Focus POS

DECEMBER 4, 2020

Most restaurant owners and managers are not technology experts, ruling out clunky systems that are difficult to use. Download our Free Ebook: 7 Restaurant Technologies Crucial to Business Success. This data will also hand you better control over your inventory, reducing ingredient waste, and saving you dollars.

Online Ordering 146

Online Ordering Ordering Mobile Ordering Point of Sale 146

Restaurant365

JULY 29, 2021

Increased focus on restaurant loyalty programs or custom mobile apps. Strong vendor relationships can help you ensure continuity in product, better pricing, and high-quality standards for inventory. For CFOs looking to address the labor crunch, one approach may be to reduce labor needs by leveraging restaurant technology.

Cash Management 78

Cash Management Point of Sale Inventory 2021 78

Restaurant365

DECEMBER 2, 2019

Cloud-based technology is especially important if you run multiple concepts or multiple units as it allows you to access and control information across locations. Most restaurants keep track of inventory, but inventory management software as part of your restaurant management system can make the process even more efficient.

Management 97

Management Management Point of Sale Inventory 97

Focus POS

DECEMBER 19, 2019

With robust reporting, you can easily identify ongoing trends during busy or slow periods and use the data to staff more appropriately, better forecast inventory needs, hold your staff accountable, reduce food waste and other costs, and offer more profitable promotions to customers. Loyalty and Marketing Tools.

POS 107

POS Hospitality 2020 Loyalty Program 107

Restaurant365

DECEMBER 17, 2019

However, the biggest factor in controlling food costs is improving your inventory management. An accurate inventory management system can not only help you track your restaurant food costs, but also highlight areas of food waste or inefficiencies that you can adjust for lower overall food costs. Technology Costs. Hidden Costs.

Point of Sale 120

Point of Sale License Insurance Employee Relations 120

Restaurant365

DECEMBER 4, 2020

Understanding this break-even number, which is based on your operating expenses, informs everything from your staffing decisions to adjustments in inventory. This approach has been challenging for restaurants in particular, who have labor and inventory that can be difficult to adjust quickly. Managing rotating inventory.

2021 78

2021 Operations Mobile Ordering Social Media 78

Focus POS

JUNE 17, 2019

Restaurant point of sale software empowers businesses to control labor costs, manage inventory, and have deeper visibility into business operations. Monitor sales, inventory, and labor at any or all locations, and even do A/B testing of new menu items or promotions. It’s the most secure and up-to-date payment technology.

Point of Sale 113

Point of Sale Cash Management POS Franchise 113

Focus POS

OCTOBER 7, 2019

There are many reasons to consider adding tablets to your technology profile. Overall Benefits of Tablet POS Technology for Businesses. On a deeper level, when the POS is integrated with loyalty programs and targeted marketing campaigns, customer data can be used to create personalized offers that encourage return visits.

Point of Sale 76

Point of Sale Mobile Ordering POS Back of House 76

Restaurant365

JULY 8, 2021

If you already offer a loyalty program or are considering implementing one, you can leverage that platform to encourage more in-restaurant dining. Employers are experimenting with how to overcome hiring challenges by using hiring technology and tools and other recruitment tactics.

Point of Sale 78

Point of Sale FOH Fine Dining Online Ordering 78

Notch

JANUARY 23, 2019

Conduct daily inventories. Unfortunately, employees or even suppliers and other guests may help themselves to your inventory in all sorts of ways if the opportunity arises. Save with new smart restaurant technology These days, even your machines can save you money. Use purchase orders. Inspect deliveries for accuracy.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Notch

JANUARY 23, 2019

Conduct daily inventories. Unfortunately, employees or even suppliers and other guests may help themselves to your inventory in all sorts of ways if the opportunity arises. Save with new smart restaurant technology These days, even your machines can save you money. Use purchase orders. Inspect deliveries for accuracy.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

MBB Hospitality

NOVEMBER 28, 2023

These narratives build customer loyalty and can be the defining factor that keeps your tables filled. This includes optimizing your inventory to reduce waste, negotiating with suppliers for better rates, and employing technology to streamline operations. Use data analytics to understand dining trends and optimize menu offerings.

Loyalty Program 52

Loyalty Program Customer Service Customer Experience Social Media 52

Lavu

MARCH 11, 2020

From the introduction of point of sale (POS) systems to accounting systems, technology is changing the ways restaurants operate today. Among the technology offered today is restaurant management software. . Restaurant management software is one of the constantly changing technologies in the restaurant industry.

Management 78

Management Management Cash Management Mobile Ordering 78

Restaurant365

FEBRUARY 25, 2020

Your restaurant profit margin can be influenced by food and inventory trends, your geographic location, the state of the broader economy, and a wide range of other factors. Cost of goods sold (CoGS) refers to the total cost of the inventory used to create food and beverage items during a specific period of time.

