7 Shifts

FEBRUARY 26, 2021

These fees, when not managed, cut deep into razor-thin margins, and in some cases, can contribute to a restaurant closing for good. Without existing apps, this lives on your restaurant’s website. Does it integrate with my restaurant’s website? Get Your Kitchen and Menu Ready to Go ?? So—you’re ready to take orders.

Online Ordering 341

Online Ordering Ordering Customer Service Food Order 341

7 Shifts

MARCH 10, 2021

Invest in Technology Accounting and inventory management software are just a couple of the technologies that small business owners should invest in. Also, consider investing in a new POS system. Today your POS system can process credit cards, track sales, simplify bookkeeping, and much more.

Management 370

Management Management Small Business Email Marketing 370

7 Shifts

JULY 16, 2021

Create a Menu. See why 500,000+ restaurant pros choose 7shifts for scheduling and team management. This includes but is not limited to your equipment, permits, menu, and marketing. Expected menu prices. See why 500,000+ restaurant pros choose 7shifts for scheduling and team management. Coffee Shop Concepts.

License 459

License Hiring Equipment Point of Sale 459

7 Shifts

JANUARY 26, 2021

Ordering online, paying with mobile phones, scanning QR codes for a menu, and a ton of takeout, are just a part of dining out now. He also operates Cali BBQ Media and hosts the Digital Hospitality Podcast, and is an advocate for digital hospitality as a means to grow your business.

2021 370

2021 Front of House Social Media Back of House 370

Modern Restaurant Management

FEBRUARY 25, 2021

Each of these channels represents a revenue stream for the restaurant and they connect to the same kitchen and are all managed by the same centralized POS system.” 58 percent of restaurants prefer to use their own app or website for delivery. 42 percent of restaurants plan to invest in customer loyalty programs.

Social Media 158

Social Media Retail Website Management Online Ordering 158

Modern Restaurant Management

FEBRUARY 2, 2022

For example, a handheld POS device will allow you to turn tables faster, improve order accuracy, and speed up service. So if you have to deal with bigger crowds, your staff can easily manage the queues of orders, personalize staff alerts, and more. Optimize Your Menu. Go Digital. You can even make it into a contest.

Loyalty Program 197

Loyalty Program Online Ordering Social Media Mobile Ordering 197

Modern Restaurant Management

DECEMBER 10, 2021

While your restaurant may feature a diverse menu, delicious food, a great ambiance, and excellent customer service, you will still struggle to build a customer base without promoting it. Others tend to emphasize their cheaper menu options. A quick look at your POS data will identify the top three selling items on your menu.

Marketing 226

Marketing SEO Front of House Website Management 226

7 Shifts

MARCH 27, 2020

Due to the volatile situation caused by COVID-19, restaurateurs across the globe are having to temporarily close their businesses to support social distancing. If your restaurant does decide to go the takeout and delivery route: Is your restaurant’s menu optimized for takeout? Manage expectations by creating a timeline for updates.

Social Media 312

Social Media Restaurant Law Employee Relations Communication 312

The Restaurant Times

FEBRUARY 14, 2021

Create A Well-designed Website/App. Food delivery orders come from multiple online channels; therefore, it is crucial to create a well-designed website/app and optimize your online menu. Next, integrate it directly with your POS. Create an online menu that is designed well and easy to read. Harness Social Media

Online Ordering 98

Online Ordering Ordering Mobile Ordering Social Media 98

Cheetah

SEPTEMBER 1, 2020

As our lives are shifting to the digital space, ordering food on restaurant websites and sharing home dining experiences has become the new normal. A great restaurant website is the key to your business’ future success. Also, the time people spend on your website is a user engagement signal for Google.

Social Media 148

Social Media Online Ordering Website Management Download 148

Modern Restaurant Management

APRIL 5, 2022

The reasons for the accelerated growth of this idea, the contribution of POS to these kitchens, the display systems to make the operations easier, and the automated operations used in the inventory as well in the kitchen for easy food management- are some of the ideas that will be discussed in the following paragraphs.

Online Ordering 196

Online Ordering Point of Sale Website Management Inventory 196

Open for Business

NOVEMBER 21, 2022

Once upon a time, most restaurants operated on a patchwork of paper systems involving notebooks and back-of-the-napkin calculations, not to mention information owners and managers kept in their heads, hunches, and habits. Manage your team and costs. Restaurant customer relationship management (CRM) software. Vegetarian menu.

Technology 147

Technology Front of House Back of House Online Ordering 147

The Restaurant Times

JULY 14, 2020

Create A Well-designed Website/App. Food delivery orders come from multiple online channels; therefore, it is crucial to create a well-designed website/app and optimize your online menu. Build your restaurant’s own food ordering website and app and integrate it directly with your POS. Harness Social Media .

Online Ordering 97

Online Ordering Ordering Loyalty Program Social Media 97

Modern Restaurant Management

NOVEMBER 19, 2020

By creating a social media presence, restaurant owners can utilize tools that these platforms offer such as localized advertising using demographic filters or using cookies and remarketing techniques to find repeating customers. This is key for collecting data, and enables the restaurant to create targeted advertising materials.

