Restaurant365

MARCH 25, 2020

If your current budget allows it, promote your delivery and takeout service online through social media ads and remarketing ads. ” Require that takeout be ordered and paid online. Handling all transactions online promotes social distancing and protects both your customers and employees from handling cash.

Delivery 107

Delivery FOH Front of House Mobile Ordering 107

Deliverect

NOVEMBER 21, 2019

Born in the US, the “first day of the Christmas shopping season” is centered around crazy deals, special offers and large discounts. In the UK, for instance - Europe’s biggest food delivery market - a 64% share of consumers were planning to participate in Black Friday in 2018*, with an expected online spend of £1.41

Delivery 64

Delivery Coupons Online Ordering Seasonal Menu 64

Indoor Media

NOVEMBER 8, 2021

They are useful in one-time, special marketing campaigns. You can also add a familiar logo to the QR code to visually communicate to customers where to take action. 10 Ways QR Codes Can Help Your Business The QR code is an excellent marketing tool, whether it’s for a special campaign or as part of your general marketing efforts.

Email Marketing 78

Email Marketing Coupons Healthcare Loyalty Program 78

Lavu

FEBRUARY 3, 2020

This study shows a 20% increase in sales opportunities and online marketing guru Neil Patel reveals that email marketing accounts for 23% of sales. You can load in these emails contact information, or links to your menu and online reservations pages. . Include links to your online reservations page and special menu.

Email Marketing 78

Email Marketing Point of Sale Online Ordering Seasonal Menu 78

Bingage

JULY 18, 2020

For online food businesses like cloud kitchen or ghost kitchen or any other food delivering business, digital advertising may be a remarkable useful resource in promoting, in addition to operating the business. Restaurants can receive online orders for pickup or delivery directly from Google Search, Maps, or the Assistant.

Delivery 98

Delivery Social Media Marketing Online Ordering 98

7 Shifts

AUGUST 15, 2022

Look at online reviews, check out my website, ask your friends and family what they think about my restaurant, and ask my employees what they like about working here,” says Michael Maxwell, Partner-VP of Operations at Blue Orbit Restaurant Consulting. Did you overhear that a table was celebrating a special event? Do your research.

Customer Experience 398

Customer Experience Website Management Hiring Back of House 398

The Restaurant Times

JUNE 29, 2020

More customers are now pivoting towards online food delivery platforms because of both convenience and necessity. This is a wonderful opportunity for brick and mortar restaurants pivoting towards the online delivery model or cloud kitchen models to run strategic marketing campaigns and create brand awareness.

Loyalty Program 98

Loyalty Program Email Marketing Marketing Mobile Ordering 98

Restaurant Engine

APRIL 12, 2023

How do you get customers to order from your restaurant or dine in? If so, this is a terrific way to engage your customers with exciting content as well as weekly specials. For example, Susie Smith dined in your restaurant yesterday and ordered a salad, pizza, and breadsticks. Sending a coupon is a good idea with this email, too.

Social Media 59

Social Media Email Marketing Loyalty Program Customer Experience 59

Modern Restaurant Management

OCTOBER 4, 2021

The new report captures a steady rise in mobile ordering, reinforcing the critical importance of mobile initiatives for restaurant brands. According to the data, consumers deleted restaurant apps if menu items were missing or if there was limited ability to customize orders. Mobile orders are on the rise.

2021 144

2021 Fast Casual Mobile Ordering Social Media 144

Bingage

JULY 18, 2020

For online food businesses like cloud kitchen or ghost kitchen or any other delivering online food, digital advertising may be a remarkable useful resource in promoting, in addition to operating the business. Restaurants can receive online orders for pickup or delivery directly from Google Search, Maps, or the Assistant.

Delivery 98

Delivery Marketing Social Media SEO 98

Cheetah

OCTOBER 22, 2020

Different age groups use different apps and communication channels. Communicate with Customers. Safety should be the main message when communicating with customers regarding the reopening of your restaurant. You should be transparent about how you plan to keep your community safe. Where can you find your target audience?

Marketing 78

Marketing Loyalty Program Social Media Email Marketing 78

Sling

JULY 4, 2021

With the rise of the internet and the ubiquity of smartphones and tablets, the vast majority of marketing efforts are concentrated online. Use that contact information to send out weekly specials to keep customers coming back. 8) Invite Local Media To A Special Event. Is your anniversary or other special occasion coming up?

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Modern Restaurant Management

JUNE 18, 2020

As stay at home orders are lifted, consumers will begin visiting restaurants and businesses locally while practicing social distancing. There remains a high uptake of food delivery across the four states, with 67 percent of consumers having ordered take-out/delivery of food in the last two weeks, and 14 percent a delivery with alcohol.

2020 153

2020 Guest Recovery Kitchen Safety Online Ordering 153

Goliath Consulting

JUNE 3, 2020

Restaurants need to openly communicate their safety standards to their customers and make sure they are being perceived as a safe establishment.” They will be removing the shareable dishes—to emphasize guest safety—and implementing the $12 lunch specials during the weekdays. Advance online publication. Trust, a Human Element.

Guest Recovery 107

Guest Recovery Social Media Food Safety Consumer Goods 107

Sling

NOVEMBER 24, 2021

It’s vital to get it just right in order to set the best tone for your business going forward. Online social media is a powerful resource for advertising your grand opening, but don’t neglect traditional media outlets along the way. Make your grand opening special by choosing a theme and asking attendees to dress up.

Small Business 148

Small Business Social Media Advertising Events 148

7 Shifts

JANUARY 31, 2023

This makes the day the perfect occasion for restaurants to offer special menus or wine pairings and to celebrate romance with their customers. Restaurants can make Valentine’s Day a profitable holiday by offering special menus and promotions that cater to couples celebrating a first date or an anniversary. Have a special for kids.

