Modern Restaurant Management

MARCH 11, 2020

” Toast Hardware Debuts. Toast launched Toast Hardware, a suite of point of sale tools designed by Toast for the restaurant community. Created specifically for Toast Point of Sale, Toast Hardware is three times faster than competing point of sale systems and offers twice the RAM of consumer-grade tablets.

Bar 154

Bar Cash Management Loyalty Program Point of Sale 154

EATER

JUNE 22, 2020

I feel very strongly about plastic wrap,” says Nicholson — so much so that she keeps an 18-inch roll of the stuff mounted underneath her kitchen cabinets for ease of use. Reynolds Wrap 914 PVC Film Roll With Cutter Box, 18-Inch. “I When you’re making pasta, you’re using a lot of plastic wrap to keep fresh dough from drying out. Drying rack.

Workshop 72

Workshop Take-out Food Order Retail 72

Sling

JANUARY 21, 2024

How to streamline your clock-in/clock-out process 1) Put together a time-tracking policy Mounting a time clock on the wall or downloading an app onto a device and telling your team to use it will only go so far. You’re also going to need a time-tracking policy to go with it.

Management 78

Management Management Employee Relations Training 78

The Restaurant Times

JANUARY 27, 2022

Their hardware has been designed to handle the demands of the restaurant industry. Kitchen display systems, which are often mounted to the wall (or on a counter stand), allow kitchen employees to see all open orders on a single screen. Modern point of sale (POS) systems are thus helping businesses boost their efficiency.

Fine Dining 52

Fine Dining Technology Point of Sale Online Ordering 52

Modern Restaurant Management

OCTOBER 8, 2020

The final design for global commercial availability mounts Flippy on an overhead rail (ROAR), keeping it out of the path of busy kitchen staff to increase safety and throughput by interacting with a food hopper capable of dispensing the perfect amount of food for preparation before moving to the cooking station. The platform includes BOHA!

Kitchen Safety 154

Kitchen Safety Online Ordering Food Safety Point of Sale 154

Modern Restaurant Management

SEPTEMBER 15, 2020

SALIDO’s Restaurant OS has been adopted by top US-based and international hospitality operators, such as Eataly, Restoration Hardware, Eleven Madison Park, Laconda Verde, and Jean-George’s ABC Kitchen. MagTek® and PyePOS debuted PyePOS QSR kiosks have MagTek’s DynaDip and DynaWave secure hardware built-in.

Fast Casual 162

Fast Casual Casual Menu Mobile Ordering 162

Modern Restaurant Management

OCTOBER 31, 2019

Consumer pressure is mounting to phase out single-use plastics, and replace these with more easily recyclable aluminum and glass, plant-based and compostable “hybrid” plastics, or re-use and re-fill containers. ” Here are some highlights: Single-use plastics: it’s time to go.

2019 138

2019 Mobile Ordering Online Ordering Customer Experience 138

Modern Restaurant Management

FEBRUARY 21, 2020

The interior of the Peacock Room features a bohemian mix of art on the walls, vintage carpets, brass hardware, crystal fixtures, and velvet upholstery. “Whether the sets are mounted on Verge washbasins or other models, because they are universally designed, the pairing of these fixtures makes an elegant and coordinated design statement.”

Brewery 139

Brewery Design Food Supply Equipment 139

Modern Restaurant Management

MAY 5, 2020

" Toast Delivery Services™ is an on-demand solution that does not require a Toast Point of Sale or Toast Hardware purchase. No Toast Hardware or Toast Point of Sale purchase is required to use Toast Now™ and it’s free for the first three months. We should have access to our customer data.

Guest Recovery 122

Guest Recovery Food Safety Loyalty Program Point of Sale 122