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Chefs Dish on Black Comedy

Modern Restaurant Management

"The Menu" hits the screens next month and chefs are already dishing about the black comedy focused on fine-dining. Personally, the end goal for me is to spend more time having “fine dining” experiences and visiting Michelin star restaurants. .” Here are what some shared with us.

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Learn from the greats: 10 extraordinary restaurants that every owner should study

Open for Business

Carley Thornell-Wade Providence ( Los Angeles ) Chef Michael Cimarusti’s deft touch with seafood and partner Donato Poto’s legendary front-of-house presence have made Providence one of Los Angeles’s preeminent fine dining restaurants for more than 18 years, racking up almost every award along the way—including two MICHELIN stars.

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A Series of Extremely Scientific Theories on Why Fun Is Fun

EATER

Five academics walk into a bar… A 3-foot-tall pepper grinder and giant ’roni cups, caviar on everything and cheese pulls designed to be filmed , butter service and the return of big, shared cocktails. The ostentatious, performative elements popping up at restaurants nationwide certainly are a lot of fun. What if everything goes wrong?

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An Eater’s Guide to the Most Retro-Chic Ski Towns in the Alps

EATER

They’re especially taking inspiration from the midcentury golden age of the region, recreating a tres-chic ski world of après-ski Negronis, bright pots of fondue, and minimalist-meets-chalet design. The Cōmodo Dining at the Cōmodo. They went on to resurrect other properties, including design-forward Alpenlofts and Hotel Miramonte.

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Quality Matters: An Excerpt from ‘Around the Corner to Around the World’

Modern Restaurant Management

Charlie and I met for lunch high up at his dining club that overlooked LaSalle Street in the loop. billion in sales when he retired 35 years later. Among the key takeaways from Rosenberg’s story and in-the-trenches wisdom are: The four primary functions of a leader. When to take a business public and when to sell. The value of a brand.

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San Francisco Restaurants You Should Be Dining At This Week

Restaurant Clicks

However, their focus on upscale communal dining offers a unique experience among restaurants. San Francisco is one of the most recognized cities in the world, and with good reason. Aside from a certain iconic bridge and being a trade hub, it’s also a hive of creativity. Before we get into the reviews, though, here’s a quick list.

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Jacksonville Restaurants You Need to Check Out This Week

Restaurant Clicks

As the most populated city in Florida, Jacksonville offers dining as diverse as its people. Settled into the Avondale/Riverside dining district sits a classic bistro waiting for you to come on in. Taverna uses authentic Italian ingredients and locally produced meats to create a memorable dining experience. Make a Reservation.