Specials 195

Specials Online Ordering Email Marketing Loyalty Program 195

Bingage

JANUARY 29, 2021

You can also keep track of their drink orders, so they don’t have to go up and ask every time they want another sip. SMS sends to customers that fall into the special categories like lost customers, less spending customers or VIP customers. To treat them differently. billion in 2017 to reach $25.1 billion annually by 2023!

Customer Experience 52

Customer Experience Email Marketing Demo Loyalty Program 52

7 Shifts

DECEMBER 11, 2019

A lack of trust and communication between both parties worsens this cycle, with franchisees of worldwide restaurants like McDonald’s, Dominos, and Subway having very public disputes with their franchisors. A lack of communication can take a serious toll on franchise owners, particularly in the realm of finances.

Franchise 436

Franchise Franchising Email Marketing Communication 436

Touch Bistro

JULY 15, 2021

In order to make sure customers remember your restaurant long after they’ve dined with you, it’s important to define your brand identity. This refers to the tone and language you use when communicating with customers. Diners now use search engines like Google to find restaurants and review menus online before deciding where to eat.

Marketing 77

Marketing 2021 Email Marketing Social Media 77

Modern Restaurant Management

AUGUST 3, 2020

Using order data from January 1, 2020 to June 30, 2020 and a national consumer survey, DoorDash’s mid-year report checks in on popular food trends, nationally and regionally, how users ate through social distancing, cravings across the country, and more. While tired of cooking chicken, Americans aren’t sick of ordering in chicken.

2020 163

2020 Franchise Franchising Food Order 163

Modern Restaurant Management

MARCH 23, 2020

You can capitalize on peoples’ cabin fever during this time of self quarantine by promoting your order pickup services. Try offering free curbside pickup for all orders placed directly through your establishment, saving the cost of third-party services. This idea can be applied to dine-in, pickup, and delivery orders.

Marketing 196

Marketing Back of House Employee Relations Social Media 196

Bingage

FEBRUARY 9, 2023

Personalization refers to communicating with customers at every touchpoint. Right now, the most prominent features of QR codes in restaurants are: Sharing digital menus: It allows guests to scan the QR and view the menu and choose what to order from there. It enables contactless food ordering. Hyper Personalised Marketing 2.0

Customer Experience 98

Customer Experience 2023 Loyalty Program Email Marketing 98

Next Restaurants

SEPTEMBER 3, 2020

You may have a superbly organized and user-friendly website; still, there is a chance that visitors will fail to notice your site’s features or even special events and offers that are currently being promoted. For restaurants, that’s following you on social, booking a table, or ordering takeout/delivery. Simple Website Navigation.

Design 179

Design Loyalty Program Mobile Ordering Online Ordering 179

Gourmet Marketing

SEPTEMBER 23, 2021

As such, it’s important to use unique marketing ideas in order to truly stand out from other restaurants. It gives them more incentive to return because it feels like they’re being appreciated, and it could also offer them special rewards and unique promotions that would otherwise not be available. In-restaurant ideas.

Marketing 61

Marketing 2021 Social Media Website Management 61

Xtra Chef

MARCH 25, 2020

Should you choose to accept online orders from third-party delivery services, you’ll need to get those orders into your POS system. Services such as Chowly and ItsaCheckmate aggregate and integrate those orders into the most popular systems. Safety should be top-of-mind both for your customers and your employees.

Front of House 93

Front of House Online Ordering Inventory Social Media 93

Restaurant365

NOVEMBER 26, 2019

Near Field Communication (NFC) payments (i.e., User-friendly order management. While some restaurant management systems may have many features, if order management isn’t intuitive for staff and management, you may have brought an extra headache into your operations. Streamlined inventory management.

2020 117

2020 Management Management Mobile Ordering 117

Modern Restaurant Management

MAY 27, 2020

Increasing self-order kiosks and touchless self-checkout terminals. Expanding mobile ordering and contactless pick-up or desk delivery. Ensuring proper handwashing and employee training will be critical, as well as proactively and thoughtfully communicating these practices to customers. "PathSpot PathSpot Secures Funding.

Food Safety 145

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 145

Modern Restaurant Management

SEPTEMBER 15, 2020

These features include tableside mobile ordering, NFC contactless payments, and direct online ordering. They also have the choice of using the MarketConnect app to order and pick up from a designated shelf onsite, avoiding interactions and maintaining necessary social distancing.

Fast Casual 127

Fast Casual Casual Menu Mobile Ordering 127

Modern Restaurant Management

MAY 5, 2021

“With almost 40 million alcoholic drinks sold weekly in America’s casual dining chains, small $ gains per beverage order can very quickly add up to some serious revenue gains. 92 percent of respondents said they intend to purchase equipment online more frequently going forward. The Appeal of Coupons and Discounts.

2021 184

2021 Loyalty Program Coupons Fast Casual 184

Gourmet Marketing

SEPTEMBER 10, 2021

If restaurant businesses have learned one thing from the COVID-19 pandemic, it’s that having an effective online presence is critical to surviving in a world dominated by e-commerce. There’s also a psychological trick you can use to get your website visitors to make a decision to order or make reservations more quickly.

Design 84

Design 2021 SEO Mobile Ordering 84

Modern Restaurant Management

DECEMBER 31, 2019

” This model allows guests to order at the counter and have their food delivered directly to their table; they can order their food via delivery services; they can order in-restaurant and take their food to go; or they can enjoy their food at the bar along with a handcrafted margarita served by a bartender.

2020 133

2020 Kitchen Safety Consumer Goods Point of Sale 133