Modern Restaurant Management
DECEMBER 28, 2023
Dash From the Past: A Decade Delivered In 2013, things started off small, with a simple idea. Today, we’re looking back on the decade to see how much our tastes have changed since 2013 and what’s stayed consistent — our passion for chicken sandwiches, for one. Since 2013, more than 600 million (!)
The Food Corridor
APRIL 21, 2021
Opened in 2013, Ohio’s Cleveland Central Kitchen is a hub for creators and innovators in the local food scene. For more information about how to apply for one of the programs, visit the Cleveland Central Kitchen website. Facility Management Program – A new 4-month training program to prepare you for a job in facilities management.
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EATER
SEPTEMBER 10, 2020
After the pandemic began, they shifted production from gallon bags to jars, and set their website up for online sales. For the past 15 years, La Cocina has helped low-income women and immigrants create financially sustainable culinary food businesses. Adapting to a new reality. Today, they’re just helping their members survive.
Modern Restaurant Management
FEBRUARY 4, 2020
Under Allen’s leadership, this C-suite team has been instrumental in implementing a multi-faceted transformation plan designed to ensure long-term sustainability, enhance brand relevance, accelerate innovation, improve guest satisfaction, increase overall profitability and create a clear growth plan to propel the company forward.
The Food Corridor
MARCH 27, 2023
The Food Corridor powers cloud kitchens with booking and management tools How does a cloud kitchen work? or directly from the virtual restaurant via their own app, website, or telephone number. At The Food Corridor we’ve developed a turn-key shared kitchen management software to help these entrepreneurs. Munchery, ($125.4
Sante
JANUARY 26, 2020
Conceptualized by chef/owner Brian Nasajon and bar manager/owner Ben Potts, the restaurant is a 120-seat eatery with a playful, globally-inspired menu and vibrant after-hours bar where innovative food and drinks go hand in hand. For more information and to book your next stay, please visit the website at www.ConradMiami.com.
Apicbase
MARCH 31, 2023
United Curry has a systematic approach to creating and managing different brands of the typical German snack. Today, Nordsee operates solely as a seafood retailer and restaurant, with more than 370 stores worldwide and the same passion for fresh sustainable seafood. Today all these activities are managed by the Block Grouppe.
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