Modern Restaurant Management
FEBRUARY 29, 2024
It’s wise to invest in fully featured software options, which offer audit management and compliance tracking capabilities to maximize the safety of your food, guests, and business. Restaurants must do more than just put safety protocols in place – they must also ensure compliance across all shifts and locations.
Modern Restaurant Management
APRIL 11, 2023
Wendy’s , for example, recently announced it would scale back plans of opening 700 ghost kitchens to between 100-150 by the end of 2025. Companies can benefit from the expertise of a third-party provider, well-versed in operational audits, VOC programs and the ins and outs of channel blurring.=
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Perfect Daily Grind
SEPTEMBER 2, 2022
The renewed partnership will last until 2025, with the Italian company’s RTD cold brew products available at the tournament grounds. Ann Miller will leave her role as Executive Vice President and Chief Legal Officer of Nike to head the Audit and Risk Committee for the drive-thru coffee chain.
The Restaurant Times
JUNE 12, 2021
As a result, the technological and investment shifts that were forecasted to take place in the F&B industry around 2025, are already happening today. . To ensure the safety of employees, they use Bluetooth thermometers and real-time image-based audits that are fully backed by robust technology. .
Modern Restaurant Management
FEBRUARY 10, 2020
The goal is to work with health care systems all over the country and help them commit to 50 percent plant based daily offerings by 2025. Virginia Mason Memorial Hospital in Washington didn’t offer any plant-based entrees before working with the HSUS; now, approximately 50 percent of the café and patient menu items are plant-based.
Marketman
JULY 7, 2019
They pride themselves on delivering meat that is farm-to-fork, pure and fresh seafood, score cards and third-party audits for field-to-your-cooler produce, and eggs and poultry products that meet stringent specifications. These initiatives are just the baseline, watch the video for a view into their 2025 social responsibility goals. .
Marketman
JULY 7, 2019
They pride themselves on delivering meat that is farm-to-fork, pure and fresh seafood, score cards and third-party audits for field-to-your-cooler produce, and eggs and poultry products that meet stringent specifications. These initiatives are just the baseline, watch the video for a view into their 2025 social responsibility goals. .
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