Modern Restaurant Management
MARCH 25, 2022
Restaurants across the country shelved their paper menus and turned to digital options to reduce touchpoints. To go contactless, customers scanned a small black and white square called a QR code on their mobile device to see a digital copy of the menu. Add a QR code to your marketing materials leading people to your Facebook page.
Modern Restaurant Management
SEPTEMBER 23, 2020
These include marketing, website development, omnichannel payments and point-of-sale (POS) solutions. "We're “We will continue to create innovative products and further our go-to-market approach to ensure merchants nationwide have access to the tools they need to run their businesses. ” Tastewise Data.
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Modern Restaurant Management
JUNE 28, 2024
. “Both full-service and fast food restaurant customers are skewing a bit more toward higher income levels and college graduates,” says Forrest Morgeson, Associate Professor of Marketing at Michigan State University and Director of Research Emeritus at the ACSI. between January and May 2024.
Modern Restaurant Management
MAY 27, 2020
Aramark examined front and back of house processes to establish tailored playbooks for all of its businesses and market segments, leveraging innovative solutions, new service methods, and rigorous safety protocols. Installing self-serve micro markets and pop-up groceries. Expanded service offerings to best meet consumer needs.
A Wine Story
JANUARY 27, 2021
This panel session, taking place during the 2021 Unified Grape Symposium (called Virtual Programming is Now a Part of a Successful Marketing Plan ) included Kat Stark, Director of Experience at Wine.com; Kassidy Clark, Director of Marketing for Onx Wines in Paso Robles; and Sarah Tracey , Sommelier and owner of The Lush Life.
BNG Point of Sale
OCTOBER 15, 2021
The mPOS market has expanded rapidly, enhancing the sales process and customer experience through convenient customer transactions, particularly in brick-and-mortar stores. The global market was worth $17 billion in 2017 and is expected to grow to $55 billion by 2024. Eliminate paper from the inventory count process forever.
Open for Business
MAY 19, 2023
Digital kitchen display systems could make paper tickets obsolete. These days, you can create email campaigns that send automatically and auto tag your most valuable guests by visit frequency or spend amount. But the latest advances offer solutions for back of house too. Bar seating with light bites continues to be a hospitality trend.
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