7 Shifts

JUNE 16, 2024

Some uses for a poster include promoting a new item on your menu, hosting an event, or offering a "buy one, take one" promotion. You can also offer a custom menu for these special occasions, like party-sized pizzas, party platters, and drink towers. This doesn't mean, however, that you have to increase the price of your menu in-store.

Marketing 195

Marketing 2024 Email Marketing Social Media 195

7 Shifts

MAY 23, 2024

We’ve studied what makes the 20% of restaurateurs successful and categorized them into essential categories, including optimizing your menu, providing unforgettable experiences, hosting events, and improving takeout. When done right, menu engineering can grow your sales by as much as 15% ! This is according to a study by Toast.

Social Media 195

Social Media Loyalty Program Email Marketing Seasonal Menu 195

Modern Restaurant Management

SEPTEMBER 15, 2020

SALIDO continues to execute on its hiring plans to recruit and invest in talent across their Product, Engineering, Customer Experience, and Sales Teams. From screen to plate, the menu is expected to feature signature dishes and recipes that have been prepared on the show. Location and opening details to be announced at a later date.

Fast Casual 405

Fast Casual Casual Menu Mobile Ordering 405

Modern Restaurant Management

NOVEMBER 1, 2019

Same menu, same location, just a new building – and you see how people really flock back to the brand. " Macaluso hired Cypress to insure a consistent and disciplined approach to the process. ” In addition to menu innovation, Coolgreens has implemented many changes. With growth comes evolution.

Franchise 216

Franchise Franchising Fast Casual Point of Sale 216

7 Shifts

NOVEMBER 1, 2022

For example, your ideal customers could be: Young families that want a kid's menu, great drinks, and to get home before 8. This could be exciting drinks, a great happy hour, family-friendly promotions, or a fantastic menu that people can't help but try. Is my menu accessible and legible? What will entice them to choose you?

Seating 221

Seating Email Marketing Marketing SEO 221

Harbor Touch

MARCH 19, 2025

Whether youre a seasoned owner or just starting out, this advice will help you boost efficiency, keep your team motivated, and turn customers into regulars. From smarter hiring to prepping for busy seasons, were sharing strategies that work across small bistros and bustling chains alike. Dont rush new hires into action.

Management 78

Management Management Seasonal Menu Cash Management 78

Harbor Touch

MARCH 19, 2025

Whether youre a seasoned owner or just starting out, this advice will help you boost efficiency, keep your team motivated, and turn customers into regulars. From smarter hiring to prepping for busy seasons, were sharing strategies that work across small bistros and bustling chains alike. Dont rush new hires into action.

Management 78

Management Management Seasonal Menu Cash Management 78

Touch Bistro

JULY 26, 2021

Make your Labor Day plans early so that you have enough time to perfect your menu and plan your marketing promotions. This is how we recommend preparing your restaurant for Labor Day: Menu Changes. You know that making changes to a menu is more complicated than it seems. Need inspiration for your Labor Day cocktail menu?

Specials 99

Specials 2021 Seasonal Menu Customer Service 99

Indoor Media

MARCH 18, 2021

That can mean changing your menu to appeal to evening diners or highlighting fan favorites with new, better ingredients. For example, does your salon need to revamp any outdated or seasonal services? Most consumers will resonate with transparency, but you may have to look into hiring a PR agency to put out the fire.

Social Media 78

Social Media Coupons Advertising Point of Sale 78

Gourmet Marketing

SEPTEMBER 23, 2021

This is great if you don’t have many items on your menu or if you do similar dishes that are around the same price. They can also be used indoors to show off some of your latest menu items, combos, discounts, and rewards. After five purchases, they could get a free meal or drink with their food.

Marketing 77

Marketing 2021 Social Media Website Management 77

Buzztime Business

MAY 3, 2023

Or, hire a hilarious female comedian. But these trendy, menu-based Mother’s Day promotions are the way to her heart. Focus on in-season, local fare. Ask nearby businesses if they’d like to include coupons or offers, too. Mom’s Personal Paparazzi: Hire a photographer to snap pics of the family.

Back of House 88

Back of House Social Media Certification Small Business 88

Buzztime Business

NOVEMBER 21, 2023

Discover how to boost holiday season traffic into your restaurant from Thanksgiving through New Year’s Eve – and beyond… 1. Promote Private Parties to Jump Start Holiday Season Traffic Don’t wait. Be proactive in your efforts to increase holiday season traffic, and contact local businesses nearby. Yes, yes they would.

