How to Reduce Food Waste in Restaurants: 16 Practical Tips
Touch Bistro
MAY 10, 2021
Conduct a Food Waste Audit. We hope you brought your appetite to this party, because in 2017, the average restaurant portion size in the U.S. Promote Weekly Specials. Another way to get creative while cutting down on food waste is to come up with ideas for specials that feature ingredients you need to use before they spoil.
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