7 Shifts

SEPTEMBER 9, 2021

This could include a periodic newsletters or coupons and discounts to inspire prospective customers to visit and have a meal at your premises. Share menu updates from your ordering system. Offer discounts and coupons. You then enter those who sign ups onto your new-menu-items email list segment.

Email Marketing 195

Email Marketing Marketing Seasonal Menu Coupons 195

7 Shifts

NOVEMBER 1, 2022

Word of mouth is fantastic, but when scaling a restaurant or reopening after months of closure, you need to rely on more than just the possibility of a customer loving your food and telling their friends about it. Why you create the food you do, why your service is different, and why customers should come and be a part of your story.

Seating 222

Seating Email Marketing Marketing SEO 222

Deliverect

NOVEMBER 21, 2019

Born in the US, the “first day of the Christmas shopping season” is centered around crazy deals, special offers and large discounts. In the UK, for instance - Europe’s biggest food delivery market - a 64% share of consumers were planning to participate in Black Friday in 2018*, with an expected online spend of £1.41

Delivery 64

Delivery Coupons Online Ordering Seasonal Menu 64

Indoor Media

NOVEMBER 4, 2021

If you have a food truck, make sure it reflects your brand identity’s visual aspects of colors and logo. For example, you can advertise lunch delivery discounts if you get a lot of dinner delivery orders but few lunch orders. You can also use them to intrigue your customers with menu items available only for takeout.

Loyalty Program 78

Loyalty Program Email Marketing Social Media Advertising 78

Open for Business

APRIL 3, 2023

For restaurants, it’s an experience, not just the food or the hospitality, notes Green Seed Group. It could be an elegant dining room, a buzzing cocktail bar, a takeout counter, or a food delivery app. Consider putting a coupon code for online orders in your ad so you can measure ROI. Product The product is what you sell.

Marketing 78

Marketing Email Marketing Social Media Loyalty Program 78

The Food Corridor

NOVEMBER 23, 2021

People are eating more and craving comfort foods during the winter months. With ordering takeout and food for delivery at an all-time high already, the cold winter months only exacerbate the trend – as most people are going out less in the cold weather. This helps you plan ahead and make the most of the holiday catering season.

Food 98

Food Seasonal Menu Catering Cash Management 98

Modern Restaurant Management

OCTOBER 4, 2021

The new report captures a steady rise in mobile ordering, reinforcing the critical importance of mobile initiatives for restaurant brands. According to the data, consumers deleted restaurant apps if menu items were missing or if there was limited ability to customize orders. Mobile orders are on the rise.

2021 158

2021 Fast Casual Mobile Ordering Social Media 158

Touch Bistro

JULY 26, 2021

People are getting together with family and friends and want to enjoy the last hurrah of summer with great food (and great offers). Make your Labor Day plans early so that you have enough time to perfect your menu and plan your marketing promotions. This is how we recommend preparing your restaurant for Labor Day: Menu Changes.

Specials 99

Specials 2021 Seasonal Menu Email Marketing 99

Buzztime Business

MAY 3, 2023

But these trendy, menu-based Mother’s Day promotions are the way to her heart. Complete with tasty finger foods and an array of teas, it’s the perfect mother-daughter event. Farm-to-Table Prix Fixe Dinner Fixed price menus make for popular Mother’s Day promotions at every meal. Focus on in-season, local fare.

Back of House 88

Back of House Social Media Certification Seasonal Menu 88

The Food Corridor

DECEMBER 6, 2022

People are eating more and craving comfort foods during the winter months. With ordering takeout and food for delivery at an all-time high already, the cold winter months only exacerbate the trend – as most people are going out less in the cold weather. This helps you plan ahead and make the most of the holiday catering season.

Food 52

Food Seasonal Menu Cash Management Catering 52

BNG Point of Sale

AUGUST 25, 2021

Maintaining strong sales in the restaurant industry is an ongoing challenge due to overhead costs like rent, food, and restaurant staff. COVID has restricted the number of restaurant guests both indoors and outdoors, but it has shown the benefits of online and phone orders. Online Ordering Capability . Delivery Services .

Loyalty Program 52

Loyalty Program Social Media Point of Sale Customer Service 52

Gourmet Marketing

SEPTEMBER 23, 2021

As such, it’s important to use unique marketing ideas in order to truly stand out from other restaurants. After five purchases, they could get a free meal or drink with their food. This is great if you don’t have many items on your menu or if you do similar dishes that are around the same price. Work with food delivery services.

