An Eater’s Guide to Whistler, British Columbia
EATER
DECEMBER 7, 2022
Many restaurants serve a sort of upscale mountain cuisine, seasonal and local ingredients used in dishes hearty enough to fuel outdoor adventures, combined with a decidedly casual setting and service. Evrensel sold Toptable in 2014, but the group continues to set the standard for high-end dining in Whistler. Darby Magill / Bred.
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