7 Shifts

NOVEMBER 1, 2022

Make all touchpoints of your restaurant feel like the cool, casual, fusion, or fine dining establishment it is. Or maybe it's unique to your area—like being the only fine dining spot in town. Do they prefer takeout or dine-in? This is where special offers, newsletters, and SMS marketing can come in handy.

Seating 221

Seating Email Marketing Marketing SEO 221

7 Shifts

MAY 23, 2024

Run a promotion for dine-in customers If you want your customers to flock to your restaurant, one strategy you can utilize is running in-house-only promotions. For instance, you can offer your diners free drinks with their meals if they dine between 2 PM and 4 PM on weekdays. Increase your social media presence There are about 4.95

Social Media 195

Social Media Loyalty Program Email Marketing Seasonal Menu 195

Restaurant Engine

OCTOBER 14, 2020

To make a great deal, offer the food blogger coupons for free meals in exchange for a presence on their food blog. Other ideas include offering specials and discounts for audiences at your local pro athletic team events or even high school sports events. Do choose your blogger carefully. tweet this).

Marketing 118

Marketing Social Media Coupons Small Business 118

Lavu

APRIL 15, 2020

With dine-in options no longer an option for your restaurant guests, it’s time to start increasing your gift card sales to stay afloat. They assist organizations with distinguishing their recurrent clients and urge them to purchase more by giving them coupons, gift vouchers, and different motivating forces.

Dine-in 113

Dine-in Loyalty Program Point of Sale Mobile Ordering 113

Restaurant365

JANUARY 27, 2022

In Hospitality Technology’s 2021 Customer Engagement Technology Study , it was found that 37% of diners prefer to dine at restaurants that do not have a paper/physical menu. Create Last-minute Specials to Move Perishable Products. QR code menus can enable you to manage in-house dining with fewer servers. Table tents.

Mobile Ordering 148

Mobile Ordering Social Media Customer Experience Online Ordering 148

Restaurant Engine

MAY 14, 2025

Ultimately, youll increase the rate at which they dine with you, engage your customers, and increase your revenue. For example, once they spend $200, they get a coupon for 20% off an appetizer. This approach taps into status-driven motivation and is ideal for higher-end or fine-dining establishments. Get started today!

Loyalty Program 52

Loyalty Program Website Management Point of Sale Customer Experience 52

The Restaurant Times

APRIL 25, 2021

When we talk about restaurant marketing and promotion, most people think of discounts, coupons, and special offers, such as the classic buy-one-get-free deals. For one, offering special deals and discounts can be costly. Scroll down to take a look at the top special restaurant promotion ideas to spike your sales in no time.

Specials 52

Specials Sports Fine Dining Email Marketing 52

Modern Restaurant Management

NOVEMBER 1, 2019

To that end, Krystal has engaged The Cypress Group, a specialized investment banking firm, to manage the refranchising initiative. Dine Brands International inked an agreement with Saeed Minhas, of Minhas Holdings, to bring the IHOP brand to exclusive locations in the Greater Toronto Area. ” IHOP in Canada.

Franchise 217

Franchise Franchising Fast Casual Point of Sale 217

Indoor Media

AUGUST 8, 2017

Restaurant owners are a special breed. Whether you own a fast casual, quick serve, family dining or fine dining restaurant here is a guide that includes 10 things to consider as you work on your restaurant marketing and advertising plan. Interested in how grocery store coupon advertising can work for your restaurant?

Advertising 78

Advertising Social Media Coupons Email Marketing 78

Xtra Chef

MARCH 25, 2020

Restaurants that typically rely heavily on dine-in traffic may find they aren’t fully equipped with everything one needs for a to-go business. Fine dining establishments may be able to adapt to a tweaked concept quickly with some creativity. You may also consider a curbside approach, taking orders directly to customers’ cars.

Front of House 93

Front of House Online Ordering Social Media Customer Service 93

Open for Business

APRIL 3, 2023

It could be an elegant dining room, a buzzing cocktail bar, a takeout counter, or a food delivery app. Use social media often to shout out what makes your restaurant special and get the word out about promotions. Consider putting a coupon code for online orders in your ad so you can measure ROI. People respond to details.

Marketing 78

Marketing Email Marketing Social Media Online Ordering 78

Restaurant Engine

APRIL 12, 2023

To enhance customer engagement, give your customers a great experience when they dine with you. Do you know what happens to them after they dine with you for the first time? How do you get customers to order from your restaurant or dine in? Once you know the answers to these things, you can really fine-tune your strategy. #2:

Social Media 59

Social Media Email Marketing Loyalty Program Customer Experience 59

Restaurant Engine

SEPTEMBER 13, 2023

The first way is by offering coupons and specials right on your social media platforms. For example, you might offer all your Instagram followers a free appetizer if they share a photo of them dining in your restaurant. The goal is to build loyalty through special deals.

