Perfect Daily Grind

MAY 17, 2022

You may also like our article on exploring AI in coffee roasting. When a certain time limit is reached for the order, the screen flashes, which helps with overall speed. “We Considering the boom in online ordering, co-ordinating the preparation of coffee and food has never been so important. Read on to learn more.

Technology 188

Technology Online Ordering Mobile Ordering Kitchen Safety 188

Social Hospitality

MAY 6, 2020

Amidst the current COVID-19 pandemic, there is a lot of negativity online and in the news. Hotel Trundle has done a fantastic job of staying positive with their online presence. “We are fully mobilized and doing all we can to support as many people as possible during this difficult time.”

Hospitality 388

Hospitality Airlines Healthcare Hotels 388

7 Shifts

FEBRUARY 22, 2021

Restaurants have been pressured to make the move online to stay afloat amid the global pandemic and city-wide lockdowns. Leveraging F&B technologies solutions can entice online customers and attract traffic to your website and social media pages. Consider some organic or sponsored social media posts.

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

Perfect Daily Grind

MAY 4, 2022

Many people use mobile apps to order and pay for products, including coffee, almost every day. In this article, he explores why coffee delivery services in China are popular and how they are influencing the country’s wider coffee market. You may also like our article on ecommerce & coffee in China.

Delivery 127

Delivery Mobile Ordering Customer Service Beverage 127

Modern Restaurant Management

FEBRUARY 9, 2021

This article includes some simple digital marketing strategies that restaurants can quickly implement ahead of the Valentine’s Day holiday. As more customers are searching for and looking at restaurant websites on their phones, the page needs to be mobile friendly and optimized. Make Your Menu the Main Course.

Marketing 221

Marketing Email Marketing Website Management Social Media 221

Restaurant Engine

FEBRUARY 9, 2022

More than 80% of mobile phone users search for restaurants in mobile apps. Your customers are ordering online, now more than ever before. In this article, we look at the fact that if your restaurant doesn’t have an app, you’re losing revenue. This begs the question, “Does your restaurant have its own app?”.

Loyalty Program 84

Loyalty Program Mobile Ordering Social Media Customer Experience 84

Modern Restaurant Management

JUNE 15, 2021

The ingrained customer behavior over the past year, delivery, mobile orders, curbside pick-up, will likely continue. Digitize Your Ordering Function and Enhance Your Presence. Just prior to the pandemic, off-premises orders accounted for 60 percent of restaurant engagements, according to a National Restaurant Association report.

Technology 204

Technology Loyalty Program Front of House Online Ordering 204

The Restaurant Times

JUNE 29, 2020

In this article, we will provide some useful marketing tips and measures that you must utilize to bring in more business for your cloud kitchen in Saudi Arabia. . More customers are now pivoting towards online food delivery platforms because of both convenience and necessity. Partner With Online Food Aggregators.

Loyalty Program 98

Loyalty Program Email Marketing Marketing Mobile Ordering 98

The Restaurant Times

NOVEMBER 10, 2021

Running a restaurant after a pandemic requires every restaurant owner to make an online food ordering system a necessary change. Online food ordering systems are crucial to your business’s profitability and sales management. You can no longer accept orders over the phone and expect to be happy with the outcomes.

Management 52

Management Management Online Ordering Loyalty Program 52

Restaurant Engine

JANUARY 25, 2023

In this article, we look at nine signs you need a website developer. 1: You Need a Website If you don’t have any online presence, you definitely need a website. It is pivotal to all your online and traditional marketing, so it’s important you hire right. You want your online ordering system to work without glitches.

Website Management 111

Website Management Hiring Online Ordering Mobile Ordering 111

Social Hospitality

MAY 6, 2020

Amidst the current COVID-19 pandemic, there is a lot of negativity online and in the news. Hotel Trundle has done a fantastic job of staying positive with their online presence. “We are fully mobilized and doing all we can to support as many people as possible during this difficult time.”

Hospitality 195

Hospitality Airlines Healthcare Hotels 195

Restaurant Engine

JULY 22, 2020

The customer experience starts with your online presence before it gets to your dining room. You want to always be working on improving customer experience for your restaurant online. You want to always be working on improving customer experience for your restaurant online. Your online menu is key so customers can order online.

