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Coffee News Recap, 16 Dec: ICO lowers coffee consumption growth forecast to 1% to 2% until 2030, CEPEA says more rainfall needed in Brazil for successful 2022/23 harvest & other stories

Perfect Daily Grind

Decafino compostable pouches are made from plant-based polylactic acid plastic, and include food-grade seaweed extract and natural minerals. lb at 2022 Cup of Excellence Ecuador auction. Brazil’s National Supply Company says country’s 2022 production volumes will increase by 6.7%. Take a look.

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Top F&B Industry Trends To Watch Out For In 2022

The Restaurant Times

F oodies and F&B experts share their predictions for the food industry trends that will likely emerge in 2022 in the weeks and months to come. 5 F&B Industry Trends One Must Not Miss In 2022. Increasing numbers of people are actively making intentional decisions to compost food waste rather than simply discarding it.

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Coffee News Recap, 18 Mar: Coffee prices rise for 17 consecutive months, US coffee consumption hits two-decade high & other stories

Perfect Daily Grind

between 2022 and 2031. Blank Street aims to open two dozen UK locations by the end of 2022. The NCA’s 2022 Spring National Coffee Data Trends report found 60% of the US population drinks coffee every day – a 14% increase since January 2021. Brazilian coffee farmers expected to use less fertiliser in 2022.

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State of the Industry and More Restaurant Research

Modern Restaurant Management

Across all six major segments, more than 9 in 10 operators plan to continue offering outdoor seating and the same number of operators are also likely to continue offering alcohol-to-go, if their jurisdiction allows it. Only one in ten operators think recruiting and retaining employees will be easier in 2023 than it was in 2022.

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Supermarket Food Waste Is a Big Problem. Is Dynamic Pricing the Solution?

EATER

In 1988, American Airlines saw that the proportion of empty seats on its planes fell from 15 percent to 3 percent when it made slight adjustments to ticket prices closer to when flights departed. Meanwhile, roughly 25 percent of adults reported food insecurity in 2022. according to Feeding America.

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Hospitality trends restaurants should know in 2023

Open for Business

Bar seating with light bites continues to be a hospitality trend. Going the extra mile with eco-friendly ideas like composting and local sourcing can show guests that you care about the same things they do. They can even be set to trigger an automatic reorder when inventory drops below par. At the upcoming St.

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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

These changes go into effect in October for the launch of the 2022 call for entry period. SevenRooms customers will be able to tap into TheFork’s extensive consumer reservation network of millions of diners, helping them to fill their seats and acquire new customers.

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