2017 Compost Equipment 
Modern Restaurant Management
FEBRUARY 26, 2020
A group of Whitehall Middle School students known as “The Coral Keepers” founded National Skip the Straw Day in 2017 under the guidance of their advisor, Susan Tate. When they have run their lifetime, the straws will decompose in your regular garden compost pile. The intention behind National Skip the Straw Day on Feb.
Modern Restaurant Management
DECEMBER 16, 2019
In fact, quality impacts the entire dining experience, including how well equipment functions and ultimately supports the staff’s ability to efficiently serve its guests.” The percentage of cultivated land equipped for irrigation is inadequate to meet global needs.
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Modern Restaurant Management
SEPTEMBER 23, 2020
The sweepstakes, featuring a grand prize of $10,000 worth of state-of-the-art tech equipment for an ordering and payment system, and $1,500 worth of carryout packaging, can be found at www.smithfieldgood2go.com. billion valuation in 2017. Before the coronavirus affected the way U.S. and across the world,” said Dr Brooks.
Modern Restaurant Management
OCTOBER 16, 2019
Additionally, while other smoothie establishments use gallons of water to clean each blender, Ono’s patent-pending automated self-cleaning blender and robotic systems use 28x less water because it only needs to clean the blade and because it’s blended in the customer’s compostable cup. Parts Town and Heritage Combine.
Modern Restaurant Management
JANUARY 17, 2020
Curry Up Now also limits their disposal waste by using real plates, silverware and cloth napkins in-house and packaging all to-go orders in recyclable and compostable containers. Taco Bell committed to making all consumer-facing packaging recyclable, compostable or reusable by 2025 worldwide. Taco Bell's 2020 Commitments.
Modern Restaurant Management
SEPTEMBER 15, 2020
” When Andrew Cherng began serving on the Dean’s Global Advisory Board in 2017, a partnership between the Cherngs and the college quickly developed—one that was rooted in a shared vision. yrKing, leading food prep equipment manufacturer, has introduced the BBS Flex, a new series of Breader Blender Sifter (BBS) models.
Sustainability Beyond the Plate
JUNE 30, 2017
A variety of food and energy waste-related subjects were presented during the two sessions including composting, recycling, hardware technologies for reducing pre- and post-consumer food waste streams, software solutions for food rescue, and reducing the use of disposables. Specifically, if you cook less food, does that lower the energy bill?
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