7 Shifts

JANUARY 31, 2024

A better description might be a balancing act that presents new and unique challenges every day. One other way you may need to manage inventory is with menu planning. Some restaurant managers work directly with the chef to plan menu item selection or daily specials. Notice a spill that your staff is too in the weeds to address?

Management 195

Management Management Kitchen Safety Front of House 195

Restaurant Clicks

DECEMBER 3, 2021

Choices include crispy shrimp, teriyaki chicken, and mixed tempura, all served with gyoza, a California roll, and your choice of fried rice or white rice. Bai Sushi is a casual and affordable 20-seat restaurant, offering innovative sushi and Japanese cooked dishes with a “new-wave” concept.

Fast Casual 109

Fast Casual Fine Dining Online Ordering Seasonal Menu 109

Restaurant Clicks

DECEMBER 19, 2021

Artichoke Cafe High Noon Restaurant & Saloon El Pinto Restaurant Farm & Table Ruth’s Chris Steak House Seasons 52 Buca di Beppo Italian Restaurant Savoy Bar & Grill Seasons Rotisserie & Grill St. One room can seat 20 guests, the other up to 40. Seasons 52. James Tearoom Antiquity Restaurant.

Dine-in 114

Dine-in Seasonal Menu Book Events 114

Restaurant Clicks

NOVEMBER 22, 2021

The menu has plenty of Mexican favorites like made-to-order guacamole and tacos, but you’ll see a lot of regional dishes from Chiapas that are sure to wow your taste buds. Geena’s Cucina’s menu features homemade pasta, antipasti, oven-fired main course, and some of the best Neapolitan-style pizza I’ve ever had. Order Online.

Seasonal Menu 130

Seasonal Menu Online Ordering Fine Dining Food Order 130

Restaurant Clicks

OCTOBER 13, 2021

The swanky wine bar offers relaxed seating among a dim-lit space with contemporary artwork and interior design. Located in Brooklyn, The Four Horsemen provides indoor and outdoor parklet seating, expanding their space to make room for tons of guests. Don’t expect the same menu during every visit. Make a Reservation.

Bar 142

Bar Reservations Seating Back of House 142

Restaurant Clicks

NOVEMBER 9, 2021

Maybe you’re looking for a cozy spot to bring a date or a place with ample seating for a fun family reunion. Makoto offers patrons that sleek, modern feel that one might associate with sushi, but it also provides plush pillows and banquette seating to emphasize comfort indoors. Make a Reservation. Sushi Garage.

Front of House 111

Front of House Reservations Back of House Online Ordering 111

Restaurant Clicks

DECEMBER 25, 2021

Located in the Lower East Side, Sanford serves New American fare with a robust wine list. The four-course tasting menu is about eighty-five dollars and is a delicious dining option. Story Hill BKC is a casual eatery serving seasonal dishes with weekend brunch and a full bar. Make a Reservation.

Front of House 133

Front of House Seasonal Menu Online Ordering Reservations 133

Restaurant Clicks

DECEMBER 18, 2021

And of course, the restaurant serves as host to Bernie Kantak, a nominee for the Best Chef in the Southwest. The menu is bursting with variety and excitement, delicious flavor promised on every page with classic dishes like sea scallops, short ribs, and buttermilk chicken breast. In downtown Scottsdale, that’s no small feat!

Fine Dining 104

Fine Dining Front of House Seasonal Menu Website Management 104

Restaurant Clicks

SEPTEMBER 14, 2021

Peppervine is a restaurant located in the Southpark area of Charlotte serving small plates made with locally sourced ingredients. Their most popular menu items include their short ribs, pork belly, bucatini, yeast rolls, and pimento cheese scones. Good Food provides a seasonal menu with only locally sourced ingredients.