Marketing 61

Marketing 2021 Social Media Website Management 61

Lavu

FEBRUARY 3, 2020

For any food service operator or bar, that goal is to grow repeat business and make subscribers loyal to you. When someone subscribes to your newsletter or database, begin the drip campaign with a welcome email so customers learn more about your menus, events, and promos. Include links to your online reservations page and special menu.

Email Marketing 78

Email Marketing Point of Sale Online Ordering Seasonal Menu 78

Lavu

DECEMBER 16, 2019

We’ve seen it from the granddaddies of fast-food chains to local coffee shops and independent bars. o talk with your regulars: they know your service & menu, see what other customers like, and will understand a portion of your customer base. o contests such as ‘create a dish’ or ‘photo contest’ of your menu items.

Loyalty Program 78

Loyalty Program Customer Service Point of Sale Mobile Ordering 78

Next Restaurants

FEBRUARY 5, 2020

As a result, the choices for eating out are growing, from Five Star establishments to coffee shops to food trucks to pop-up eateries, and we flock to them all depending on the need of the moment. The menu matters, technology is a game-changer, and diners want you to know they are loyal customers, but first, they must find you.

Loyalty Program 78

Loyalty Program Social Media Food Truck Coupons 78

Cheetah

FEBRUARY 20, 2020

Most bakeries have a variety of sweets, artisan breads, cakes and other guilty pleasures on their menu. One way to give yourself an edge is to research your region and customer demographics to find out where the opportunity for introducing specialty foods or ingredients lies. Create an Online Ordering App for Customers.

Social Media 78

Social Media Advertising Loyalty Program Online Ordering 78

Cheetah

FEBRUARY 20, 2020

Most bakeries have a variety of sweets, artisan breads, cakes and other guilty pleasures on their menu. One way to give yourself an edge is to research your region and customer demographics to find out where the opportunity for introducing specialty foods or ingredients lies. This can save you a lot of time, money and hassle.

Social Media 78

Social Media Advertising Loyalty Program Online Ordering 78

Restaurant Engine

FEBRUARY 14, 2024

For example, you can feature new dishes, seasonal dishes, or a chef’s special. Upsell Menu Items You know that upselling is a marketing tactic that works right in your restaurant. Upsell Menu Items You know that upselling is a marketing tactic that works right in your restaurant.

Email Marketing 52

Email Marketing Loyalty Program Social Media Online Ordering 52

Bingage

JULY 18, 2020

For online food businesses like cloud kitchen or ghost kitchen or any other food delivering business, digital advertising may be a remarkable useful resource in promoting, in addition to operating the business. Restaurants can receive online orders for pickup or delivery directly from Google Search, Maps, or the Assistant.

Delivery 98

Delivery Social Media Marketing Online Ordering 98

Indoor Media

SEPTEMBER 26, 2017

It’s no secret that you’re in the restaurant business for more than the love of food. Register Tape Coupon Advertising for Restaurants. Placing a coupon on the back of the closest grocery store’s receipts will keep your ad very localized. Read more: How do you know if coupons are a good idea for advertising your restaurant?)

Advertising 78

Advertising Coupons Email Marketing Social Media 78

Touch Bistro

JULY 15, 2021

In order to make sure customers remember your restaurant long after they’ve dined with you, it’s important to define your brand identity. For example, Sweetgreen’s “mission is to inspire healthier communities by connecting people to real food.”. and adding a reservation or online ordering widget. Elevate Your Food Photography.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Buzztime Business

MAY 3, 2023

But these trendy, menu-based Mother’s Day promotions are the way to her heart. Complete with tasty finger foods and an array of teas, it’s the perfect mother-daughter event. Farm-to-Table Prix Fixe Dinner Fixed price menus make for popular Mother’s Day promotions at every meal. Focus on in-season, local fare.

Back of House 60

Back of House Social Media Certification Seasonal Menu 60

Buzztime Business

MAY 3, 2023

But these trendy, menu-based Mother’s Day promotions are the way to her heart. Complete with tasty finger foods and an array of teas, it’s the perfect mother-daughter event. Farm-to-Table Prix Fixe Dinner Fixed price menus make for popular Mother’s Day promotions at every meal. Focus on in-season, local fare.

Back of House 60

Back of House Social Media Certification Seasonal Menu 60

Touch Bistro

MAY 26, 2021

They’ll appreciate subtlety, such as a beautiful flower arrangement in America’s favorite colors, or one well-crafted menu with a special of the day. With orders expected to surge on July 4th, make sure you have the right equipment and restaurant technology to safely accommodate big groups or process more online orders.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

Cheetah

OCTOBER 22, 2020

Yelp Reservations offers a new feature that links your digital menu to your restaurant’s Yelp page to avoid contact via shared items such as a physical menu. A Technomic survey shows consumers prefer comfort food and bundled deals such as the classic bacon, egg and cheese sandwich from Wendy’s menu or Starbuck’s salted Caramel Mocha.

