Modern Restaurant Management

JULY 30, 2020

In early March at Oracle's Food & Beverage conference held prior to the COVID-19 outbreak shutdown, Modern Restaurant Management (MRM) magazine discussed the company's plans for products and services designed to help Mom and Pop restaurants with Chris Adams, VP of Strategy for Oracle F+B about their future plans in the above video.

Technology 121

Technology Operations Loyalty Program Point of Sale 121

Modern Restaurant Management

OCTOBER 20, 2023

Instead, they need to integrate data insights with marketing functionality using next-generation marketing technology solutions that help identify priority customers. Some of the most valuable insights for restaurants are found in general operations data, customer data and website data.

Marketing 192

Marketing Loyalty Program Email Marketing Coupons 192

The Restaurant Times

NOVEMBER 23, 2021

Equipping the cloud kitchen with the best technology helps to fulfil this motive. Discerning customer preferences, smart inventory management, streamlining in-house workflows, and efficient order management is what cloud kitchens are all about. Technology is the central element that has made all these operations easier.

Equipment 52

Equipment Technology Online Ordering Website Management 52

Marketing4Restaurants

NOVEMBER 3, 2021

This is the second part of our 2 part podcast series on Restaurant Marketing Technologies that many Restaurants use to grow their restaurant profitability. The technologies we discuss today are ones that we use and that are either free or very cost effective. ResourceSpace is an open source digital asset management software.

Technology 98

Technology Marketing SEO Website Management 98

Modern Restaurant Management

OCTOBER 25, 2022

A QR code is really just a different way to distribute a website address. Similar to a traditional phishing scam, in a QR code, a fraudster will trick victims into believing a specially crafted QR code will lead them to a legitimate website or app, but instead it leads them to a site or app that they control.

Online Ordering 184

Online Ordering Website Management Social Media Mobile Ordering 184

Restaurant365

MARCH 4, 2022

This article was written by Katie Fairchild, Senior Vice President of Marketing at Restaurant365 and featured in Hospitality Technology. Don’t leave it to chance that search engines will automatically return your website when a search is conducted. Use localized keywords in the content on your website pages. Solicit reviews.

SEO 156

SEO Email Marketing Website Management Consumer Goods 156

Modern Restaurant Management

JANUARY 10, 2023

To order via “sweetlane,” customers place their order through the sweetgreen website or app, and choose “sweetlane” as their desired retrieval method under “Select a Pickup Location.” How is technology integrated into the drive thru? Why put in a drive-thru and why now?

Website Management 172

Website Management Customer Experience Food Order Online Ordering 172

Modern Restaurant Management

AUGUST 9, 2021

On the basic side of the spectrum, in some restaurants’ systems, the scanned QR code opens the restaurants website to display the menu. For example, consumers should always verify the source of QR code and should also be suspicious if after scanning a QR code one is prompted for a user name and password.

Restaurant Law 209

Restaurant Law Point of Sale Website Management Technology 209

Modern Restaurant Management

SEPTEMBER 8, 2023

It’s also valuable to promote your commitment to food safety to customers and prospects, so be sure you’re highlighting this important message through onsite signage, and on your menus, website, and social media platforms. AI offers valuable support, such as enhancing communication and facilitating food safety practices.

Food Safety 202

Food Safety Allergens Food Audits 202

Perfect Daily Grind

MARCH 20, 2023

To learn more about the rise of ecommerce in coffee, I spoke with Jolene Zehnder, Director of Sales and Operations at Mercon Specialty , Craig Russell, Managing Director and President of Mercon Specialty, and CEO of Bean Box , Matthew Berk. Company websites must be user-friendly, otherwise customers may look elsewhere to purchase their goods.

Point of Sale 141

Point of Sale Consumer Goods Online Ordering Customer Service 141

Modern Restaurant Management

AUGUST 19, 2020

To discuss this topic in more detail join “Restaurant of the Future: How to Take Advantage of the Digital Transformation,” a panel discussion about how technology spurred by COVID-19 will help shape the way restaurants operate, will take place on Thursday, Aug. And sensors technology is advancing rapidly. 20 at 4 p.m.

Kitchen Safety 221

Kitchen Safety Food Safety Loyalty Program Technology 221

Modern Restaurant Management

MAY 8, 2020

Modern AI exists without the limitations that you see in movies, operating on everything from the smartphones in your pocket to the website that uses machine learning to track COVID-19. Examples of using artificial intelligence to help staffing needs are anything from a recipe viewer, to smart kiosk technology that anticipates customer needs.