Front of House 92

Front of House Seasonal Menu Reservations Back of House 92

Restaurant Clicks

OCTOBER 13, 2021

It’s a historic family-owned restaurant, and has served the best steak in Phoenix for the last 70 years. Present in the heart of Phoenix , Steak 44 specializes in serving a fantastic steakhouse menu. Steak 44, a high-end and fine dining restaurant, has an award-winning wine list and serves splendid cocktails.

Fine Dining 120

Fine Dining Back of House Reservations Website Management 120

Restaurant Clicks

NOVEMBER 22, 2021

Amerigo Italian Restaurant Cafe Society Central BBQ Capriccio Grill Erling Jensen The Restaurant Flight Restaurant and Wine Bar Acre Restaurant Fleming’s Prime Steakhouse & Wine Bar The Capital Grille Folk’s Folly Prime Steakhouse Itta Bena Paulette’s Restaurant Seasons 52 Bounty on Broad Owen Brennan’s.

Dine-in 110

Dine-in Fine Dining Seasonal Menu Seating 110

Mad Mobile

MARCH 1, 2024

High-quality menu imagery per dish In the age of digital dining, restaurant tablets offer a tantalizing upgrade to traditional menus with their ability to showcase high-quality imagery for each dish. If your chef is running an in-demand special, you can easily adjust the price or remove it from the menu when it’s sold out.

Seasonal Menu 40

Seasonal Menu POS Loyalty Program Customer Experience 40

Modern Restaurant Management

OCTOBER 28, 2021

Your Response Menu. According to a local NBC affiliate, a group of tourists were filmed attacking a Carmine’s hostess after she allegedly informed the group COVID-19 vaccine cards were required for any indoor seating. But you have to demonstrate on review sites that you are present and engaged. Be Prepared for Backlash.

Communication 202

Communication Social Media Menu Loyalty Program 202

Restaurant Clicks

DECEMBER 17, 2021

They use the freshest ingredients to craft their extensive menu of sushi, curry, Teriyaki, soups, and more. Their friendly staff, affordable menu, and fast service make them a great take-out spot. They also have a Pan Asian menu that includes Thai dishes like Pad Thai, and a spicy Thai sesame peanut sauce bowl. Order Online.

Front of House 101

Front of House Fast Casual Fine Dining Back of House 101

Restaurant Clicks

NOVEMBER 7, 2021

Located close to Salmon Bay, the Walrus & the Carpenter is a higher-end version of your neighborhood fishing pub with locally sourced oysters, fabulous sides, and a robust beer menu. This restaurant specializes in good, local food served with a smile. They also have relatively limited indoor seating. Order Online.

Dietary Restrictions 124

Dietary Restrictions Seasonal Menu Online Ordering Reservations 124

Restaurant Clicks

DECEMBER 15, 2021

I’ve compiled an eclectic list of my favorite restaurants in Portland that not only serve amazing food but also reflect Portland’s one-of-a-kind spirit. There are two Chefs’ tasting menus– one for meat-eaters and the other for vegetarians, along with an impressive wine list featuring domestic, European, and French wines.

Fine Dining 125

Fine Dining Seasonal Menu Online Ordering Fast Casual 125

Restaurant Clicks

NOVEMBER 2, 2021

Pammy’s takes the look and feel of a traditional Italian trattoria and combines it with a New American-style menu. The menu rotates regularly, but if you have a chance, get the sea scallops. The food here is fresh, seasonal, and fantastic. Table only offers a prix fixe menu, and that rotates. Make a Reservation.

Seasonal Menu 109

Seasonal Menu Reservations Back of House Online Ordering 109

Restaurant Clicks

OCTOBER 12, 2021

Located on the Corner of S Hicks and Moore St, this incredible piece of Indonesia waits to serve your dinner. Ena used her history of serving Indonesian dishes in the Indonesian consulate in New York City and created a family-friendly cantina-style restaurant in Philadelphia. Hardena opened in 2001 thanks to Ena and Harry Widjojo.

