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The Country’s First Native American Woman-Owned Brewery in the U.S. Doesn’t Want to Be Its Last

EATER

They set out to simply make great beer, but in starting Bow & Arrow, they founded the first Native American woman-owned brewery in the U.S. and faced down stereotypes about who helms breweries. We wanted to explore our connection to this special place. The land, the people. We’re reclaiming our history and narrative.”.

Brewery 98
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Restaurant Publicity Primer

Food Business

She is the founder & principal of Scintillate, a publicity and marketing consultancy that specializes in food & lifestyle clients. You must have a new menu, new design, new leadership in order to garner real press coverage. Marisa Dobson is guest blogger this month. Cision) and a honed awareness of what kind of pitch works.

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Eli’s Restaurant Group Recoups $1.1 Million Prime Cost Gap During Pandemic with Restaurant365

Restaurant365

Whether costing out new specials or establishing standards for existing menu items, recipe costing has allowed Eli’s to closely monitor variances between its actual vs. theoretical (AvT) food costs. The leadership team reviews Restaurant365’s AvT analysis report with location managers on a weekly basis.

Demo 148
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A Love Story of Tea and Business

T-Ching

I knew right away that he and I had something special that we could build on.” In addition to leadership roles in the greater Tampa Bay community, Kelly is also a member of Specialty Tea Institute, US League of Tea Growers, and is a Tea Mastermind. Understanding your business and your offerings is so important,” Kelly states.

Brewery 102
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El Pollo Loco’s Pledge and techtown Refresh

Modern Restaurant Management

“He brings strong leadership to our deep bench of experts in this industry. Under her leadership, The Flavor Experience will continue to provide trend-forward and inspirational tastes and takeaways in a distinguished event format. "Over at Treats Food Hall today for a special ribbon-cutting ceremony.

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How to Open a Bar: A 9-Step Checklist

Notch

Who you hire speaks volumes about your leadership as a bar owner and your overall concept. Other fancier venues may include entertainment with their cocktails that will require a special kind of hire. Step 6: Build your team. What’s the big difference maker for your guests?

Bar 64
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How to Open a Bar: A 9-Step Checklist

Notch

Who you hire speaks volumes about your leadership as a bar owner and your overall concept. Other fancier venues may include entertainment with their cocktails that will require a special kind of hire. Step 6: Build your team What’s the big difference maker for your guests?

Bar 52