Is More Delivery/Takeout on Your Menu? Remove Food Safety Risks—Digitally
Modern Restaurant Management
JUNE 25, 2021
a multi-site restaurant operator with more than 200 locations that was shifting to takeout only decided to evaluate its already robust food safety system. Doing some forensics into their records, management realized that over a five-month period they had received over 14,000 alerts to potential problems. Extending Staff Capabilities.
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