Loyalty Program 183

Loyalty Program Fast Casual Point of Sale Online Ordering 183

The Restaurant Times

DECEMBER 13, 2021

This blog post will provide a step-by-step guide on how to start a restaurant in Saudi Arabia. Invest In Technology. You can leverage this technology to monitor daily operations without much involvement efficiently. Better management of inventory levels resulting in optimum capital utilization and lower probability of losses.

License 10

License Email Marketing Cash Management Loyalty Program 10

Restaurant365

APRIL 30, 2020

When someone places an order, sends a delivery ticket to the kitchen, or takes inventory, valuable data points are created that can inform bigger insights. As more technology systems enter the market, many are advertising restaurant reporting and analytics. Reduce Food Loss. Optimize Restaurant Scheduling with Restaurant Analytics.

Loyalty Program 78

Loyalty Program Point of Sale Seasonal Menu Inventory 78

OneDine

SEPTEMBER 26, 2023

In this blog post, we will unveil five top secrets that every restaurant owner should know to thrive in the competitive culinary landscape. Embrace Loyalty Programs: Cultivating Loyal Customers Loyalty programs are an invaluable asset for any restaurant seeking to build a loyal customer base.

Loyalty Program 52

Loyalty Program Social Media Sustainability Waste 52

Apicbase

JUNE 16, 2023

By regularly tracking his inventory and procurement metrics, Fabio was able to reduce his kitchens’ food costs by 18%. This blog provides an organised overview of the key metrics multi-site restaurant brands should track. Get a 360-view of your sales & inventory data Adopt restaurant analytics software.

Point of Sale 52

Point of Sale Inventory Waste Employee Relations 52

Focus POS

MAY 5, 2020

In the back office, the right system can save hours by automating scheduling, payroll, inventory, and more. If you aren’t convinced, here are five reasons why you should implement POS technology this year: Simplify Inventory Control. Inventory—ingredients and beverages—top the list of the costliest budget items for a restaurant.

POS 120

POS Point of Sale Mobile Ordering Inventory 120

Focus POS

APRIL 14, 2020

Another popular customer convenience is a loyalty program, to keep current customers coming back, and gain data while you do. Advanced technology can help you improve accuracy and streamline services. Others utilize technology to automate tasks and free up time. Scalable Technology Solutions. Optimized Workflow.

Point of Sale 129

Point of Sale Loyalty Program Customer Service Customer Experience 129

Modern Restaurant Management

MAY 12, 2020

In this edition of MRM News Bites, read about efforts to help the restaurant industry and heroes as well as "new normal" restaurant technology and products. "The program is inventive and very attractive to our guests." The Restaurant Reboot Relief Program launches in June of 2020 and run for at least a year.

Mobile Ordering 150

Mobile Ordering Online Ordering Food Order Recycling 150

Restaurant365

APRIL 1, 2021

From hiring and managing staff to inventory management and the guest experience, your store-level managers hold the key to your restaurant group’s success. Streamlining inventory and reducing CoGS. Taking accurate inventory is an absolutely essential task for optimizing your food cost.

Management 78

Management Management Inventory Hiring 78

Bingage

SEPTEMBER 26, 2019

Artificial Intelligence (AI) refers to programs which are designed to perform a particular task by responding to real-time events. Because AI programs can change depending on their context, they tend to simulate according to human behaviour. AI linked to POS determines inventory usage which helps in stock control.

2025 75

2025 Loyalty Program Social Media Customer Experience 75

Bingage

SEPTEMBER 26, 2019

Artificial Intelligence (AI) refers to programs which are designed to perform a particular task by responding to real-time events. Because AI programs can change depending on their context, they tend to simulate according to human behaviour. AI linked to POS determines inventory usage which helps in stock control.

2025 40

2025 Loyalty Program Social Media Customer Experience 40

Restaurant365

JANUARY 22, 2020

Restaurant technology innovations are quickly changing the way the restaurant industry does business, as restaurant owners leverage technology to streamline operations , reduce costs, and attract customers. However, with more technological opportunity, there comes more technological risk—such as cyber attacks or security breaches.

Audits 88

Audits Point of Sale Front of House POS 88

The Restaurant Times

DECEMBER 30, 2021

But not to worry, as this blog post will make things easier for you by providing step-by-step guidance to open a functional food business in the UK. Invest In Technology. It can handle almost every aspect of the business, such as ordering, billing, queue management, inventory management, and loyalty programs.

Food 52

Food License Cash Management Consumer Goods 52

Clover - Restaurants

MARCH 8, 2024

Are there workflows you can automate, such as inventory management , within your restaurant point-of-sale system ? Another helpful tool for scalability is restaurant technology. How does technology affect restaurants? Restaurant technology can help you achieve this. Where can you implement efficiency improvements?

Loyalty Program 52

Loyalty Program Small Business Point of Sale POS 52