Remove 2023 Remove Loyalty Program Remove Waste
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Balancing Dining Experiences with Cost-Conscious Strategies

Modern Restaurant Management

“This enduring customer loyalty drives the restaurant industry forward, creating clear opportunities for restaurants to enhance the dining experience through strategic limited time offers, efficient delivery and exceptional in-person service," said Samir Zabaneh, CEO of TouchBistro.

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C-stores are stealing fast-food tactics. And fast-food customers

Restaurant Business

Photo: Shutterstock Made-to-order food, value offerings, loyalty programs. Increasingly, however, they are becoming the hallmarks of convenience-store foodservice programs. Eleven percent say they usually eat inside the c-store, that’s up from just 3% in 2023 and 5% a year ago. By Heather Lalley on Jun.

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How Does the POS System Improves Restaurant Operations?

Lavu

Reduces Food Waste: Tracks inventory in real-time, minimizing overstocking and shortages, saving up to 10% of annual revenue. Increases Sales: Mobile POS devices speed up table turnover by 20%, while loyalty programs increase ticket sizes by 46%. Real-time inventory tracking is another key feature. Take Pinza!,

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How Quick-Service Restaurants Can Use Technology to Reduce Wait Times in 2025

Lavu

They also support First-In, First-Out (FIFO) tracking, helping reduce spoilage and waste. Considering that up to 10% of purchased food inventory is wasted in restaurants, these tools directly contribute to saving money. These tools have already made an impact – average wait times dropped by 4 seconds in 2023 alone.

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How POS Data Tracks Seasonal Sales Trends

Lavu

By leveraging POS data, restaurants can adjust inventory, staffing, and marketing strategies to maximize profits during busy periods and minimize waste during slow seasons. Keep an eye on ingredient usage, set reorder points, and track waste to ensure your inventory meets demand without overstocking. How to analyze restaurant sales?

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The #1 POS System for Pizza Restaurants

Lavu

Its industry-leading 91 NPS score reflects high customer satisfaction and loyalty. Systems like Lavu provide detailed tracking for individual toppings and ingredients, helping reduce waste and improve purchasing efficiency. Quick Comparison Table POS System Starting Price Best For Key Features Lavu $19.99/month

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Restaurant Profit Margin: 7 Ways To Actually Make Your Operation More Profitable

SpotOn

At the beginning of 2024, the NRA reported that 73% of operators expected profit to be less or the same over the year, with 38% saying they didn't make any profit in 2023. Eliminate front-of-house and kitchen mistakes When an item is discounted, comped, remade, or dead in the window, that's food waste killing your profit margins.