Modern Restaurant Management
JULY 9, 2021
Manufacturers, regulators, and consumers look to the organization to facilitate the development of public health standards and provide certifications that help protect food, water, consumer products and the environment. Most products that receive the certification bear the NSF mark on their packaging to help buyers make educated purchases.
Modern Restaurant Management
FEBRUARY 14, 2023
The CDC estimates that, each year, 48 million ( one in six ) Americans get sick from contaminated food or beverages, a problem that costs more than $15.6 Restaurants should routinely conduct supplier audits to be certain that all food safety and QA practices are being followed before the food even arrives at your restaurant.
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7 Shifts
FEBRUARY 12, 2021
A complete picture of both fixed and variable costs include labor, food and beverage, utilities, linens, equipment, supplies, technology, and even things like music licensing. Have there been any tax audits in the past three to five years? The restaurant seller should be able to provide you with a look at the restaurant’s books.
7 Shifts
FEBRUARY 12, 2021
A complete picture of both fixed and variable costs include labor, food and beverage, utilities, linens, equipment, supplies, technology, and even things like music licensing. Have there been any tax audits in the past three to five years? The restaurant seller should be able to provide you with a look at the restaurant’s books.
The Restaurant Times
JANUARY 14, 2022
There is a high probability that the concept of a waste-free restaurant can prove to be the next big thing in the US food & beverage sector. If you plan to serve liquor, you also need to get a liquor license from the state’s Alcoholic Beverage Control agency. Step-by-step Guide For Starting A Waste-Free Restaurant In The US.
Restaurant365
AUGUST 19, 2020
There are some general areas to focus on when starting to audit your human resources information systems (HRIS) and payroll systems. ServSafe Certifications. Some municipalities or restaurants require this certification for their management or employee-level positions, because it verifies basic food safety knowledge. Conclusion.
Perfect Daily Grind
SEPTEMBER 2, 2022
The FNC says smallholder farmers will be the most affected by certain aspects of the country’s new tax legislation, such as a higher tax on “ultra-processed beverages” – including instant coffee products. Marco Beverage Systems to partner with Beyond the Bean at 2022 Caffè Culture. Wed, 31 Aug.
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