A Series of Extremely Scientific Theories on Why Fun Is Fun
EATER
OCTOBER 11, 2023
That’s when the elements that define this current moment converge: the expansion of corporate fine dining groups, and a large-enough public that’s interested in novel, but not overly cerebral, gourmet dining experiences. We see the same pattern after the Great Recession in 2008 and 2009. It simply becomes us.
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