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The Cost of B-ing Good

Modern Restaurant Management

B Corp Certification, a credential bestowed by the non-profit organization B Labs, is a way for businesses to address those concerns and more as they undertake an in-depth auditing process, and come out with a seal of authenticity around their sustainability and social responsibility claims and a branding kit to help promote it.

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Patio Season is Here. Make it Your Best Summer Ever with 7shifts Tools Built for Restaurants

7 Shifts

Tip Pooling overview. With more customers dining inside and out on the patio this season, you need the ability to create custom tip pools that fit your restaurant’s needs. Tip pooling can help you determine which type of tips are included, which roles receive tips from the pool, and how distribution is calculated.

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Why Your Restaurant Needs Marketing and PR Now More Than Ever

Modern Restaurant Management

Pro tip: having a PR crisis plan in place is vital as a crisis situation can easily arise! When it comes to doing business in this crisis, here are just a few of the tips and innovations we’ve seen or suggest for our clients – most are relatively easy to adapt and deploy. Now is the time to do it.

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May/June 2021 Legal Update

Modern Restaurant Management

Arkansas Enacts Food Freedom Act : On April 30, 2021, Arkansas enacted the Food Freedom Act that exempts certain producers of homemade foods or drinks products from any state food safety licensure, certification, or inspection. DOL Issues Proposed Tip Credit Rule : On June 23, 2021, the U.S.

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PPP Part Two and More Restaurants Need to Know Now

Modern Restaurant Management

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." Tips for pivoting to retail. Founded by Chef José Andrés a decade ago, World Central Kitchen and its partners are working to safely distribute fresh meals in communities across the nation that need support.

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PPP Part Two and More News Restaurants Need to Know Now

Modern Restaurant Management

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." Tips for pivoting to retail. Founded by Chef José Andrés a decade ago, World Central Kitchen and its partners are working to safely distribute fresh meals in communities across the nation that need support.

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How to Reduce your Restaurant Tech Stack

7 Shifts

Not to mention the 12 hours a month in savings from manually tracking employee documents and certifications. Pay Historically, paying tips and running payroll has been a manual process that frankly, takes forever to complete (we’ve found time savings of up to 34 hours per month with just Tip Pooling alone).