Restaurant Clicks

DECEMBER 11, 2021

Make a Reservation. It opened in March 2014 and serves a unique collection of American whiskeys, beer, and wine to its guests. If you’re in the mood for a more casual drinking and dining experience, check out Greenpoint Beer & Ale Co. For a cool yet casual environment, you’ll want to try Achilles Heel as well.

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Bar Brewery Back of House Front of House 110

Restaurant Clicks

NOVEMBER 13, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Made in a huge brick oven, the thin-crust pizzas with inventive toppings like Belly Ham, Kabocha Squash, and Kale, are simply amazing. I’d recommend the Catfish with roasted cabbage.

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Back of House Reservations Fine Dining Online Ordering 121

Sante

JANUARY 26, 2020

Enjoy the big game at a new eatery or acclaimed restaurant with stellar food & drink specials in Miami on Super Bowl Sunday! For reservations, call (877) 326-7412 or visit [link]. Half Yard Special – Order two, get one free – ($17 each). Event date: February 2, 2020 (All day). Kush photo credit: Gita Shonek.

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Dine-in Hotels Bar Fine Dining 147

Restaurant Clicks

DECEMBER 24, 2021

As an established local favorite for almost 30 years, Kingfisher specializes in creating and serving memorable seafood dishes. Not only is the food on point, but its central Tucson location on Grant and Country Club Roads plus the classy atmosphere make this a great spot for hosting a special event like a New Year’s Eve party.

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Dine-in Seasonal Menu Fine Dining Book 113

Restaurant Clicks

OCTOBER 28, 2021

Make a Reservation. Mymy Coffee Shop is my favorite San Francisco eatery when I’m craving a casual brunch. If you’re planning to visit, it might be best to make a reservation first. Make a Reservation. Make a Reservation. Make a Reservation. View this post on Instagram A post shared by plow (@plowsf).

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Online Ordering Seasonal Menu Reservations Back of House 113

EATER

DECEMBER 7, 2022

Many restaurants serve a sort of upscale mountain cuisine, seasonal and local ingredients used in dishes hearty enough to fuel outdoor adventures, combined with a decidedly casual setting and service. Evrensel sold Toptable in 2014, but the group continues to set the standard for high-end dining in Whistler. Il Caminetto. Portobello.

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Seasonal Menu Hotels Tourism Back of House 86

The Restaurant Times

APRIL 12, 2023

He worked his way up and gained valuable experience in menu development and restaurant design while working at Vong under Jean-Georges Vongerichten, eventually becoming the CEO of Wow Bao, a fast-casual Asian restaurant chain, w here he continued to apply his knowledge and experience in the hospitality industry.

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Leadership Social Media Fast Casual Online Ordering 52

Modern Restaurant Management

SEPTEMBER 24, 2021

23, White Castle added 68 team members to its 25-Year Club, an honor reserved for those who have worked for White Castle for 25 years. “The 25-Year Club ceremony is one of our most special and proud traditions,” said Lisa Ingram, president and CEO of White Castle. New Sites for gfg.

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Restaurant Clicks

APRIL 24, 2021

Whether you’re looking to have some fun with the family at a casual spot or enjoy some alone time with your significant other, there’s a place to do so in Media. Make a Reservation. This casual spot is perfect for any occasion, whether you’re celebrating or just hungry. Make a Reservation. Desert Rose.

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Brewery Online Ordering Back of House Seasonal Menu 78

EATER

DECEMBER 28, 2020

For a drinker easing themselves into the decision-making process, it’s helpful to start by focusing on a handful of firms and their entry-level offerings, typically described as “non-vintage” (NV), meaning that they’re made from grapes across multiple years of harvest (sometimes also denoted as “reserve,” depending on the house).

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Back of House Vineyard Reservations Consumer Goods 113

Restaurant Clicks

SEPTEMBER 28, 2021

Yutaka Sushi Bistro specializes in doing the classics right, so even if you’ve had bland tuna sushi rolls in the past, give them a try here. 2014 Greenville Ave, Dallas, TX 75206 Phone: (214) 826-8989 Visit Website. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Order Online.

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Online Ordering Seasonal Menu Reservations Food Order 96

Restaurant Clicks

SEPTEMBER 20, 2021

The atmosphere is warm and inviting, while outside strings of twinkle lights hang from the roof of the covered, walled patio, lending an intimate feel that’s perfect for a romantic evening for two or a special occasion. Make a Reservation. It feels casual while simultaneously providing a more upscale dining experience.

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Brewery Fine Dining Online Ordering Seasonal Menu 19

Modern Restaurant Management

SEPTEMBER 14, 2021

Sandy was promoted to Director of Information Technology in 2009, and in 2014 she was promoted to Vice President of Information Technology. SevenRooms customers will be able to tap into TheFork’s extensive consumer reservation network of millions of diners, helping them to fill their seats and acquire new customers.

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Food Tip Distribution Guest Recovery Food Safety 173

EATER

OCTOBER 2, 2023

She attributes the change in demeanor to the food, which helped make the workshop feel like a more casual, living room-style conversation. With a special focus on grassroots activism and youth culture, she is interested in hope as a catalyst for social change. But we don’t always talk about it while we’re here.”

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Workshop Kitchen Safety Food Safety Education 115

Modern Restaurant Management

DECEMBER 13, 2019

On special appeal, the Board vacated the judge’s order, and remanded the case to the judge with instructions to approve the settlement agreements. HOP® Restaurants announced plans to launch Flip’d by IHOP™, a new fast-casual concept in the U.S., The entire decision can be found here. Flip’d by IHOP.

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Mobile Ordering Catering POS Customer Experience 100

Modern Restaurant Management

JUNE 12, 2020

His previous experience also includes acting as CFO and controller for numerous hospitality and fast casual brands such as Rubio’s, Carl’s Jr., Fast casual restaurants continue to outpace industry growth and we see a great deal of opportunity for business owners in this urban market.” and Del Taco. John Fuller.

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Franchise Franchising Food Safety Kitchen Safety 168

Modern Restaurant Management

OCTOBER 29, 2020

Through our partnership with DoorDash, we are rethinking the possibilities of our founding vision through our first delivery-only restaurant to bring affordable, quality, delicious fast-casual Burmese food to the Bay Area.” “We can update a single online menu on the spot to highlight specials or remove sold-out items.

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Online Ordering Customer Service Seasonal Menu Food Order 143

Modern Restaurant Management

MAY 12, 2020

Dunkin’ launched its DD Green Achievement program in 2014 to help its franchisees build more sustainable and energy-efficient restaurants. LASE PeCo has specialized in using multiple technologies to monitor passenger frequency in industrial, municipal and entertainment locations for more than 25 years. ” BWW GO.

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Mobile Ordering Online Ordering Food Order Recycling 150

EATER

JUNE 12, 2023

It’s a special place, protected by the city as a piece of cultural heritage, that speaks to the heart of LA eating — and the steak and eggs plate is better than you think. It ticks off all the boxes for what embodies a diner: history, casual service, family-run, community-oriented, and, most importantly, simple but fantastic food.

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Seasonal Menu Back of House Food Order Dine-in 105

Modern Restaurant Management

JUNE 14, 2020

All desk workspaces are complete with Herman Miller chairs tailored for comfort, and all members have access to technology-forward amenities including high speed WIFI, 24-hour smart phone activated office entry, and five reservable smart TV conference rooms. VirusSAFE Pro Debuts. ParTech Teams with Techknow. ParTech, Inc.?

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Food Safety Loyalty Program Kitchen Safety Online Ordering 169