article thumbnail

Our 13 Favorite Rochester Sushi Restaurants

Restaurant Clicks

If you plan on visiting this casual, takeout sushi spot, I recommend the Thrasher Plate, a solid favorite among locals and regulars. It’s a casual but classy place to dine with a group of friends. It’s a casual place, offering a comfortable dining experience. The dining is casual and ideal for takeout. Order Online.

article thumbnail

11 Restaurants with Private Dining Rooms in Louisville

Restaurant Clicks

Whether you prefer something casual like a burger and fries or are in the mood for something a little more special, Proof On Main has something for you. Focused on serving locally sourced vegetables and meats, the Mesh Louisville menu holds a wide variety of options from seafood and salad to sandwiches and short ribs.

Dine-in 111
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Top Restaurants with Private Dining Rooms in Seattle

Restaurant Clicks

The menus place a focus on locally sourced seafood. Via Tribunali opened in 2004 in the Capitol Hill neighborhood of Seattle. The vibe is casual but classy. RockCreek Seafood & Spirits serves the Fremont neighborhood in Seattle. The restaurant is open daily and serves dinner from 4:00 pm to 10:00 pm. Make a Reservation.

Dine-in 112
article thumbnail

MRM Franchise Feed: Church’s Goes Hybrid and Curry Up Incentives Now

Modern Restaurant Management

Founded in 2006, Just Salad is the fast-casual restaurant industry’s leading proponent of zero-waste practices. The healthy fast casual restaurant is actively seeking Franchisees for nationwide expansion after elevating its design and enhancing the customer experience.

Franchise 203
article thumbnail

A Highly Specific Guide to Barcelona’s Best Tasting Menus

EATER

Instead, they began looking to street stalls, pubs, and casual bistros for culinary inspiration. The mood: Wooden tables and unfussy design keep things weeknight-casual. He has since been awarded two Michelin stars at Cinc Sentits , the restaurant he opened in 2004 with the help of his mother and sister.

article thumbnail

The Paring

The Wine Knitter

Photo courtesy of The Paring The brand was created by winemaker, Matt Dees whose focus and intent was to produce a line of wines that would complement a multitude of foods, from decadent feasts to casual fare. The grapes for The Paring are sourced primarily from three Santa Barbara regions on the vanguard: Santa Ynez Valley, Sta.

article thumbnail

MRM Research Roundup: Catering, Kiosks, Tipping and Dry January

Modern Restaurant Management

State of Digital Qu announced the results of its fifth annual survey of quick service (QSR) and fast casual (FC) restaurant brands. Digital ordering is still larger at fast casuals versus QSR. Half of fast casuals achieved 26-50 percent digital sales, while nearly half of QSRs had 11-25 percent digital sales.

Catering 100