Modern Restaurant Management

MARCH 18, 2022

For several years we have been considering the viability of high touch healthcare concierge programs in the restaurant space. A significant difference in the model from typical carrier or TPA claim management programs, is that there is a concerted effort to engage with claims down to $10,000 (as simple as a routine delivery).

Insurance 179

Insurance Healthcare Book Recruiting 179

Modern Restaurant Management

MARCH 16, 2020

80 percent would use Order for Pickup instead of delivery if they knew their order would be ready when they arrived. Better value for customers who won’t pay fees or higher menu prices associated with delivery. However, by 2021, nearly 50 million people will be using food delivery apps. Top Trends Impacting QSRs.

Mobile Ordering 122

Mobile Ordering Online Ordering Point of Sale POS 122

Modern Restaurant Management

FEBRUARY 18, 2020

” Their answers touched on a variety of subjects including AI, virtual reality, virtual kitchens, staffing and retention, social media marketing, sustainability and third-party delivery. One great thing about the online delivery market is that it produces massive amounts of data. Christopher Baron of RedBaron Consulting.

Mobile Ordering 215

Mobile Ordering Front of House Fast Casual Customer Service 215

Modern Restaurant Management

AUGUST 11, 2021

Additionally, the brand opened its 12th location with Great Wolf Resorts at the Manteca, California park and further strengthened its presence in the healthcare setting with locations debuting at the Oak Hill Hospital in Brooksville, Florida and UMass Memorial Medical Center in Worcester, Massachusetts.

Franchise 180

Franchise Franchising Fast Casual Sports 180

EATER

DECEMBER 2, 2021

I started the UPenn Student Labor Action Project, I did a lot of work on minority student and faculty recruitment and retention, and I was heavily involved in leading the on-campus multicultural multiethnic groups. I went to the University of Pennsylvania and I studied cultural anthropology and urban studies.

Government 101

Government Back of House Education Food Order 101

ExactHire - Restaurants

SEPTEMBER 29, 2021

Prior to the pandemic, most people used terms like “essential worker” to refer to healthcare workers, police and other first responders. Before executive orders deemed them essential, grocery store workers, delivery drivers and manufacturing workers were more likely to be referred to collectively as “low-wage workers.”

Recruiting 52

Recruiting Employee Relations Healthcare Small Business 52

ExactHire - Restaurants

SEPTEMBER 29, 2021

Prior to the pandemic, most people used terms like “essential worker” to refer to healthcare workers, police and other first responders. Before executive orders deemed them essential, grocery store workers, delivery drivers and manufacturing workers were more likely to be referred to collectively as “low-wage workers.”

Recruiting 52

Recruiting Employee Relations Healthcare Small Business 52

Modern Restaurant Management

SEPTEMBER 15, 2020

SALIDO continues to execute on its hiring plans to recruit and invest in talent across their Product, Engineering, Customer Experience, and Sales Teams. Tamper-Free Takeout and Delivery. .” The majority of SALIDO's employees joined NAB following the acquisition to continue innovating the Restaurant OS.

Fast Casual 162

Fast Casual Casual Menu Mobile Ordering 162

Modern Restaurant Management

JUNE 8, 2020

The interactive Roadmap features links and helpful videos, providing customers with a step-by-step guide that includes a Reopening Checklist, information on staff training, guidance for leveraging social media, suggested marketing and promotions tactics, and an approach for To-Go and Delivery programming strategies.

Guest Recovery 154

Guest Recovery Food Safety Employee Relations Mobile Ordering 154

EATER

MAY 20, 2020

To-go meals (which the guide covers specifically for deliveries to healthcare facilities, not regular customers) should be packaged in paper and cardboard, where the virus cannot survive as long as plastic, and larger orders should be packed in large, disposable boxes or bags to reduce contact. The National Restaurant Association.

Kitchen Safety 106

Kitchen Safety Food Safety Food Supply Healthcare 106

EATER

MAY 14, 2020

To-go meals (which the guide covers specifically for deliveries to healthcare facilities, not regular customers) should be packaged in paper and cardboard, where the virus cannot survive as long as plastic, and larger orders should be packed in large, disposable boxes or bags to reduce contact. The National Restaurant Association.

Kitchen Safety 98

Kitchen Safety Food Safety Food Supply Healthcare 98