Customer Experience 126

Customer Experience Customer Service Online Ordering Social Media 126

Restaurant Engine

SEPTEMBER 23, 2020

In this article, let’s look at 2020 restaurant marketing trends for your best year yet, and so you don’t have to ask, “Where are my diners?”. Your diners want convenience, and they want to be safe while ordering food from your restaurant. These options make it easy for everyone to order. Concentrate on Social Media.

2020 94

2020 Marketing Email Marketing Social Media 94

Restaurant Engine

MAY 12, 2021

More and more of your restaurant customers are demanding online delivery. In this article, we look at saving money with cloud kitchens , and how you can benefit from this trend. You are only dealing with online food orders that customers place through your website, mobile app, or an online food aggregator like Door Dash or Grubhub.

Kitchen Safety 111

Kitchen Safety Online Ordering Mobile Ordering Customer Service 111

Lavu

NOVEMBER 27, 2019

A Mobile Point-of-Sale System. Mobility is central to a food truck business, and your point of sale should support that. Using a handheld device like an iPad to run credit cards, manage inventory, and place orders streamline operations and fit into the limited space of a food truck. Where are you now?

Food Truck 78

Food Truck Technology Food Mobile Ordering 78

Restaurant Engine

MARCH 13, 2024

In this article, we take a broad look at food service trends to know in 2024. tweet this) For example, post it on your website and social media, put signs in your restaurant, and add it to your menus. Finally, let diners know the nutritional information for each dish so they can make an informed decision about what to order.

2024 52

2024 Food Compost Front of House 52

Restaurant Engine

JANUARY 27, 2021

In this article, we look at how daily lunch specials can drive new patrons at your restaurant. In order to market your daily lunch specials, you need to determine your target audience, so you know who you’re marketing to. It ultimately is a faster ordering process for customers so they can spend more time enjoying their meal.

Specials 116

Specials Mobile Ordering Catering Social Media 116

Modern Restaurant Management

JULY 15, 2020

Grubhub launched its latest report, "State of the Plate", looking at trends across the more than half a million orders placed a day. Methodology: Grubhub took a look at order trends on its platform from January 1 – June 20, 2020, as compared to the same timeframe in 2019 to find the top items rising in popularity so far.

2020 195

2020 Mobile Ordering Point of Sale Fast Casual 195

The Restaurant Times

SEPTEMBER 2, 2020

Restaurant Online marketing includes creating a significant brand presence on online mediums. This article will guide you through the different digital marketing techniques that restaurants in Saudi Arabia must adapt to grow their business. Social Media Marketing. Customer Engagement. Google My Business Listing .

Marketing 52

Marketing Social Media Email Marketing Mobile Ordering 52

The Restaurant Times

DECEMBER 28, 2020

Loyal customers tend to order and spend more and are good for the business. This article uncovers some stellar ways to increase the customer retention rate in your restaurant in the UAE. . Customers are now using social media and restaurant review sites to leave their feedback and reviews about their dining experiences.

Loyalty Program 98

Loyalty Program Email Marketing Social Media Customer Service 98

Perfect Daily Grind

APRIL 4, 2023

You may also like our article on why more producers don’t market their own coffee. Therefore, it’s essential that roasters and coffee shops are able to bridge the gap between producers and consumers in order to communicate these attributes more effectively. Kosta Kallivrousis is the Sales Manager at Algrano in the US.

Consumer Goods 144

Consumer Goods Sustainability Email Marketing Café 144

Restaurant Engine

JUNE 10, 2020

In this article, we look at 10 benefits of promoting your restaurant on Instagram. See how you can capture the 90% of guests who research a restaurant online before actually visiting. #1: Like all social media platforms, Instagram is free to use, unless you decide it’s time to advertise on the platform.

Social Media 99

Social Media Influencer Website Management Email Marketing 99

Cheetah

OCTOBER 22, 2020

In this article. Diners who are concerned about infection rates will be more cautious about dining at crowded restaurants where social distancing is not fully implemented. Resy , for example, created a mobile waitlist and capacity monitor. Are you leveraging Social media for your reopening marketing?

Marketing 78

Marketing Loyalty Program Social Media Email Marketing 78

The Restaurant Times

OCTOBER 29, 2021

For a mobile business like food trucks catering to multiple locations, it is relatively harder to keep everything clean and be eco-friendly. In the previous articles, we talked about how to open a food truck , why your food truck needs a website and tips related to tax saving and insurance. Leverage Social Media For Marketing.

Food Truck 97

Food Truck Sustainability 2021 Food 97

Next Restaurants

FEBRUARY 5, 2020

Take Charge Of Your Social Media Promotion. You know your food better than anyone else, so spend the time necessary to present it well on social media. templates that you can use from sites like PosterMyWall to create a buzz on social media while saving valuable time on design.