Fine Dining 148

Fine Dining Seasonal Menu Reservations Online Ordering 148

Restaurant Clicks

SEPTEMBER 23, 2021

The menu may seem a little overwhelming for novice sushi lovers, filled with endless fish options you may not have heard of before. With an omakase-only style menu, Onodera prefers aged sushi rather than fresh. Experience the Ash Room for an equally delicious tasting menu that offers a variety of sushi options. Order Online.

Website Management 117

Website Management Online Ordering Seasonal Menu Reservations 117

Modern Restaurant Management

MAY 11, 2020

“If you’re a bar, you could serve coffee and pastries during the day to keep different revenue streams open while not having to use the resources of a whole restaurant." Those screens switch to menu boards when the take-out area is sealed off from the dining room.” ” Social Distancing in the Dining Room.

Fine Dining 244

Fine Dining Online Ordering Dine-in 2007 244

Restaurant Clicks

OCTOBER 9, 2021

Their extensive meat-centric menu encompasses not only steaks but also has plenty of delicious salads, sandwiches, and burgers with homemade potato chips. Located just a few blocks from the University of Michigan in downtown Ann Arbor, Spencer is a wine bar with a small yet gourmet menu for dinner and lunch. Make a Reservation.

Fine Dining 148

Fine Dining Front of House Online Ordering Seasonal Menu 148

Restaurant Clicks

OCTOBER 9, 2021

They offer outdoor seating on a first-come-first-serve basis, and it makes for an even better dining experience. The restaurant serves both lunch and dinner, and they have a daily happy hour on weekdays. Del Pez also carries an extensive list of craft beers with a very creative margarita menu to boot. Make a Reservation.

Back of House 147

Back of House Fast Casual Front of House Online Ordering 147

Restaurant Clicks

DECEMBER 8, 2021

Chef Niki Nakayama serves kaiseki at n/naka. Kaiseki is a traditional Japanese cuisine that incorporates fresh seasonal ingredients and presents foods in near-natural variations. The restaurant is located near the Westdale neighborhood and is open for early and late seating. The menus vary depending on the season.

Online Ordering 97

Online Ordering Reservations Seasonal Menu Food Order 97

Restaurant Clicks

OCTOBER 29, 2021

Ariete is a warm, family-friendly restaurant that serves dishes inspired by classic French and Cuban cuisine. Executive Chef and owner Michael Beltran uses locally sourced, seasonal ingredients to craft a constantly changing menu. Zuma Miami is a contemporary Japanese restaurant known for bold flavors and beautiful presentation.

Seasonal Menu 107

Seasonal Menu Back of House Café Reservations 107

Restaurant Clicks

NOVEMBER 26, 2021

Alinea’s menu offers innovative dishes you won’t see anywhere else and is the very definition of avant-garde cooking. There’s a set price per person depending on which dining room and menu you choose. Menus change constantly, so you should check their menu listing when visiting the site to request a reservation.

Fine Dining 112

Fine Dining Seasonal Menu Online Ordering Reservations 112

Touch Bistro

JULY 26, 2021

While it may be tempting to shut down for Labor Day, you’ll want to consider the pros of staying open and taking advantage of the business opportunity that Labor Day presents. Make your Labor Day plans early so that you have enough time to perfect your menu and plan your marketing promotions. Not sure what to serve?

Specials 99

Specials 2021 Seasonal Menu Email Marketing 99

Restaurant Clicks

OCTOBER 10, 2021

Generally, there’s a level of authentic Mexican flavors that must be present. The restaurant itself has a bit of a rustic look from the outside and as you make your way to the inside you’ll notice the fun and inviting seating arrangements. I recommend these menu items to newcomers; they left quite the impression.

Online Ordering 112

Online Ordering Food Truck Back of House Food Order 112

Restaurant Clicks

NOVEMBER 26, 2021

The restaurant serves elevated Southwestern food in a brick-lined, saloon-themed space. The menu options include mouthwatering local fares like Elk Sausage Sliders with foie gras, Steelhead Trout, and the excellent Wagyu Tomahawk Ribeye. Pappadeaux is a local favorite serving up authentic Cajun cuisine. Make a Reservation.

