Restaurant Clicks

OCTOBER 23, 2021

When in NOLA, you have to enjoy as much Cajun food as possible. John’s has been a steakhouse staple in New Orleans since 2006, and the owners have a passion for serving the highest quality steaks. When you look at the menu, you’ll see a fine selection of USDA prime beef. No menu is needed. Make a Reservation.

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Reservations Fine Dining Hotels Seasonal Menu 139

Restaurant Clicks

NOVEMBER 23, 2021

Bordering the Atlantic Ocean and settling nicely into Northeastern Florida, Jacksonville is known for its tourism and hospitality, and food is no exception. They’ve received Slow Food First Coast’s Snail of Approval for their eco-conscious ingredients. When a restaurant feels like home, I like to try a comfort food dish.

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Fine Dining Website Management Reservations Online Ordering 109

Restaurant Clicks

OCTOBER 16, 2021

This unassuming restaurant is actually home to some of the best Italian food that I have ever had. I also decided to treat myself here, I recommend you do as well, and I ordered the crispy tiramisu which did not disappoint in the least. Order Online. I highly recommend anyone stop in here for a nice dinner out in Miami.

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Online Ordering Reservations Food Order Back of House 112

Modern Restaurant Management

DECEMBER 18, 2019

As more meatless options become popular throughout the hospitality scene, Tripleseat released three popular menu options trending this holiday season as restaurants prepare for dinner parties. Restaurants are serving plant-based burgers, with either Impossible Foods or Beyond Meats. Meatless Trends. JACK of all trades.

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Seasonal Menu Fast Casual Consumer Goods 2020 124

Apicbase

MARCH 31, 2023

In no particular order – let’s go… Hans im Glück 93 Outlets Burgers Full Service Germany, Austria and Switzerland In the Brothers Grimm’s fairy tale Hans in Luck , Hans starts his journey with a big piece of gold, which he trades down for things of lesser value. Ready for a deep dive?

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Fast Casual Back of House Food Truck Franchise 52

Restaurant Clicks

OCTOBER 21, 2021

With almost 6,000 stores open across the USA, and a Twitter account that is guaranteed to give you the giggles, Wendy’s is popular for a lot more than just their food. But, it is their food that has given them their name, and it is their food that keeps people coming back for more. Worst & Best Food at Wendy’s.

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Menu Seasonal Menu Food Order Definition 22

7 Shifts

AUGUST 4, 2020

It’s no surprise the food industry leaves behind a large footprint—and while much of the supply chain is inevitable, there are many innovative and simple steps we can all take to reduce waste and our own carbon footprint. For online orders, add a checkbox for customers to request cutlery. Most ordering apps now have this feature.

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Waste Food Supply Seasonal Menu Equipment 300

7 Shifts

AUGUST 4, 2020

It’s no surprise the food industry leaves behind a large footprint—and while much of the supply chain is inevitable, there are many innovative and simple steps we can all take to reduce waste and our own carbon footprint. For online orders, add a checkbox for customers to request cutlery. Most ordering apps now have this feature.

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Waste Food Supply Seasonal Menu Equipment 222

Restaurant Clicks

SEPTEMBER 29, 2021

You’ll find every food imaginable in LA, but there’s no greater food here than sushi. View this post on Instagram A post shared by lina // la food + lifestyle (@hangrylina). While Sushi Park is a bit light in the atmosphere department, the food more than makes up for it. Make a Reservation. Make a Reservation.

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Reservations Dine-in Seasonal Menu Bar 113

Modern Restaurant Management

SEPTEMBER 14, 2021

Laura was a General Manager in the Bay City and Midland area for more than 8 years and moved to the Detroit area in 2006 to become the Director of Training for TSFR’s Burger King restaurants. He started his career with Hardee’s Food Systems in 1983 ending in the position of District Manager.

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Food Tip Distribution Guest Recovery Food Safety 170

Modern Restaurant Management

SEPTEMBER 15, 2020

These features include tableside mobile ordering, NFC contactless payments, and direct online ordering. They also have the choice of using the MarketConnect app to order and pick up from a designated shelf onsite, avoiding interactions and maintaining necessary social distancing.

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Fast Casual Casual Menu Mobile Ordering 146

EATER

MAY 3, 2022

When the show first started airing on Bravo way back in 2006, I was working at Gawker as something called an After Hours Editor. The patron saints of tragedy, comedy, law, love, and food left the hour sated. Over the arc of the 19 seasons, time is divided into two eras: BMH, before Marcel’s head was shaved, and afterward, AMH.

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Seasonal Menu 2006 Fine Dining Fast Casual 117

Modern Restaurant Management

JANUARY 9, 2020

Brands and The Habit, Chase and DoorDash, Waitr, Local Foods, C3 Signature, Pudu Tech, Southern Glazer's, Voodoo Doughnut, The Friendship Café and Digital Signage Expo. This edition of MRM News Bites features Yum! Beefing Up with Habit Acquisition. Brands, Inc. has agreed to acquire The Habit Restaurants, Inc., and internationally.

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Fast Casual Customer Service Online Ordering Casual 104

Modern Restaurant Management

FEBRUARY 21, 2020

. “VISIT PHILADELPHIA and the James Beard Foundation are thrilled for our unique partnership that brings the culinary and tourism industries together to make it easy for travelers to support delicious, diverse, and sustainable food,” said Jeff Guaracino, president and CEO, VISIT PHILADELPHIA. As the first sushi chain in the U.S.

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Brewery Design Food Supply Equipment 124

EATER

DECEMBER 15, 2021

Champagne & Food Experiences. Their Prestige cuvée, a Blanc de Noirs aged longer, is more powerful and therefore better complemented by heartier foods such as steak, truffle pastas, and cheese. The “picnic” experience at Piot Sévillano. Piot-Sevillano. Ruinart offers guided visits and tasting followed by brunch.

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Back of House Tourism Hotels Vineyard 111