Modern Restaurant Management

JANUARY 2, 2024

” – Dean Drako, CEO of Eagle Eye Networks 2023 served up a year of resilience and innovation for restaurants, as they adapted to shifting landscapes and embraced new dining paradigms. As the demand for robotics increases, solutions like franchising and bringing robots closer to home will augment market growth and penetration.

2024 192

2024 Fast Casual Insurance Food Safety 192

Perfect Daily Grind

SEPTEMBER 16, 2022

The increase in revenue is attributed to higher prices and more favourable exchange rates against the US dollar. The specialty coffee chain co-designed a range of merchandise with streetwear brand Ageless Galaxy, including t-shirts, pins, and stickers. However, total restaurant coffee servings remain 15% below pre-pandemic levels.

2022 139

2022 Café Seminar 2023 139

Perfect Daily Grind

JANUARY 6, 2023

Workshops at the two-day forum will include The basics of price risk management by StoneX’s Albert Scalla, The influence of temperature on coffee extraction by Rancilio Group DE’s Nicole Battefeld-Montgomery, and more. In its latest report, the ICO states prices fluctuated between US 151.95 totalling over US $1,719.

2022 137

2022 2023 Recycling Café 137

Apicbase

JUNE 16, 2023

COGS help you determine if you’re pricing your menu items correctly based on the purchase price of the ingredients. It tells you if you’re pricing an item correctly and whether it will be profitable or not. This metric also helps you manage inventory more effectively and ensure you’re pricing menu items correctly.

Point of Sale 52

Point of Sale Inventory Waste Employee Relations 52

Modern Restaurant Management

AUGUST 19, 2020

Alonso Castañeda , VP of Brand Development & Strategy for Savory Restaurant Fund, will discuss how the brands he works with have been able to take advantage of the current landscape to creatively serve customers. ” Duff & Phelps served as financial advisor to Sun Capital Partners, Inc. Creating a Face-Pay Network.

Kitchen Safety 192

Kitchen Safety Loyalty Program Delivery Customer Service 192

Modern Restaurant Management

JULY 27, 2020

In this edition of MRM News Bites, we feature sobering statistics from Yelp, a ghost kitchen franchise model, franchise explosions expected and falling for for an improved PSL. Ghost Kitchen Franchise Model. After signing a franchise agreement, owners are operational on the platform within 10 days. Yelp Sees COVID Effect.

Franchise 142

Franchise Franchising Mobile Ordering Kitchen Safety 142

Modern Restaurant Management

FEBRUARY 19, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Most recently, Allen served as Chief Executive Officer of Boston Market, where she implemented a multi-faceted transformation plan setting up the brand for future growth.

Franchise 109

Franchise Franchising Fast Casual Point of Sale 109

Modern Restaurant Management

OCTOBER 14, 2019

We are confident these and her many other abilities will position Native Foods to serve more people with new stores in existing and future markets.” ” Most recently, Stutz served as executive vice president and chief operating office for Red Robin where she oversaw 560 restaurants across the United States and Canada.

Food Order 69

Food Order Retail Customer Experience Innovation 69

EATER

MAY 3, 2022

Initially, the sandwich was intended to be a monthlong limited release in select Chicago franchises, appealing to hometown Bulls fans. Balvin meal in October 2020 with a planned merchandise line pairing that was canceled and refunded due to production challenges. mcdonalds ready class? mcd #mcdonalds #saweetie #thesaweetiemeal ?

2003 97

2003 Merchandise Employee Relations 2012 97