Food Safety 176

Food Safety Kitchen Safety Front of House Website Management 176

Marketing4Restaurants

MAY 20, 2021

There are just so many things you can do to spread the word about your restaurant and Martec (marketing technology) is essential in doing this. These days, technology helps a lot in how businesses simplify business operations. Content Management System. Web Analytics Service. E-Commerce Platform. Email Automation.

Technology 52

Technology Email Marketing Marketing SEO 52

Perfect Daily Grind

APRIL 4, 2023

Kosta Kallivrousis is the Sales Manager at Algrano in the US. This helps to elevate the quality perception of your coffee, and shows that you’re going the extra mile [when sourcing].” Pedro is the General Manager at Pergamino Coffee in Colombia. Pedro is the General Manager at Pergamino Coffee in Colombia.

Consumer Goods 144

Consumer Goods Sustainability Email Marketing Café 144

Modern Restaurant Management

MARCH 16, 2021

As Modern Restaurant Management Restaurant (MRM) magazine celebrates its fifth anniversary this month, we reached out to industry insiders to garner their insights on what issues have impacted the industry over the last five years and what issues they feel will impact restaurants in the years to come. Taka Tanaka, CEO of AUTEC Sushi Robots.

Fast Casual 119

Fast Casual Front of House Fine Dining Mobile Ordering 119

7 Shifts

MARCH 30, 2022

Image Source. Image Source. Image Source. You can encourage guests to sign up for email notifications on your website and social media pages by promising initial and ongoing rewards for doing so, like $10 of credit for signing up. Maximize Indoor Real Estate with Signage. Takeout Bags and boxes. Restaurant Merch.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

MARCH 11, 2022

While the top three third-party delivery services dominate the food delivery market , 70 percent of consumers prefer to order from a restaurant’s own website or mobile app, and 52 percent of US diners trust those websites and apps more than other portals.

2022 202

2022 Marketing Fast Casual Mobile Ordering 202

7 Shifts

JULY 16, 2021

Sourcing Equipment. See why 500,000+ restaurant pros choose 7shifts for scheduling and team management. See why 500,000+ restaurant pros choose 7shifts for scheduling and team management. Small Business Administration 's website. Source: Smart Draw. Sourcing Equipment: Should You Buy, Lease, or Rent?

License 461

License Hiring Equipment Point of Sale 461

7 Shifts

FEBRUARY 22, 2021

Leveraging F&B technologies solutions can entice online customers and attract traffic to your website and social media pages. Now, thanks to technological advancements restaurants can easily launch their own digital loyalty program. Another study found that 66% of consumers modify their purchase amount to maximize points.

Loyalty Program 195

Loyalty Program Tip Distribution Email Marketing Social Media 195

7 Shifts

AUGUST 15, 2022

We've also included a roundup of interview best practices you should be aware of before showing up to speak to the hiring manager. For instance, were you responsible for restaurant employee scheduling or managing a log book ? A hiring manager wants to know how you handle a very real, stressful part of the job. Table of Contents.

Customer Experience 398

Customer Experience Website Management Hiring Back of House 398

Modern Restaurant Management

APRIL 29, 2021

While staffing has always topped the list of restaurant owner/manager pain points, it now seems to be at crisis proportions. Instead of belaboring the issue, Modern Restaurant Management (MRM) magazine went to the experts for some solutions. He got creative on how to source employees. This is what has been working for me.”

Fast Casual 219

Fast Casual Hiring Front of House Online Ordering 219

Culinary Digital

OCTOBER 23, 2023

In our fast-paced world, technology has revolutionized the culinary and the dietetic industry. Streamlining Foodservice Operations From order management to inventory control, digital solutions have streamlined foodservice processes to reduce errors and wait times.

Mobile Ordering 64

Mobile Ordering Food Safety Online Ordering Point of Sale 64

Modern Restaurant Management

JANUARY 27, 2022

The National Retail Federation called ghost kitchens a $43 billion industry , and Hospitality Technology predicts that number will rise to $71.4 Therefore, post your health inspection reports on your website and social media platforms. Make sure food comes from safe source s. billion by 2027. Commit to ongoing training.

Kitchen Safety 203

Kitchen Safety Food Safety Audits Food 203

Modern Restaurant Management

JANUARY 14, 2022

As it happens online, some defended the hapless manager and others disagreed. Coming as a result of improvements in card chip technology, this was ostensibly meant to encourage merchants to step up at the point of sale and ensure they are doing their part to safeguard transactions where the card is present.

Online Ordering 212

Online Ordering Customer Service Website Management Food Order 212

Apicbase

FEBRUARY 29, 2024

54% of restaurants plan to spend more on technology in 2024. Toast , 2023) 58% of operators said that rising inventory costs was their number one source of financial strain in 2023. Gitnux , 2024) 35% and 34% of baby boomers and Gen Xers respectively are interested in locally sourced food. That’s 4% more than the previous year.

