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New Age Recruitment Marketing Channels for Today’s Competitive Restaurant Hires

Modern Restaurant Management

In today’s tight job market, to be competitive and stay top of mind of potential hires, it’s important to launch a holistic recruitment marketing strategy to support basic recruiting functions. Social Media Advertising. Search Advertising. Technology platforms can also help you optimize these.

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Restaurant Workers Can’t Be Replaced by Technology — But They Can Be Recruited

7 Shifts

Not surprising, as it has been reported on consistently, recruiting employees is the top concern for restaurants in fall of 2021, after Coronavirus shook up our economies and our definitions of success. Recruiting employees was the top concern in 2019 , before the COVID-19 pandemic rocked the restaurant world. Surprising? Make It Fast.

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What Restaurants Need to Know About Social Media Videos

The Rail

When it comes to video marketing for your restaurant on social media, there are a myriad of tips, tricks, topics, and trends that you can implement as soon as today in order to leverage your audience and turn it into a sea of loyal, cash-paying patrons. That’s where you should be advertising and staying at the top of their minds.

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How Restaurant Owners Can Prepare for the COVID-19 Cold Weather Lull

Modern Restaurant Management

Does your dining room layout need a social distance inspired layout? Recruiting the right people and investing in them from day one can save you the hassle of finding new people every 6 months. Evaluate whether internal systems are running at their peak and identify opportunities to introduce new menu items or to open new locations.

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QSRs Invest in Esports (Infographic)

Modern Restaurant Management

For the report, SponsorUnited's platform identified 47 active QSR brands buying sponsorships or media. and McDonald’s renewed their McDonald’s Crew League partnership, designed to recruit and retain employees through gaming. million across all social posts, with the average engagement per deal just north of 28,000.

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Four Ways to Effectively Market Your Restaurant in 2021

Modern Restaurant Management

That — combined with intermittent website updates, social posts, and being actively involved in your communities in the kind of way COVID upended — was enough marketing for many restaurants. Now we know that the occasional communication isn’t going to cut it to remain top of mind.

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MRM Research Roundup: Holiday Spending, Franchise Optimism, and Pickle Energy

Modern Restaurant Management

Restaurant leaders expect waves in the year ahead, with 32 percent pinning recruitment and retention as their top challenge, 27 percent most concerned about rising food costs, and 21 percent flagging sales volume as the main hurdle. Cottage cheese had a social media-fueled renaissance.

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