Qu

MARCH 28, 2025

Automated Inventory Management Today, general managers spend hours weekly counting inventory, often discovering shortages only after they cause problems. David Ingenito GoTo Foods , Multi-Unit Franchise Owner Edge computing creates true operational resilience. Qu is a stark difference from our previous system.

Fast Casual 52

Fast Casual Technology Point of Sale Mobile Ordering 52

7 Shifts

JANUARY 31, 2024

Metrics and sheets you'll need to track include cost of goods sold, labor costs, new operating income, profit, and (see below) inventory costs. Inventory management Managers need to ensure the kitchen is stocked with the right amount of food so that nothing is wasted and as few items need to be 86'ed as possible.

Management 195

Management Management Kitchen Safety Front of House 195

Hot Schedules

MAY 25, 2021

Our Inventory solution provides restaurants with the ability to perform inventory counts efficiently and accurately. Read More The Fourth Awakens For Star Wars fans across the galaxy (at least those who use the Gregorian calendar), May the Fourth was a rallying point to commemorate the beloved franchise. I am Fourth.

Cash Management 148

Cash Management Customer Service Customer Experience Sports 148

Focus POS

JUNE 17, 2019

Restaurant point of sale software empowers businesses to control labor costs, manage inventory, and have deeper visibility into business operations. POS for Restaurant Franchise Management. Centralized, cloud-based access to all of your business data is essential for efficient franchise management. Scalability.

Point of Sale 113

Point of Sale Cash Management POS Mobile Ordering 113

Restaurant365

APRIL 1, 2020

For a restaurant, your operating cash flow expenses include everything you need to be in business, such as the cost of your food and drink inventory, payroll, utilities, insurance, and rent, as well as expenses like interest on a loan or payments on equipment. If you are a franchise business, you will have required upgrades.

Cash Management 128

Cash Management Management Management Point of Sale 128

Margin Edge

FEBRUARY 3, 2022

In that case, this blog can be a reassurance that either you’re on the right track (who doesn’t love a reminder that you’re doing the right thing?) Take consistent inventories. You may also consider adjusting product orders if you find that now with smaller portions, you’re starting to throw away excess inventory. Track waste.

2022 98

2022 Food Seasonal Menu Waste 98

Restaurant365

NOVEMBER 19, 2019

Managing complex, rotating inventory. Restaurant inventory management involves a large number of moving pieces, many of which are “temporary” compared to other retail businesses. Ingredient costs are one of a restaurant’s largest expenses and managing inventory accurately can be difficult. Conclusion.

2020 92

2020 Operations Mobile Ordering Social Media 92

Rocket Fuel

FEBRUARY 19, 2025

Thats why so many QSR brands and franchises are modernizing loss prevention efforts with a platform like Delaget +Recovery, which disputes delivery losses automatically and with full transparency into the details. The National Restaurant Association found that 75% of inventory shortages in restaurants are caused by theft.

2025 52

2025 Mobile Ordering Employee Relations Delivery 52

Restaurant365

FEBRUARY 24, 2021

it is difficult to take advantage of advanced restaurant management tools such as inventory or sales forecasting to continue growing your business. The restaurant industry faces unique challenges, from a highly perishable inventory to management of hourly employee payroll. And yet, at its core, inventory is an accounting transaction.

Inventory 78

Inventory Point of Sale POS Franchise 78

Restaurant365

DECEMBER 4, 2020

Understanding this break-even number, which is based on your operating expenses, informs everything from your staffing decisions to adjustments in inventory. This approach has been challenging for restaurants in particular, who have labor and inventory that can be difficult to adjust quickly. Managing rotating inventory.

2021 78

2021 Operations Mobile Ordering Social Media 78

Restaurant365

DECEMBER 20, 2021

From ordering inventory for the weekend to scheduling staff for next week, these small decisions add up over time to impact the larger numbers. From there, operations can drill down into the variance by category or individual inventory item to find the root of the gap. Working with operations to set ideal labor productivity goals.

Operations 78

Operations Leadership Point of Sale Cash Management 78

Rocket Fuel

MARCH 2, 2022

Verifying invoice accuracy against inventory. RASI’s restaurant-specific accounting expertise and software paired with Delaget’s franchise-specific expertise and custom data solutions make it easy for you and your team to find, understand, and act on key business intelligence without worrying about technology issues.

Cash Management 98

Cash Management Consumer Goods Operations Information 98

Restaurant365

SEPTEMBER 3, 2021

Restaurant owners, operators, and managers are constantly faced with decisions about accounting, operations, inventory, customer service, and staffing. Optimized CoGS starts with accurate and detailed inventory management , which informs all purchasing decisions. Are you able to step back and look at the bigger picture?

Waste 78

Waste Cash Management Point of Sale Front of House 78

BNG Point of Sale

SEPTEMBER 7, 2021

This is the subject that we will discuss for this blog post. Deli businesses and chain sandwich shop franchises, usually with fantastic corporate culture, give a little something for everyone, including classic dining spaces, desirable culture, and affordable meal options. It is hard to be a restaurateur in today’s economy.

Franchise 52

Franchise Franchising Point of Sale Customer Service 52

Clover - Restaurants

APRIL 23, 2024

An existing restaurant also has an established cash flow, as well as a system in place for managing inventory, staffing, and running the kitchen. Franchise or independent restaurant? The first question you need to ask is whether you want to buy an independent restaurant or sign up to franchise a new location from an existing brand.

Point of Sale 52

Point of Sale Cash Management Franchise Franchising 52

Restaurant365

FEBRUARY 14, 2022

In fact, the bank reconciliation feature of Restaurant365 has enabled us to grow from 18 Jimmy John’s franchise locations to 30 — without having to increase headcount in the accounting area.” I love being able to easily maintain templates , even from within an inventory count itself. You weren’t able to catch mistakes as easily.”

Back of House 78

Back of House Customer Service Demo Food Supply 78

MBB Hospitality

MARCH 27, 2019

You don’t need a large dining room and you won’t need as much equipment and inventory as you would with a full service restaurant. Shmagels’ Bagels is a bagel franchise that gives you a chance to own your own business without having to be a millionaire first. You can’t go wrong with a bagel shop. Connect with customers on social media.

Social Media 40

Social Media Franchise Franchising Small Business 40

Apicbase

JUNE 16, 2023

By regularly tracking his inventory and procurement metrics, Fabio was able to reduce his kitchens’ food costs by 18%. This blog provides an organised overview of the key metrics multi-site restaurant brands should track. Get a 360-view of your sales & inventory data Adopt restaurant analytics software.

Point of Sale 52

Point of Sale Inventory Waste Employee Relations 52

Rocket Fuel

JANUARY 18, 2025

By analyzing historical data and real-time customer trends, these systems can predict order patterns, optimize cooking times and even recommend ingredient inventory levels. Franchising will play a key role in scaling operations, with success relying on brand recognition, streamlined processes and affordability in price-sensitive markets.

2025 52

2025 Mobile Ordering Food Customer Service 52

Restaurant365

MAY 30, 2022

With franchise partners, we have a total of 700 units in the pipeline,” McGehee said. If you would like to easily track your inventory and gain insight into your restaurant operations, consider a comprehensive, restaurant-specific accounting and operations solution that includes inventory management software as part of the platform.

2022 29

2022 Front of House Recruiting Back of House 29