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17 Restaurant Promotion Ideas To Boost Orders And Customer Loyalty

ChowNow

Promote a Limited-Time Menu Item Few things drive action like the phrase only available for a limited time. Creating seasonal or short-run menu items is one of the simplest ways to generate buzz without overhauling your entire operation. Only use this deal on menu items that cost you very little to produce.

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The Ultimate Guide To Restaurant Marketing: Strategies for Restaurant Operators In 2025

ChowNow

Between online reservations, third-party delivery apps, and direct ordering from your website, digital interactions often happen before a guest ever steps through your doors. Look at their pricing, menu offerings, branding, and customer reviews. We now live in a digital-first world. Optimize your site by using relevant keywords (e.g.,

2025 195
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The Best Restaurant Marketing Tips

Modern Restaurant Management

Create a contactless experience via QR Codes with a contactless menu and contactless check-ins. 'Safety' Camden Town Brewery and their drinkable ad campaign. Send out weekly email newsletters (no more, no less) telling customers about new menu options and special offers. An app-first experience for restaurant chains.

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The Top 25 Restaurant Management Apps for Owners and Operators

7 Shifts

With the right tech tools, managers can ease their workloads, employees enjoy a much smoother scheduling process, and guests benefit in countless ways — from mobile ordering to digital menus to better ways of making and managing reservations. It's arguably the go-to platform for diners looking to make a reservation.

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Must-Visit Breweries in Phoenix

Restaurant Clicks

There’s plenty of spas, golf courses, and surprisingly, breweries. Craft breweries are popping up more and more all over the country. Most people don’t think of Phoenix for a great craft brewery scene initially. If you’re looking for the best breweries in Phoenix, look no further. Goldwater Brewing Co.

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The Top 25 Restaurant Management Apps for Owners and Operators

7 Shifts

With the right tech tools, managers can ease their workloads, employees enjoy a much smoother scheduling process, and guests benefit in countless ways — from mobile ordering to digital menus to better ways of making and managing reservations. It's arguably the go-to platform for diners looking to make a reservation.

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Outdoor Dining Boom: How Restaurants Can Capitalize on the Al Fresco Opportunity

Modern Restaurant Management

Surrounded by flourishing herbs, edible flowers, and citrus trees, guests can savor the farm-to-table tasting menu while immersed in nature. By diving into historical performance data, restaurants can identify which menu items consistently sell out or underperform during specific seasons.

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