Fine Dining 106

Fine Dining Front of House Back of House Reservations 106

Restaurant Clicks

DECEMBER 9, 2021

And they don’t take reservations, but they have outdoor seating and extra seating at the bar. Serving the neighborhood for over 40 years, you get an authentic taste of Brooklyn here. What makes Henry’s End unique is their fall and winter seasonal wild game menu. There’s a fixed menu and a strict dress code.

Online Ordering 114

Online Ordering Front of House Café Reservations 114

EATER

FEBRUARY 16, 2024

Returning from international stints, they’re freshening up their hometown gastronomic scenes, reconceiving carb-heavy ski foods, and serving dishes that balance tradition with modern tastes. Rote Wand now has three separate restaurants: The stuben (tavern) serves classic dishes like Josef’s mother’s fondue.

Hotels 81

Hotels Back of House Seasonal Menu Fine Dining 81

Restaurant Clicks

DECEMBER 11, 2021

The majority of the bar seating is at the bar itself, an extra-long countertop that stretches the entire width of the room. Broken Land serves up affordable classic and craft cocktails on the menu, from Old Fashioneds to drinks like the Baby Spice, which features jalapeno vodka, lime, apricot liquor, honey, and honey bitters.

Bar 110

Bar Brewery Back of House Front of House 110

Restaurant Clicks

DECEMBER 10, 2021

Klinger and Coppa have been serving the Park Slope community with award-winning authentic Italian dishes since 1998 to wide acclaim, including annual Michelin-guide nods and two stars from the New York Times food critics. The multi-course menu at al di la Trattoria changes seasonally and uses locally and responsibly sourced ingredients.

Online Ordering 117

Online Ordering Front of House Seasonal Menu Café 117

Restaurant Clicks

DECEMBER 27, 2021

This elegant and posh restaurant has a stylish interior design and serves quality seafood and prime steaks perfect for any fancy party. Their best menu options are Colorado Striped Bass, Grilled Lamb Chops, KC Strip, and Seared Salmon Oscar. Do you prefer hosting events with an extensive seafood menu? Jack Stack Barbecue.

Dine-in 103

Dine-in Book Website Management Fine Dining 103

Restaurant Clicks

NOVEMBER 28, 2021

Their menu gives you the choice of a pita sandwich or a large plate. Their Falafel burger is one giant patty served in a freshly baked warm pita with tomato, pickles, sour cream, and green chili peppers. The menu at Cull & Pistol has a raw bar section, a sushi and rolls section, and a cooked seafood menu.

Website Management 119

Website Management Reservations Seasonal Menu Back of House 119

Restaurant Clicks

SEPTEMBER 15, 2021

They serve a mix of international fare as well to suit everyone’s tastes. At the Fieldhouse, they serve brunch, lunch, and dinner. They offer seasonal menus, where you’ll find Modern American cuisine. TEN serves innovative American (Montana) cuisine with an international twist. Make a Reservation.

Fast Casual 174

Fast Casual Fine Dining Online Ordering Back of House 174

Restaurant Clicks

SEPTEMBER 14, 2021

Their raw bar features several oyster varieties, along with other raw shellfish and fish that you can mix and match off their menu. They offer an extensive seafood menu, including an old bay shrimp salad roll and a cast-iron crab cake. With an ever-evolving seasonal menu, it’s hard for me to predict the options you’ll have.

Back of House 158

Back of House Online Ordering Seasonal Menu Reservations 158

Restaurant Clicks

MARCH 18, 2020

Chef Jesse Ito runs a 10-person omakase in the back, while the front of the restaurant serves a la carte Japanese cuisine including sushi and much more. The omakase menu comes with 18 pieces of the chef’s choice for $130 a person, which is steep but worthwhile. . Kinme serves up sushi and other Japanese cuisine in style.

2020 78

2020 Reservations Seasonal Menu Bar 78