2024 52

2024 Operations 2023 Loyalty Program 52

Modern Restaurant Management

FEBRUARY 4, 2022

This instability will push operators to trim costs by shortening menus and investing in labor-saving technology to free up cash for wage increases. A short menu can slim down the food costs through streamlined inventory management, as well as reduced food waste. Sourcing ingredients locally or from all-natural farms.

2022 215

2022 Customer Service Online Ordering Website Management 215

The Restaurant Times

FEBRUARY 8, 2023

These conferences revolve around food technology, food science, food procession, safety, and food innovation. Top Food Tech Conferences in the US [2023] World Food Processing Expo Source: foodprocessingexpo.org The World Food Processing Expo will return to Sacramento in 2023.

2023 52

2023 Food Safety Food Website Management 52

MBB Hospitality

NOVEMBER 28, 2023

In today’s digital age, a strong online presence with a well-maintained website, active social media profiles, and engaging content can set you apart. Financial Management and Cost Control In tough economic times, the meticulous financial oversight can make all the difference.

Loyalty Program 52

Loyalty Program Customer Service Customer Experience Social Media 52

Modern Restaurant Management

OCTOBER 29, 2021

For many, embracing new technology was the only way forward. Data published by fraud management firm Kount found that one-third of all merchants have had a chargeback rate in excess of 1 percent of transactions at some point since March 2020. This threat source tends to get overlooked in favor of criminal attacks.

Mobile Ordering 98

Mobile Ordering Online Ordering Customer Service Food Order 98

The Restaurant Times

FEBRUARY 24, 2023

Tips to Boost Profits of Your Cloud Kitchen Transform Operations with Technology The most effective way to boost profits in your cloud kitchen is by leveraging technology to help streamline operations and increase overall efficiency. Unified software platforms that often have all these solutions in one can be your best bet in 2023.

2023 52

2023 Online Ordering Website Management Food Order 52

Modern Restaurant Management

DECEMBER 14, 2021

Knowing this will continue into 2022, we are continuing to focus on implementing technology that will help on-site team members streamline and efficiently perform their work to the best of their ability. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education.

2022 184

2022 Food Supply Mobile Ordering Customer Experience 184

The Restaurant Times

JANUARY 14, 2022

This calamitous state of affairs emphasizes the dire need for an improved food management system. So, adequate food waste management measures in restaurants can do wonders for the overall food waste reduction goal. You need to visit the IRS website and apply online for an EIN application. (ii) Source: Trafalgar Tours.

Waste 98

Waste License Loyalty Program Website Management 98

Modern Restaurant Management

DECEMBER 28, 2023

Restaurants are prioritizing benefits : Job listings on restaurant websites reflected the restaurant industry’s awareness of the demands made by their workforce. Restaurant operators are focused on cost control and need easy-to-use technology for a better employee experience and more significant data-driven insights.

2024 152

2024 2023 Food Order 2013 152

Modern Restaurant Management

FEBRUARY 18, 2020

Modern Restaurant Management (MRM) magazine asked restaurant industry movers and shakers: "What do you feel is going to cause disruption in the restaurant industry over the next decade?” Restaurants can prepare for this disruption by investing in agile technology platforms that connect every restaurant touchpoint to work seamlessly.

Mobile Ordering 210

Mobile Ordering Front of House Fast Casual Customer Service 210

Modern Restaurant Management

DECEMBER 9, 2019

This edition of MRM News Bites features The American Food Association, Branch and Delaget, Restaurant Revolution Technologies, Popmenu, The Greene Turtle Sports Bar and Grille, ParTech, Casio America, Radobank, Koomi and Helios, Cudos, Postmates and TGI Fridays and Catania Oils. The final winners will be announced on December 11th, 2019.

Leadership 167

Leadership Online Ordering Website Management Customer Experience 167

Sling

OCTOBER 31, 2022

The internet is a valuable source of information, but you can also talk to a person at your local Better Business Bureau or Chamber of Commerce. Start by visiting the website for your secretary of state. With your local, state, and federal registration in hand, now you’ll want to consider how you’ll manage your new gym’s finances.

Insurance 78

Insurance Website Management Equipment Advertising 78

Bingage

JANUARY 25, 2023

Source But its creator, OpenAI also warns that ChatGPT “may occasionally generate incorrect or misleading information,” so be careful. To put it in simple words ChatGPT is a technology (just like other technologies) that we often called a “ Machine Language”. What Is ChatGPT? How ChatGPT can be useful for you?

Email Marketing 105

Email Marketing Reference Website Management Social Media 105