Tue.Mar 31, 2020

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How Restaurants Can Protect Themselves From Cyber Attacks

Modern Restaurant Management

Restaurateurs have enough to worry about already. But kindly allow us to add one more item to your list: cybersecurity. You might also feel like cybersecurity is an area that only huge banks, tech firms, and IT professionals need to worry about. In some ways, you’d be correct: choosing the right partners for your business is very important when it comes to ensuring security.

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7 ways to reach new restaurant customers

Typsy

Event though COVID-19 may have impacted the hospitality industry, it is important to think about the next steps and how to reach new restaurant customers. In today’s post, guest blogger Greg Provance gives seven ways for you to reach new restaurant customers.

Events 175
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MRM Research Roundup: End-of-March 2020-COVID-19 Edition

Modern Restaurant Management

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features foot traffic analysis due to the COVID-19 outbreak, food trends evolving due to Coronavirus and changing shopping behavior. COVID-19 Foot Traffic Analysis. Although the restaurant market is seeing a decline in foot traffic overall, the share of visits across categories is beginning to stabilize, according to the latest briefing from Sense360.

2020 282
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COVID-19 Legislative Actions: What to Know Now

Hot Schedules

Blog. COVID-19 Legislative Actions: What to Know Now. Our team of payroll and HR experts will provide a regular summary of how the changing legislation around COVID-19 impacts you and your business. A s an outsourced provider of payroll and HR administration services, HotSchedules powered by Fourth has an army of experts on hand to answer questions about the impact of COVID.

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AI in HR: 20+ Prompts to Use Now

AI is reshaping the business landscape, including HR. This guide is designed to help you understand and implement AI effectively for tangible benefits and a more strategic approach. Learn how to: Automate routine tasks Boost data insights Enhance employee experiences Drive HR’s strategic value Download the guide today!

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Assessing Coronavirus Insurance Coverage Risks for Restaurants

Modern Restaurant Management

Restaurant and business owners should always be prepared in the event of loss or damage to normal business operations. For that reason, restaurant and business owners typically carry business income coverage, also referred to as business interruption coverage, which is insurance coverage intended to replace lost income in the event business is halted or interrupted for some reason, such as a natural disaster.

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How the Federal Stimulus Package and Other Aid Can Provide Immediate Financial Relief for Your Restaurant Employees

Restaurant365

Financial relief for restaurant employees. The approval of the stimulus package brings hope to restaurant employees who have been struggling with the recent closure of restaurants nationwide. This $2.2 trillion virus aid plan expands unemployment benefits and extends aid to those who are financially affected by the coronavirus. These benefits are set to begin within the next few weeks and may impact your operational decision making.

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How To Move Your Office Effectively

Lady Boss Blogger

Office moves are usually due to expansion… Particularly in the current climate this is something that needs to be celebrated. If you are planning an office move, congratulations are in order. Unfortunately, just like we are told that moving house is one of the most stressful life events, the same can be said about office … The post How To Move Your Office Effectively appeared first on LadyBossBlogger.

Events 117
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2017 Quinta do Vallado Quinta do Orgal Douro Superior

Planet Grape

The post 2017 Quinta do Vallado Quinta do Orgal Douro Superior appeared first on planet grape® wine review.

2017 78
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Family Ties Unite Hospitality Industry During COVID-19 Outbreak

Sante

Author(s): Stacey Sears. Teaser: Many hospitality establishments team up to raise funds for staff during time of need. Restaurants around the globe have been shuttered, with the exception of takeout and delivery orders, in an effort to flatten the curve of coronavirus infections. While the hospitality industry is suffering as a whole, restaurant owners maintain the potential to earn some income despite operating restrictions.

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2018 Chateau de Nervers Brouilly

Planet Grape

The post 2018 Chateau de Nervers Brouilly appeared first on planet grape® wine review.

2018 60
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Mid-Year Review: How to Ignite Employee Potential Through Meaningful Feedback

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

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2017 Granite Hill Cellars Chardonnay Lodi

Planet Grape

The post 2017 Granite Hill Cellars Chardonnay Lodi appeared first on planet grape® wine review.

2017 60
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2018 Quinta do Vallado Vinho Branco Reserva Douro

Planet Grape

The post 2018 Quinta do Vallado Vinho Branco Reserva Douro appeared first on planet grape® wine review.

2018 60