7 Shifts

FEBRUARY 26, 2021

Send customers special offers, communicate directly, and keep them up to date. Here are the things you should consider: Things to Consider When Choosing an Online Ordering Platform Does it integrate with my Point of Sale (POS) Will I need to add another tablet to my front of house setup? Does it integrate with my restaurant’s website?

Online Ordering 341

Online Ordering Ordering Customer Service Food Order 341

BNG Point of Sale

DECEMBER 6, 2021

Here are 15 ways that installing a POS system in your restaurant will benefit you and your staff. . Increased revenue: One of the primary benefits for restaurant employees working with a point-of-sale (POS) system is increased revenue. Improved customer experience: Customer experience is a top priority in the restaurant industry.

Point of Sale 52

Point of Sale POS Cash Management Front of House 52

Focus POS

MARCH 31, 2021

When a customer makes an online order, it is sent directly to the kitchen, cutting down on the time it would take for an employee to take the order and then manually enter it into a POS system. This also reduces order errors and misunderstandings that can occur when communicating over the phone.

Online Ordering 99

Online Ordering Ordering Email Marketing Back of House 99

Cheetah

MAY 1, 2020

Include gift cards, coupons or a thank-you item into each package you deliver. Also, check with your POS company to see if they host a no-cost or low-cost ordering feature. If you cannot invest in an online POS system, ask customers to call, text or email their order in instead. Keep your tech up to date.

Delivery 109

Delivery Food Mobile Ordering Insurance 109

Modern Restaurant Management

MAY 29, 2020

While most people are familiar with contactless payments, like Apple Pay and Google Pay – which use near field communication (NFC) to conduct payments with device-to-device proximity – these are not the only way for restaurant operators to present customers with a touchless payment experience.

Dine-in 102

Dine-in Customer Experience Coupons Presentation 102

The Restaurant Times

AUGUST 29, 2020

Mobile POS Feedback System: Using a tablet connected to a POS system to collect customer feedback, based on customer order history. Community Groups And Discussion Boards: Be a part of different social media groups and communities to understand what customers are saying about your restaurant. Mobile POS Feedback System .

Social Media 52

Social Media Mobile Ordering Online Ordering Coupons 52

Indoor Media

FEBRUARY 7, 2021

We’ve read through a recent Restaurant Success Report published by Toast (one of the largest Restaurant POS systems, and a company that has access to a ton of restauranteur user data) and boiled their research down into the quick guide below. If that sounds too complicated — don’t worry. Social Media Advertising.

Marketing 78

Marketing Social Media Advertising Coupons 78

Restaurant365

NOVEMBER 26, 2019

Aggregating detailed POS data into a central cloud-based repository may be key to mitigating risk and maximizing opportunities. Near Field Communication (NFC) payments (i.e., Secure POS employee management. Fully-integrated credit card and NFC processing. Streamlined inventory management.

2020 117

2020 Management Management Mobile Ordering 117

7 Shifts

NOVEMBER 1, 2022

What to use it for: Communicating with existing customers, event promotion, and acquiring new customers. You can use a sign-up form on your website, have waitstaff drop cards or forms at the end of a meal, or use your POS system to get emails when guests check out in a quick-service setting. Many POS providers have this built in.

Seating 222

Seating Email Marketing Marketing SEO 222

Xtra Chef

MARCH 25, 2020

Should you choose to accept online orders from third-party delivery services, you’ll need to get those orders into your POS system. The best part is that it’s completely free of charge: There’s no hardware or POS purchase required, and no commissions are taken out of your sales. . Communicate with customers.

Front of House 93

Front of House Online Ordering Inventory Social Media 93

Bingage

JANUARY 29, 2021

SMS following the dining experience that invites them to rate the meal they enjoyed for a discount or coupon they can apply to their next meal. This enables communicating with the customer at the individual level and marketing messages to each customer, giving them exactly what they want at the right time. .

2021 98

2021 Email Marketing Demo Loyalty Program 98

Touch Bistro

MAY 26, 2021

A mobile POS that you can take tableside to capture customer orders. . A mobile, tablet-based POS streamlines the order process because it allows servers to take orders tableside and send them directly to the kitchen. Here are the top 4 restaurant technologies you should have ahead of Independence Day 2021: 1. Embrace the View.

Specials 111

Specials 2021 Merchandise Mobile Ordering 111

The Restaurant Times

JUNE 29, 2020

Create engaging content to attract new customers and communicate regularly to engage with the existing audience. . When a customer places an order through your online ordering website or mobile app, capture their details in a POS integrated CRM. Creating a presence on social media platforms such as Facebook, Instagram, Pinterest, etc.

