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Building Resilient and Less-Stress Restaurant Operations

Modern Restaurant Management

Energy-saving practices, such as shutting down non-essential equipment during off-hours or scheduling regular maintenance, can significantly cut energy costs. Implement stress-relief activitie s: Offer stress-reducing initiatives like on-site yoga sessions, mindfulness workshops, or even access to mental health apps.

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Planning Year-Round Training to Improve Restaurant Operations

The Rail

Regular staff training ensures your employees are equipped to handle a fast-paced restaurant environment and the challenges that come with it, deliver exceptional service, and adapt to evolving industry trends to stay competitive. Workplace safety : Teach staff how to report hazards, use equipment properly, and execute emergency procedures.

Training 130
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Coffee News Recap, 20 Jun: NCA report says specialty coffee consumption is at 14‑year peak, Vietnam robusta exports hit record high & other stories

Perfect Daily Grind

The supermarket chain will refurbish 150 in‑store cafés with modular seating, digital kiosks, revamped menus, and energy‑efficient equipment. Participants will join cuppings, ecosystem workshops, and traceability sessions with local cooperatives.

2025 126
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Chowly 2024 Recap: Growing Together with Independent Restaurant Operators

Chowly

Workshops and Podcasts Sharing Knowledge, Building Skills This year, Chowly focused on education and empowerment, offering in-person and virtual workshops designed to provide independent restaurant operators with practical tools and actionable skills.

2024 59
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Restaurant Management Training Guide

Open for Business

A well-structured management training program equips new leaders with essential skills while promoting ongoing development. Using the right leadership skills Great restaurant managers inspire their teams and set the tone for the entire operation. Keep growing Offer workshops and refresher courses to introduce new trends.

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Coffee News Recap, 6 Jun: Arabica futures contracts to be priced in tonnes, 2025 WAC will be held in Seoul & other stories

Perfect Daily Grind

FAO and the World Bank led a workshop in Guatemala City to devise technical solutions and investments for Central American coffee to comply with EU deforestation rules by January 2026, focusing on data systems, traceability, and public-private collaboration to protect smallholders’ market access. May saw I-CIP average 334.41¢/lb, down 0.4%

2025 62
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Scaling Smarter: Five Ways to Build Sustainable Leadership

Modern Restaurant Management

Leadership often must transition from being founder-centric to team-oriented. Effective leadership in this phase hinges on fostering accountability, cultivating alignment, and delegating decision-making authority to the right individuals. Invest in Leadership Development Leaders need tools and training to address new challenges.