Social Media 59

Social Media Loyalty Program Email Marketing Website Management 59

Gourmet Marketing

SEPTEMBER 10, 2021

Here are a few ideas that are important to include: A few images of mouth-watering dishes your restaurant offers and perhaps the dining atmosphere; A link to the food menu; An online ordering tab; A link for making online reservations; A link to Google maps for directions and contact information including a phone number.

Design 85

Design 2021 SEO Mobile Ordering 85

Gourmet Marketing

SEPTEMBER 23, 2021

It gives them more incentive to return because it feels like they’re being appreciated, and it could also offer them special rewards and unique promotions that would otherwise not be available. Offer services for special occasions and seasons. There are a number of other special occasions that you can accommodate as well.

Marketing 61

Marketing 2021 Social Media Website Management 61

Restaurant Engine

FEBRUARY 8, 2023

In addition, Facebook is the perfect spot to build relationships, let customers know about menu items, events, and specials, and connect with your broader community. Don’t forget to share specials and events here, as people also look for these things on Facebook. #2: So start a conversation with people. Engage them with videos.

Social Media 59

Social Media Online Ordering Advertising Events 59

BNG Point of Sale

OCTOBER 7, 2021

Fine Dining / Full-Service Restaurants. Special drink deals and new menu items can be highlighted directly on POS devices as a reminder for staff. POS devices accommodate for special times of the day; for example, a POS will automatically update when happy-hour concludes. Online Booking. Bars and Nightclubs.

Point of Sale 52

Point of Sale 2021 POS Online Ordering 52

Modern Restaurant Management

NOVEMBER 1, 2024

As restaurants look to the next 12 months, they anticipate placing a greater emphasis on revenue streams such as on-premise dining, off-premise dining, and catering. Out of 25 brands, 17 are QSR or casual dining restaurants, marking a significant shift in why people are primarily visiting malls – to eat.

2024 221

2024 Point of Sale Mobile Ordering Consumer Goods 221

Modern Restaurant Management

OCTOBER 4, 2021

Must haves for local chain restaurant apps include easy ordering (66 percent), easy payment (61 percent), loyalty/rewards points (52 percent), and coupons and/or deals (52 percent). One in two ranked points and/or dollars off for rewards as most important followed by coupons. Dine-In Struggle. Brand Engagement.

2021 426

2021 Fast Casual Mobile Ordering Social Media 426

Modern Restaurant Management

AUGUST 3, 2020

While on summer vacation this year, the top dining strategy is takeout, selected by 55 percent. Dining During COVID-19. The sooner a customer dines in a restaurant after it reopens, the more likely they’ll dine out again in the next 30 days. For more, click here. Thanks so much for agreeing to the embargo.

2020 487

2020 Franchise Franchising Food Order 487

Restaurant Clicks

JANUARY 17, 2020

Luckily, there are plenty of specials that will get customers in the door and filling seats. . We’ve come up with a list of the best restaurant promotions and specials to try out. These specials are not one-size-fits-all, but you’re sure to find a new idea to try at your restaurant. . Happy Hour Specials. Lunch Specials.

Loyalty Program 78

Loyalty Program Online Ordering Email Marketing Coupons 78

Restaurant365

JULY 8, 2021

The rise of off-premise dining. Off-premise dining certainly accelerated during the pandemic. Dining room closures or capacity restrictions drove restaurants to increase their sales through off-premise channels. Is off-premise dining here to stay? Many guests are eager to dine in restaurants again.

Point of Sale 78

Point of Sale Fine Dining FOH Online Ordering 78

Modern Restaurant Management

JUNE 18, 2020

According to the latest report from Tripadvisor , which outlinines the road to recovery for the travel and dining industry, restaurants are showing the first signs of recovery, leading the way for hospitality businesses. Around one in six (16 percent) will avoid dine-in experiences altogether in favor of delivery or take-out.

2020 462

2020 Guest Recovery Kitchen Safety Online Ordering 462

Black Box Intelligence

NOVEMBER 1, 2021

Only fine dining did improve in sales growth. QSR, fast casual and casual dining improved the most (improved sales growth by 1.9 The decline in sales growth for the week was driven primarily by a decline in sales growth in family dining. Sales growth in fine dining and upscale casual also eroded during the week. .

Fast Casual 98

Fast Casual Guest Recovery Point of Sale Fine Dining 98

Modern Restaurant Management

DECEMBER 31, 2019

With the rise of delivery and take-out, restaurants will start getting creative with the in-dining experience. We’ve also seen off-premise and delivery gain a lot of traction in the last year, however, in the family dining space, providing guests with unmatched hospitality will remain crucial. Off-premise dining is here to stay.

2020 345

2020 Kitchen Safety Consumer Goods Food Safety 345

Modern Restaurant Management

MARCH 4, 2025

These annualized sales declines despite foot traffic growing reflect the ongoing trend of consumers trading down for lower-cost options when dining out. Yelp analyzes the millions of reviews on its platform, along with nominations from its community of users, to generate a diverse list of local eateries, from food trucks to fine dining.

Delivery 221

Delivery 2025 2024 Point of Sale 221