Perfect Daily Grind

OCTOBER 28, 2022

This year’s competition saw a 30% increase in entries, which includes more than 30 specialty coffee shops, restaurants, and other businesses across the country. UK’s Cup Neutral launches new 100% recyclable single-wall paper cups. Scottish roaster says UK consumers could soon pay up to £4 (US $4.63) for a flat white.

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2022 White Paper 2030 Workshop 167

Hot Schedules

OCTOBER 28, 2019

With labor costs rising, see how menu and purchasing excellence can help your restaurant get ahead. Y our people are the face, heart, and soul of your restaurant. With higher minimum wage laws, increased competition for workers, and the rising cost of healthcare, it can be tough for restaurants to get — and stay — profitable.

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Inventory Menu White Paper Waste 60

Perfect Daily Grind

SEPTEMBER 16, 2022

The increase in revenue is attributed to higher prices and more favourable exchange rates against the US dollar. European Union parliament votes in favour of new anti-deforestation laws. The scheme aims to recycle around half a billion paper cups in the first two years. Monin launches low-sugar white tea concentrate.

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2022 Café Seminar 2023 139

Modern Restaurant Management

JANUARY 12, 2022

The Pandemic Has Permanently Altered the Consumer-Restaurant Relationships. The pandemic has permanently altered the consumer-restaurant relationship with operators investing in technology and real estate to align with changing consumer preferences, according to the 2021 Restaurant Franchise Pulse survey, conducted by TD Bank.

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2022 Mobile Ordering Guest Recovery Point of Sale 210

EATER

JULY 14, 2020

The best picnic baskets, coolers, blankets, and more, from the Strategist While spending time outdoors — masked and at a distance — is a lower-risk way to socialize in person with others, replacing an air-conditioned restaurant brunch with a picnic takes a little more planning than rolling out of bed and hopping on the subway. “A

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White Paper Outdoor Food Truck Social Media 72

Modern Restaurant Management

DECEMBER 17, 2020

This edition of MRM Research Roundup features news that consumers plan to put restaurants at the top of their shopping lists, the latest stats for on premise and why the restaurant of the future is here now. Nearly half (48 percent) of respondents also said they are likely to buy gift cards from a local independent restaurant.

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2020 Point of Sale Consumer Goods Seasonal Menu 166

Modern Restaurant Management

DECEMBER 4, 2020

This edition of MRM Research Roundup features the Restaurant Resilience Index, the impact of reviews, shifitng consumer preferences and the importance of rewards. Pandemic and Restaurant Demand. The COVID-19 pandemic has impacted a number of businesses, but few harder than the restaurant industry. percent demand decline.

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Loyalty Program Fast Casual Online Ordering Consumer Goods 116