Marketing 78

Marketing Seasonal Menu Brewery Small Business 78

Buzztime Business

AUGUST 24, 2023

It’s last call for summer – and your first chance to kick off the fall season. Whip up a menu of grilled small plates: think sliders, gourmet sausages, and elote (grilled Mexican corn on the cob with savory toppings). Create Labor Day bar promotions that revolve around a special all-white drink menu. It’s Labor Day weekend!

Bar 78

Bar Seasonal Menu Back of House Events 78

Open for Business

APRIL 3, 2023

Restaurant owners can run their own social media or hire a staffer, freelancer, or restaurant marketing agency to handle social. Consider putting a coupon code for online orders in your ad so you can measure ROI. Even the way you display prices on your menu can affect what guests order.

Marketing 78

Marketing Email Marketing Social Media Online Ordering 78

Touch Bistro

MAY 26, 2021

They’ll appreciate subtlety, such as a beautiful flower arrangement in America’s favorite colors, or one well-crafted menu with a special of the day. So if it’s safe to do so, consider hiring local entertainment such as a band, DJ, or comedian for a special Independence Day performance. Update Your Menu. Offer a Discount.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

Touch Bistro

JULY 15, 2021

While you’re building your website, make sure you’re mindful of where you’re including key business information – your menu, contact information, hours, and location are some important places to start! Hire a professional to take high-quality images that will take your restaurant promotions to the next level. Update Your Online Menu.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Buzztime Business

MAY 3, 2023

Or, hire a hilarious female comedian. But these trendy, menu-based Mother’s Day promotions are the way to her heart. Focus on in-season, local fare. Ask nearby businesses if they’d like to include coupons or offers, too. Mom’s Personal Paparazzi: Hire a photographer to snap pics of the family.

Back of House 60

Back of House Social Media Certification Small Business 60

Buzztime Business

MAY 3, 2023

Or, hire a hilarious female comedian. But these trendy, menu-based Mother’s Day promotions are the way to her heart. Focus on in-season, local fare. Ask nearby businesses if they’d like to include coupons or offers, too. Mom’s Personal Paparazzi: Hire a photographer to snap pics of the family.

Back of House 60

Back of House Social Media Certification Small Business 60

Sling

JULY 4, 2021

Hire a professional photographer to snap some mouth-watering images of your food. Consider offering a limited menu from your food truck while promoting the expanded menu at your brick-and-mortar location. Most local papers have a coupon section. Establish a secret menu. 24) Perfect Your Online Menu.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Restaurant Engine

FEBRUARY 28, 2024

You want to create a list of all the food trucks in your area along with the type of menu they offer and where they generally are located. Does anyone have a menu like yours? Bottom line – you want to know if there is demand for your particular menu, or if you can create demand because no one else is offering anything like it.

Food Truck 52

Food Truck Food License Website Management 52

BNG Point of Sale

JUNE 21, 2021

Typically, it is used for annual figures, but it can also provide results seasonally, monthly, or as often as needed. These restaurants typically have a kitchen, wait staff, possibly a hostess, and a wide range of menu items. Menu items can be tightly defined and food costs easily tabulated. Revisit Menu Pricing and Offerings.

Food Truck 52

Food Truck Fast Casual Customer Service Online Ordering 52

Buzztime Business

MARCH 26, 2024

Be Their Home Base with April Promotion Ideas for MLB Season! Fools Will Rush into Your Restaurant or Bar for Fool’s Day on April 1 st … …Especially if you invite them in for a special menu of practical jokes (that taste good, of course). Think about events like hiring a local comedian or running an open mic comedy night.

Bar 78

Bar Point of Sale Events Specials 78

Modern Restaurant Management

NOVEMBER 1, 2024

It also zooms in on current challenges faced by owners/operators, menu prices and inflation, and tech/AI implementation. COGS Are Key as Hiring Pressures Decline In 2024, 16 percent of operators say analyzing and managing the cost of goods and services and supplier and vendor management are top pain pointscompared to 12 percent in 2023.

Point of Sale 221

Point of Sale 2024 Mobile Ordering Consumer Goods 221

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. Even cost of sales may go down as the ghost kitchen typically has a smaller, more manageable menu. Plant-based Menu Items. Jim Collins, CEO at Kitchen United.

2020 345

2020 Kitchen Safety Consumer Goods Food Safety 345

Black Box Intelligence

NOVEMBER 1, 2021

Not only is turnover rising for all employees, the percentage of new hires that leave the company within the first 90 days of employment is also increasing. Guests are Missing Restaurant Deals and Coupons by Full-Service Restaurants. Coupon usage is another type of discount being mentioned less often.

Fast Casual 98

Fast Casual Guest Recovery Fine Dining Point of Sale 98