Loyalty Program 78

Loyalty Program Social Media Food Truck Coupons 78

The Restaurant Times

AUGUST 4, 2020

Despite restrictions being eased, customers are still preferring online food delivery over dine-in services. Considering the convenience factor, too, online food delivery has become a significant platform for restaurants to cater to the different needs of customers and keep their business up and running. Optimize Order Taking .

Delivery 72

Delivery Online Ordering Kitchen Safety Food Safety 72

Restaurant Engine

DECEMBER 9, 2020

In this article, we look at how to tell if you should start catering. You also want to make sure your kitchen is large enough to handle any size of catering order. And do you have space to put orders before they are delivered or picked up? Many of your larger catering orders will expect you to deliver the food.

Catering 113

Catering Website Management Seasonal Menu Food Supply 113

The Restaurant Times

MAY 27, 2021

This article will highlight the importance of having a website for your bakery business and how it can make your business successful. . In the digital era, just having an account or a page on social media platforms like Facebook and Instagram is not enough. To Create Social Presence. To Provide Business Information.

Social Media 52

Social Media Online Ordering Mobile Ordering Customer Service 52

The Restaurant Times

JANUARY 18, 2022

Guest expectations have shifted, making it imperative for restaurants to effectively adapt and modify their processes to improve safety and provide contactless experiences, or digital ordering. . In this article, we have put down five strategies to make marketing for restaurants work. . Social Media . Google My Business

Marketing 52

Marketing Social Media SEO Email Marketing 52

Sling

AUGUST 30, 2021

In this article, the workforce management experts at Sling discuss strategies and tips that managers can use to build an HM program from scratch or improve the one they’ve got. A good deal of your HM efforts — if not the vast majority of them — will be done online through your restaurant website and various social media platforms.

Hospitality 78

Hospitality Marketing Website Management Customer Experience 78

The Restaurant Times

SEPTEMBER 15, 2020

In this article, we will guide you through the entire process of starting a waffle restaurant in Dubai. . Online Food Ordering. Considering that takeaways and online delivery are gaining popularity, your waffle outlet must have a presence on all major online food aggregator platforms.

License 52

License Social Media Online Ordering POS 52

The Restaurant Times

SEPTEMBER 21, 2021

The aim is to make the customers happy and satisfied in order to retain them. This article will highlight the different ideas that you can implement in order to increase the efficacy of the same. Here are some ideas you can adopt to hone your loyalty program in order to grow your restaurant sales.

Loyalty Program 52

Loyalty Program Point of Sale Mobile Ordering Online Ordering 52

The Restaurant Times

SEPTEMBER 21, 2021

The aim is to make the customers happy and satisfied in order to retain them. This article will highlight the different ideas that you can implement in order to increase the efficacy of the same. Here are some ideas you can adopt to hone your loyalty program in order to grow your restaurant sales.

Loyalty Program 52

Loyalty Program Point of Sale Mobile Ordering Online Ordering 52

Modern Restaurant Management

DECEMBER 16, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the great gift of a restaurant gift card, learning about event professionals, top QSR traffic and digital ordering strategies. When they do use them, more than a third (35 percent) say they will splurge and order more expensive items than usual.

2019 128

2019 Compost Mobile Ordering Point of Sale 128

The Restaurant Times

APRIL 21, 2021

This article highlights some of the innumerable ways that food truck owners can adopt to grow their business. . Desert Chill was the first mobile food company launched in the country in 2008. Moreover, you should also consider investing in a personalized app to receive online orders. . Social Media And Marketing.

Food Truck 59

Food Truck Food Social Media Seasonal Menu 59

BNG Point of Sale

JULY 30, 2021

You will also need a food license and a business license in order to run your business legally. To have an espresso machine on board is a must if you’re opening a mobile coffee shop. It incorporates social media as well. You should make an effort to become an active social media promoter.

Food Truck 52

Food Truck Food Point of Sale Online Ordering 52

MadMobile

NOVEMBER 4, 2022

It’s time for your restaurant to tap into the power of the fastest-growing social media app that has taken the world by storm—TikTok. In this article about using TikTok to market your restaurant, we’ll guide you through: What is TikTok? TikTok is a short-form video-focused social media app. The globe has 4.8

2023 40

2023 Social Media Influencer Customer Experience 40