Marketing 78

Marketing Loyalty Program Social Media Email Marketing 78

Modern Restaurant Management

MAY 27, 2020

Participating restaurants will donate 15-25 percent of sales to their local food bank and over 1500 restaurants nationwide have already joined the initiative. ” Over 200 food banks face a surge in demand for emergency food aid in the wake of COVID-19. Frequent hand washing following CDC guidance and food code.

Food Safety 159

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 159

Bingage

JULY 18, 2020

For online food businesses like cloud kitchen or ghost kitchen or any other delivering online food, digital advertising may be a remarkable useful resource in promoting, in addition to operating the business. Restaurants can receive online orders for pickup or delivery directly from Google Search, Maps, or the Assistant.

Delivery 98

Delivery Marketing Social Media SEO 98

BNG Point of Sale

JUNE 21, 2021

In the restaurant industry, delicious food and restaurant ambiance are often seen as THE KEYS TO SUCCESS! Whether a restaurant is full-service, quick service, or a food truck, maintaining optimal profits is important. Typically, it is used for annual figures, but it can also provide results seasonally, monthly, or as often as needed.

Fast Casual 52

Fast Casual Food Truck Customer Service Online Ordering 52

Indoor Media

NOVEMBER 23, 2017

Coupon Advertising for Restaurants. To be specific, grocery store receipt coupons for restaurants. Get your restaurant’s coupon on the grocery store’s receipt tape that’s closest to your location. Interested in how grocery store coupon advertising can work for your restaurant? The Craze of Seasonal Items.

Loyalty Program 78

Loyalty Program Social Media Advertising Coupons 78

Modern Restaurant Management

APRIL 15, 2020

Limited-service restaurants (those in quick service and fast casual) had a sharp acceleration in their guest check growth, as consumers likely shifted to larger off-premise orders to feed multiple people at home. Easy online ordering – Easy online ordering was nearly tied for second. Food and Alcohol Sales Trends.

2020 175

2020 Fast Casual Point of Sale Online Ordering 175

BNG Point of Sale

OCTOBER 7, 2021

They streamline processes to record stock, manage your menu and staff, deliver detailed sales readings, and effectively take orders while ensuring you achieve profit goals. The following are some of the key benefits restaurants experience with a POS system in place: Improved Ordering for More Sales.

Point of Sale 52

Point of Sale 2021 POS Loyalty Program 52

Restaurant Clicks

JANUARY 17, 2020

Menu Item Promotions. Food Blogger or Influencer Event. Coupon for Next Visit. Online Order Promotions. A bar or brewery offering craft beers could even offer a special after a customer tries each beer on the menu (hopefully not in one sitting). . Weekday Specials. Lunch Specials. Weekend Brunch. Industry Night.

Loyalty Program 78

Loyalty Program Email Marketing Online Ordering Coupons 78

The Rail

JUNE 10, 2022

By Owen Baker, Contributor Delicious food is a great way to keep your customers, but you need to do more. Get Priority Access to Our Newest Menu Item. Here’s 30% Off Your Next Order. Testimonials show that other people have eaten your food and loved it. Quick – Two for One Pizza Offer Ending Soon! Claim it Now!

Email Marketing 52

Email Marketing Coupons Social Media Events 52

Modern Restaurant Management

SEPTEMBER 15, 2020

These features include tableside mobile ordering, NFC contactless payments, and direct online ordering. They also have the choice of using the MarketConnect app to order and pick up from a designated shelf onsite, avoiding interactions and maintaining necessary social distancing.

Fast Casual 135

Fast Casual Casual Menu Mobile Ordering 135

Modern Restaurant Management

MARCH 16, 2020

believes the coronavirus is not going to have a single blanket impact on all aspects of the economy or even the retail economy or food sector more specifically. 17 percent said they were just avoiding dining-in (opting to pick-up or have food delivered), with 10 percent appearing to lean toward Ordering for Pickup only.

Mobile Ordering 105

Mobile Ordering Online Ordering Point of Sale POS 105

Sling

JULY 4, 2021

1) Produce A Food-Prep Video. 2) Shoot Some Finished-Product Food Photos. There’s nothing like high-quality photos of food to whet your customers’ appetites and get them in the door. Hire a professional photographer to snap some mouth-watering images of your food. 5) Extend Your Reach With A Food Truck.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. The economic model makes more sense than traditional brick and mortar so many food businesses are moving in this direction. Plant-based Menu Items.

2020 136

2020 Kitchen Safety Consumer Goods Point of Sale 136