Sling

JULY 4, 2021

Post it on every social media channel you can think of. Then, like the video you shot, display them on all your social media channels, on your website, and in your blog posts. 4) Become A Master Of Social Media. Social media is everywhere these days because billions of people are using it.

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Bingage

JULY 18, 2020

Their target consumer base is tech-savvy and stays energetic on social media platforms. In this post, we are going to discuss how the cloud kitchen can leverage the power of Social media. If possible start a blog that allows you to produce good content on the relevant subject. Be engaging on Social Media.

Delivery 98

Delivery Social Media Marketing Online Ordering 98

Modern Restaurant Management

APRIL 15, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the dismal March restaurant sales, security, loyalty, trends and teen consumer behaviors. The sharp decline in sales has reached all restaurant dayparts as regular daily routines got upended by the social distancing guidelines.

2020 196

2020 Fast Casual Point of Sale Online Ordering 196

Bingage

JULY 18, 2020

Their target consumer base is tech-savvy and stays energetic on social media platforms. In this post, we are going to discuss how the cloud kitchen can leverage the power of Social media. If possible start a blog that allows you to produce good content on the relevant subject. Be engaging on Social Media .

Delivery 98

Delivery Marketing Social Media SEO 98

Aaron Allen & Associates

AUGUST 24, 2022

The chain decided to start a pizza marketing campaign where they post all customer reviews — good, bad, or indifferent — on their 4,630-square-foot billboard in Times Square in real-time, no edits, no hiding. Papa John’s entered the fray with an online expansion of their popular Papa Rewards program. 25 points equals a free pizza.

Marketing 52

Marketing Loyalty Program Point of Sale Mobile Ordering 52

Restaurant365

JULY 8, 2021

However, in the era of social distancing, these burgeoning trends took off. Ordering meals online and taking advantage of online food delivery was perceived as safer for many guests during social distancing restrictions. Restaurants had to change business models, pivoting to a larger focus on takeout food and food delivery.

Point of Sale 78

Point of Sale FOH Fine Dining Online Ordering 78

Touch Bistro

MAY 26, 2021

And Independence Day 2021 may be the busiest one yet, with 46% of American consumers reporting that they’re excited to dine out again as pandemic restrictions are loosened. Use marketing strategies such as social media (Facebook and Instagram), restaurant email marketing , your website, direct mail, and paid advertising.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

BNG Point of Sale

DECEMBER 6, 2021

Example: A good menu design helps customers make faster decisions on what to order. Boosted marketing ROI: The POS system is already programmed with the ability to take advantage of marketing opportunities. Improved staff morale: The POS system will give restaurant employees more control over their workday.

Point of Sale 52

Point of Sale POS Cash Management Front of House 52

Touch Bistro

JULY 15, 2021

Everything you need to know about social media, digital marketing, SEO, and more! Create Your Social Media Profiles. Social media is only growing in popularity, as both a platform for personal expression and a method for businesses to communicate with potential clients. Drive Social Media Engagement.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Modern Restaurant Management

MARCH 1, 2022

Overall, traffic continued its post-pandemic decline, but the global data solutions provider believes double-digit increases in average check will remain — and demonstrate a fundamental change in consumer behavior. In short, consumers are ordering more food, and for larger parties. On average, sales were up 8.1

Loyalty Program 183

Loyalty Program Mobile Ordering Download Food Order 183

Buzztime Business

DECEMBER 26, 2023

A Facebook Loyalty Study asked 14,000 adults to describe businesses they like best. Get more ideas to up your Instagramability from the Brooklyn-based Ford Media Lab. Or, set a “trigger” to email a coupon on the guest’s birthday. Resolution #4 – Improve Guest Loyalty Bar and restaurant goals that revolve around loyalty pay off.

2024 97

2024 Bar Email Marketing Loyalty Program 97

Indoor Media

AUGUST 17, 2017

Think that coupon advertising is obsolete in the digital age? While many assume that deal-hunters and coupon-clippers are the only ones looking for a bargain, according to a survey by Visa, 72 percent of Americans who earn more than $125,000 use coupons. Loyalty Cards. Think again. What does this mean? Online Presence.

Coupons 78

Coupons Advertising Loyalty Program Consumer Goods 78

Gourmet Marketing

SEPTEMBER 23, 2021

Establish a loyalty program to offer your customers rewards. A loyalty program is a fantastic way to get your customers to come back again and again. There are a number of ways to approach a loyalty program and how it works will ultimately depend on your personal preferences. In-restaurant ideas.

Marketing 61

Marketing 2021 Social Media Website Management 61

ChowNow

NOVEMBER 11, 2020

They’re not really thinking through to see if really it’s a good company.” – Mathieu Palombino of Motorino. . In a recent survey by ZypMedia , 53 percent of consumers said they were more likely to buy from a local business during the COVID-19 crisis. Encourage direct orders using your social media channels.

Ordering 138

Ordering Loyalty Program Online Ordering Mobile Ordering 138

Modern Restaurant Management

MAY 27, 2020

In this edition of MRM News Bites, we feature the Takeout For Good Effort on June 2 and a host of products designed to help restaurants keep guests and staff safer as they reopen. Takeout For Good. GroupRaise is inviting restaurants across the country to join their Takeout For Good initiative happening on June 2.

Food Safety 176

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 176

Modern Restaurant Management

APRIL 2, 2020

Rally for Restaurants is a grassroots movement built to support local restaurants and stimulate cash flow by encouraging consumers to order takeout and delivery so the foodservice community can count on the income to keep their businesses running. CHART, a non-profit association, is accepting donations to offset the cost of this program.

Healthcare 206

Healthcare Employee Relations Online Ordering Customer Service 206

The Rail

AUGUST 4, 2022

Despite the emergence of social media advertising, email marketing remains every business’s best friend. You can even throw in some coupons as incentives for both new and existing customers to visit your restaurant. This is also a good time to ask for feedback — what they liked and how they’d like you to improve.

Email Marketing 52

Email Marketing Marketing Loyalty Program Online Ordering 52

Modern Restaurant Management

MAY 5, 2021

In this edition of MRM Research Roundup, we have news on understanding customer loyalty, beverage insights, restaurant supply loyalty, the influence of discounts, the state of payments and the evolution of gift cards. Customer satisfaction has traditionally been the main driver of loyalty. The Value of Trust.

2021 196

2021 Loyalty Program Coupons Fast Casual 196

7 Shifts

MARCH 30, 2022

Neon signage has been in style for decades for good reason - it just looks cool. Neon signs beg to be photographed and can create a ton of free advertising from excited social media posters. Note how the restaurant below uses a chalkboard to make beer consumers feel a little healthier about their choices. Wall Murals.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

DECEMBER 31, 2019

2019 brought a rapid increase of dairy-free and vegan options for consumers in restaurants including ice cream, cheese, chicken, beef and continued innovations for fish, lamb and milk. Preference for on-demand food that is accessible anywhere the consumer prefers will continue to increase and force brands to revolutionize.

2020 138

2020 Kitchen Safety Consumer Goods Point of Sale 138