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Restaurant Loyalty & Omnichannel Marketing Can Scale Your Business

Squirrel Systems

Leverage Your Network Every demographic your guests belong to has a presence on social media, and their decisions are heavily influenced by other consumers. These guests are more likely to purchase after seeing a reference or referral on social media. Also, consider the demographics of your guests.

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What Hotel Menu Trends Will Define 2022?

Hot Schedules

Social media is essential to modern tourism, so focus on food presentation and make sure it’s Instagram-able! With the rise of social media influencers, you want to find ways to attract these individuals to your establishments – nothing beats free marketing or exposure! b3lineicon|b3icon-tray|?|Tray. Modern Dining.

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Running a cafe with style, sustainability and kindness – a conversation with Tania Lodi

The Restaurant Times

As per the Cambridge dictionary, it means: attractive or interesting enough to be suitable for photographing and posting on the social media service Instagram. Most of the Middle East’s popular social media influencers have their picture taken against the cafe’s famous “Hey there, Habib-tea” background.

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How to Use ChatGPT to Create Training Material for Restaurant & Cafe Employees

Ken Burgin

Marketing and Promotion Training: Use ChatGPT to generate content on various marketing strategies, social media promotion, and special event planning. Special Dietary Needs: Design training material covering different dietary requirements, such as vegan, gluten-free, and allergen-free cooking, to cater to a diverse customer base.

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MRM Research Roundup: Top F&B Trends to Watch

Modern Restaurant Management

Kimpton is particularly seeing a rise in Asian and French influences for the sweetest course. Guests are happy to have an option directly from the menu that accommodate those dietaries rather than having to do special requests. Pastry is Back Consumers are saving room for dessert as chefs roll out inventive confections.

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Menu Engineering: The Science of Optimizing Your Menu to Maximize Profit

7 Shifts

A few common tricks to boost popularity of high-profit items are to: Make these items more prominent on your menu, on social media, or on your website. This decision is often influenced by the criteria in the section above. The challenge is: how can you increase the popularity of these items? 4 Menu Design Steps to Follow 1.

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How To Get Your In-House Online Restaurant Ordering System Up And Running

The Restaurant Times

Your website can also link visitors to multiple social media handles to drive engagement and referrals. This is especially crucial for those with allergies or dietary restrictions. When the customer is in charge, they have a better grasp of what they are doing. Source: Nibblematrix.