2022 Fast Casual Leadership Operations 
7 Shifts
SEPTEMBER 21, 2023
The shrunken labor pool inflation, turnover, and technology, all make up the stew that operating a restaurant is in 2023. So we surveyed more than 1,000 restaurant operators across North America to find out what their challenges are—and what they're doing to adapt. The greatest challenge is staff retention.
7 Shifts
DECEMBER 16, 2022
And a great team can only thrive under outstanding leadership. their leadership sees team management as their greatest responsibility. With that team, they've built a brand of 11 locations serving fresh, fast, and healthy food to the Atlanta metro area. s operations. s operations. Table of Contents.
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Aaron Allen & Associates
MAY 3, 2024
We took a look at a sample of companies with new members in their leadership teams, and found that more than half of the replacements were for the CEO. IPO market has slowed down in the last couple of years: 2022 and 2023 saw the lowest numbers for companies going public in the last decade.
Modern Restaurant Management
FEBRUARY 5, 2024
Highlights from this year’s study, which surveyed more than 1,100 consumers in November of 2023, included: Gift Card Spend Returning to Normal – Consumers said that gift card spending is bouncing back, with 69 percent of consumers purchasing the same amount of gift cards or more in 2023 compared to 2022. percent in 2023.
Black Box Intelligence
AUGUST 20, 2022
Same-store traffic experienced negative YoY growth for the five-month period ending in July 2022. July’s top performing segments based on sales growth were Family Dining and Fast Casual. The industry’s worst performing segments – those posting negative YoY same-store sales growth – were Casual Dining and Fine Dining.
The Restaurant Times
JULY 6, 2023
David Bloom is the Chief Development and Operating Officer of Capriotti’s and Wing Zone. Today, David is responsible for all aspects of franchise development and operations for Capriotti’s, scaling a recently acquired fast-casual concept Wing Zone to new heights. His impact continues to be felt throughout the industry.
Modern Restaurant Management
NOVEMBER 24, 2021
Specifically, AAG is being recognized for its overall commitment to brand success, operational excellence, guest service and community involvement. This marks the fourth time AAG has been honored as Applebee’s Franchisee of the Year; it has also been honored four times as Applebee’s Operator of the year.
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