-to-date on promotions, and even integrate loyalty programs into your offerings. And, given that chargebacks losses totaled $31 billion in 2017 , we can’t afford to look away from this problem, especially as it spreads to new verticals like the restaurant industry.

Customer Service

Bingage

JANUARY 29, 2021

billion in 2017 to reach $25.1 Increasing repeat customer visits through automated Loyalty Programs. Creating brand awareness and customer engagement through automated social media marketing. The referral program is the ultimate way to increase sales by getting new customers via existing customers.

2021

Uncorkd

MARCH 28, 2018

When diners search online for a restaurant, they’re keeping an eye out for something more than mouth-watering Instagram food photos or business-card-in-a-fishbowl loyalty programs. A social media giant is among the top of the list, too. percent in 2017. Star ratings matter, even to the hungriest of diners.

Loyalty Program

Aaron Allen & Associates

AUGUST 24, 2022

Papa John’s entered the fray with an online expansion of their popular Papa Rewards program. Papa Murphy’s Pizza Marketing The mother of all pizza marketing loyalty programs sends special offers, coupons, and social media posts directly to customers’ phones. 25 points equals a free pizza. internationally.

Marketing

Notch

JANUARY 23, 2019

McDonalds brought in a nearly unbelievable profit margin of 33% in 2017. Take social media seriously The majority of your guests will do at least a little online research before coming into your restaurant. Thus, it's imperative to think about how your restaurant looks beyond your website and across the social media landscape.

Email Marketing

Bingage

JANUARY 29, 2021

billion in 2017 to reach $25.1 Increasing repeat customer visits through automated Loyalty Programs. Creating brand awareness and customer engagement through automated social media marketing. The referral program is the ultimate way to increase sales by getting new customers via existing customers.

Customer Experience

The Restaurant Times

JUNE 11, 2020

According to a Goldstein Market Intelligence report, the global cloud kitchen market was valued at USD 700 Million in 2018 and is expected to grow at a CAGR of 17.25% through the forecast period – 2017-2030. Post images of your food consistently on these social media pages to increase your online reach. e) Customer Engagement.

Online Ordering

Bingage

MAY 24, 2022

billion in 2017 to reach $25.1 Increasing repeat customer visits through automated Loyalty Programs. Creating brand awareness and customer engagement through automated social media marketing. The referral program is the ultimate way to increase sales by getting new customers via existing customers.

Customer Experience

Bingage

JANUARY 29, 2021

billion in 2017 to reach $25.1 Increasing repeat customer visits through automated Loyalty Programs. Creating brand awareness and customer engagement through automated social media marketing. The referral program is the ultimate way to increase sales by getting new customers via existing customers.

Customer Experience

Notch

JANUARY 23, 2019

McDonalds brought in a nearly unbelievable profit margin of 33% in 2017. Take social media seriously The majority of your guests will do at least a little online research before coming into your restaurant. Thus, it's imperative to think about how your restaurant looks beyond your website and across the social media landscape.

Email Marketing

The Food Corridor

MARCH 27, 2023

It’s challenging to build loyalty without a recognized brand so virtual restaurants must do everything they can to build a digital brand. Online advertising and social media marketing are two ways you can build your brand and get visibility online. You are competing exclusively in a crowded online marketplace.

Kitchen Safety

Modern Restaurant Management

FEBRUARY 10, 2023

Some 41 percent look up restaurants on social media before deciding to make a reservation or visit. Some 84 percent of diners always or often look up a restaurant menu ahead of time — a big jump from the 59 percent in 2017. Most diners now discover new dining places online. So do you need a restaurant website?

Social Media

Modern Restaurant Management

AUGUST 16, 2021

Dinova’s preferred business dining solution has delivered spend visibility, cost savings and an employee rewards program for companies since 2010. A majority of all respondents expect to see COVID related processes when dining out (masks, social distancing, hygiene and cleaning practices.

2021

Modern Restaurant Management

NOVEMBER 20, 2019

” The plan was to patiently solidify Rex’s operational structure and in 2017 David and Camille opened the first franchise location in Bixby, Okla. “When we opened the first franchise location in 2017, the plan was not to rush and to open a second two years later. The Bixby location has an average unit volume of $1.2M

Franchising

Modern Restaurant Management

SEPTEMBER 14, 2021

Sandy is a graduate of Walsh College with a Bachelor’s of Accountancy and accomplished the designation of Certified Scrum Master in 2017. “We know that seismic changes continue to take place within the food and media industries. The Awards are one of these programs.” William (Bill) M.

Food

Modern Restaurant Management

APRIL 20, 2021

With just under 50 percent of people planning to host their event outside, restaurants, hotels and venues with an outdoor space should begin promoting these offerings through their marketing and social channels. More than one in three (34 percent) said that they will be planning their event with 1-3 months’ notice.

2021

Buzztime Business

DECEMBER 26, 2023

A Facebook Loyalty Study asked 14,000 adults to describe businesses they like best. Get more ideas to up your Instagramability from the Brooklyn-based Ford Media Lab. Resolution #4 – Improve Guest Loyalty Bar and restaurant goals that revolve around loyalty pay off. Action: Launch a Loyalty App Guest loyalty.

2024

Modern Restaurant Management

NOVEMBER 24, 2021

The organization is run by Veterans and former First Responders with a passion for helping heroes in search of their next calling and offers a variety of programs to help veterans and current and former first responders succeed within the franchising space. Veterans and first responders want to work.

Franchising

Modern Restaurant Management

DECEMBER 31, 2019

Restaurants will likely continue to offer innovative benefits like free or discounted education, or other programs such as our managing partners program, which allows managers to run their own locations. With the launch of Yelp’s LIVES program nationwide, health and hygiene inspection scores are now at diners’ fingertips.

2020

Modern Restaurant Management

SEPTEMBER 24, 2021

“Team member tenure at White Castle is unprecedented in our industry, and that loyalty absolutely goes both ways.” In early September, the business announced a month-long program to thank its own team members who opt for the vaccine: $100,000 in cash prizes. Nathan's Famous in France. Nathan’s Famous, Inc.

Franchising