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Go Magnum or Go Home

EATER

And because producers tend to reserve the magnum treatment for the wines they consider worth celebrating, it’s usually a safe bet that the big bottles contain something special. Cool coastal fog rolls into the vines at Iron Horse , where the Sterling family has been sustainably farming Chardonnay and pinot noir since 1975.

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Top Restaurants with Private Dining Rooms in Seattle

Restaurant Clicks

Many venues have private rooms for special occasions, a work dinner, a work party, or a wedding reception. Via Tribunali opened in 2004 in the Capitol Hill neighborhood of Seattle. The eatery focuses on sustainable seafood using local ingredients harvested from the Pacific Coast. Best Private Dining in Seattle. Via Tribunali.

Dine-in 112
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Where to Eat Delicious Food in Fairfax

Restaurant Clicks

daily lunch specials Monday through Sunday. The fine-dining restaurant meticulously selects fresh, local ingredients from sustainable farmers in order to create the most high-quality product possible. Bellissimo specializes in Northern Italian food and has been open since 2004. Mazadar Kabob Serves $9.95 ohgeorgeffx).

Food 78
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Seattle Pizzerias You Need to Visit Today

Restaurant Clicks

All their ingredients, from meat to produce, are locally sourced and sustainable. Bar del Corso is a Beacon Hill pizzeria, a neighborhood Italian restaurant created and sustained by the neighborhood. I recommend trying their calzones since so few pizzerias specialize in calzoni. Bar Del Corso. Humble Pie.

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Austin Breweries Serving up the Best Craft Beer

Restaurant Clicks

They believe in sustainable farming and brewing, and use many of the crops they grow on the farm in their beer and kitchen. Independence Brewing Company has been in business since 2004. This small brewery features sustainable brewing practices and a focus on environmental support. Independence Brewing. Hops & Grain Brewing.

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A Glass of Rosé

Sante

About one year ago I opened a bottle of 2004 Les Ruchets Cornas from Jean-Luc Colombo winery located in the northern appellation of Cornas in the Rhône Valley, France. This wine is produced by the historic Valdo Spumanti winery that specializes in Prosecco and sparkling wines. All photo credits: Penny Weiss. Alcohol: 12.5%.

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A Glass of Ros

The Wine Knitter

Photo credit: Penny Weiss Jean-Luc Colombo Cape Bleue Ros é 2019 About one year ago I opened a bottle of 2004 Les Ruchets Cornas from Jean-Luc Colombo winery located in the northern appellation of Cornas in the Rhône Valley, France. It was a memorable bottle of wine and worthy of a review. Alcohol: 12.5% Alcohol: 12% SRP: $18.99