Loyalty Program 98

Loyalty Program Email Marketing Marketing Mobile Ordering 98

Restaurant Clicks

JANUARY 21, 2020

An easy way to do this is to offer coupons to customers who are willing to fill out surveys. Lastly, Point of Sale technology (POS) helps restaurant owners digitally keep track of sales and collect customer data. In order to communicate your branding ideas with others and establish yourself, it can help to create a style guide.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

Modern Restaurant Management

OCTOBER 4, 2021

Must haves for local chain restaurant apps include easy ordering (66 percent), easy payment (61 percent), loyalty/rewards points (52 percent), and coupons and/or deals (52 percent). One in two ranked points and/or dollars off for rewards as most important followed by coupons. POS Marketing Trends. Brand Engagement.

2021 141

2021 Fast Casual Mobile Ordering Social Media 141

Bingage

MAY 24, 2022

SMS following the dining experience that invites them to rate the meal they enjoyed for a discount or coupon they can apply to their next meal. This enables communicating with the customer at the individual level and marketing messages to each customer, giving them exactly what they want at the right time. To treat them differently.

Customer Experience 52

Customer Experience Email Marketing Loyalty Program Demo 52

Modern Restaurant Management

APRIL 2, 2020

” The platform includes tools like email marketing, coupons, and a loyalty program that are built-in and ready to go. is offering the Paytronix self-service online ordering solution to customers of the Toast POS system with no monthly fee for six months. It is applicable only to new merchants running the Toast POS.

Healthcare 171

Healthcare Employee Relations Online Ordering Customer Service 171

Bingage

JANUARY 29, 2021

SMS following the dining experience that invites them to rate the meal they enjoyed for a discount or coupon they can apply to their next meal. This enables communicating with the customer at the individual level and marketing messages to each customer, giving them exactly what they want at the right time. To treat them differently.

Customer Experience 52

Customer Experience Email Marketing Demo Loyalty Program 52

Touch Bistro

JULY 15, 2021

This refers to the tone and language you use when communicating with customers. Social media is only growing in popularity, as both a platform for personal expression and a method for businesses to communicate with potential clients. Coupons, discounts, and other special offers diners can only redeem when visiting your restaurant.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Lavu

NOVEMBER 6, 2019

The foundation of a restaurant LP strategy rests on two pillars: integrated restaurant POS technology and advanced data reporting. The technological capability to organize data, like a POS, which allows you to identify the sources of profit loss. Using data analysis and your POS, you target scams and prevent them.

Bar 60

Bar Cash Management POS Point of Sale 60

Modern Restaurant Management

JUNE 18, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features recovery data, POS performance and shifting habits of diners. POS Performance Data. Revenue Management Solutions (RMS) survey POS data from more than 100,000 locations in more than 40 countries. On the Road to Recovery.

2020 152

2020 Guest Recovery Kitchen Safety Online Ordering 152

Bingage

JANUARY 29, 2021

SMS following the dining experience that invites them to rate the meal they enjoyed for a discount or coupon they can apply to their next meal. This enables communicating with the customer at the individual level and marketing messages to each customer, giving them exactly what they want at the right time. To treat them differently.

Customer Experience 52

Customer Experience Email Marketing Demo Loyalty Program 52

Modern Restaurant Management

AUGUST 17, 2020

If brands want to foster loyalty from today’s consumer, they must deliver experiences and communications so tailored they feel as if they’ve been crafted for just that one person.” Safety: Safety is still top of mind, communication as important. Challenges of Payment Options. Back to Business.

2020 190

2020 Loyalty Program Mobile Ordering Fast Casual 190

Modern Restaurant Management

DECEMBER 31, 2019

A perfect storm is gathering which demands that, to make good on the promise of POS to improve both the customer experience and in-store operations, we must in fact embrace a “less-is-more paradigm." Restaurant managers and employees now spend on average 46 hours/week managing a POS. It should be four.

2020 132

2020 Kitchen Safety Consumer Goods Point of Sale 132

Modern Restaurant Management

MAY 27, 2020

Ensuring proper handwashing and employee training will be critical, as well as proactively and thoughtfully communicating these practices to customers. "PathSpot ParTech recently released Brink POS v5.0c Brink POS is uniquely suited to helping operators rise to these challenges.” TableSafe Integrates with Oracle.

Food Safety 142

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 142

Modern Restaurant Management

SEPTEMBER 15, 2020

In addition to using third-party platforms, restaurants must develop their own muscle to communicate and transact with consumers. Takeout and dine-in orders placed by customers on the Allset app and website will flow directly into Olo restaurant partner’s point-of-sale systems (POS).

Fast Casual 126

Fast Casual Casual Menu Mobile Ordering 126