Social Media 215

Social Media Online Ordering Coupons Advertising 215

ChowNow

FEBRUARY 27, 2024

Common channels for mobile marketing include mobile-friendly websites, text messages, push notifications, social media, and more. Most of us browse websites, check apps, respond to texts, etc. For example, restaurants can get a premium website built by our experts and optimized for ordering as part of ChowNow Pro.

Marketing 78

Marketing Mobile Ordering Email Marketing Online Ordering 78

Sling

JULY 24, 2023

Restaurant management software is a rapidly expanding niche of software development. Some of these apps are designed to solve specific problems, like shift scheduling or point of sale , while others boast all-in-one suites for every aspect of restaurant management.

2023 78

2023 Management Management Tip Distribution 78

Apicbase

AUGUST 5, 2022

When you’re a local eatery with a long-standing presence in the area, you can get away with social media and a couple of good reviews. Your first port of call for insights is your POS system. Recommended Read : Restaurant POS Systems For Multi-Unit Operations | How to set up your tech ecosystem for rapid growth.

Marketing 97

Marketing Operations Social Media Email Marketing 97

Restaurant Engine

FEBRUARY 28, 2024

You want to create a list of all the food trucks in your area along with the type of menu they offer and where they generally are located. Does anyone have a menu like yours? Bottom line – you want to know if there is demand for your particular menu, or if you can create demand because no one else is offering anything like it.

Food Truck 52

Food Truck Food License Website Management 52

Sling

JULY 31, 2023

Bar owners and managers have to think about things like good staffing practices , inventory management , marketing tactics , and curating an appealing menu. Selecting The Right Bar Software Tools aimed at owners or managers of bars and restaurants are a rapidly expanding area of software development.

2023 78

2023 Bar Management Management 78

The Restaurant Times

AUGUST 26, 2022

Whether you are the owner of a fine dining restaurant, quick-service restaurant, food truck, or coffee shop, you will need restaurant management apps to streamline your business operations and unlock potential revenue in 2022. The decision to choose the right restaurant management apps for your set-up may not be so easy. POS System.

2022 69

2022 Management Management Loyalty Program 69

Open for Business

NOVEMBER 21, 2022

Should you hire a guest experience manager? Though you can probably remember all the vital facts about the people in your inner social circle, it’s impossible to remember everything about a restaurant’s hundreds or even thousands of guests. From there, they may check out your website and menu. Scheduling software.

Technology 78

Technology Online Ordering Mobile Ordering Website Management 78

Lavu

NOVEMBER 18, 2022

Sample Menu: Put together a listing of the food and drink options you want to offer at your pizzeria. For tips on creating your menu, download Lavu’s free guide: How to Create a Successful Restaurant Menu. Team and Management: Introduce your team, and share a brief bio about each member of your leadership team.

Loyalty Program 78

Loyalty Program Download Document Point of Sale 78

Open for Business

NOVEMBER 21, 2022

In fact, restaurants use an average of 3 technology tools to manage their back offices alone. It integrates with POS systems, banks, and outside vendors. This handy app integrates the likes of Grubhub, Uber Eats, DoorDash, and Postmates with your POS. You know social media is an important marketing tool for restaurants.

Food Safety 78

Food Safety Email Marketing Mobile Ordering Website Management 78

Lavu

NOVEMBER 27, 2019

Across the country, food truck operators are relying on the latest technology to streamline operations, manage wait times, inform customers, and so much more. Using a specialized Food Truck POS system is a no-brainer. Space, ease, and cost are not the only reasons why many food truck owners are opting for a mobile POS system: .

Food Truck 78

Food Truck Technology Food Mobile Ordering 78

Harbor Touch

NOVEMBER 21, 2022

On the other hand, you may need to hire a manager and/or assistant manager to help with the day-to-day operations. Consider setting up a website, creating social media accounts, and using traditional advertising methods like flyers and posters. Fast and reliable POS system. Create a solid marketing plan.

Bar 78

Bar License Restaurant Law POS 78

Lavu

DECEMBER 6, 2019

Particularly when it comes to restaurant management which requires knowledge of both front of house and back of house needs. What is a POS? POS stands for point of sale. Restaurants normally utilize a POS framework to finish a business exchange. Restaurants normally utilize a POS framework to finish a business exchange.

Kitchen Safety 78

Kitchen Safety Social Media Point of Sale Front of House 78

Deliverect

MARCH 17, 2020

As more cities and countries are implementing social distancing measures in an attempt to slow down the coronavirus outbreak, local businesses will feel the impact. You get an onboarding session to guide you through the software and the platform (a free photoshoot for your menu is included). Upload your menu and schedule a photoshoot.

Online Ordering 146

Online Ordering Merchandise Food Website Management 146

The Restaurant Times

NOVEMBER 10, 2021

Online food ordering systems are crucial to your business’s profitability and sales management. If you own a restaurant and haven’t yet implemented an online restaurant management system, you’re already losing out on dozens of orders every day. Must-Have Features Of A Robust Online Restaurant Management System.

Management 52

Management Management Online Ordering Loyalty Program 52

Restaurant Engine

JUNE 14, 2023

This includes things like how you price your menu, how you order paper goods, and even how you manage your labor costs. A prime cost is the total of all the costs that go into making your menu items. You want to ensure your point of sale (POS) system is able to work through these numbers for you. Re-price menu items.

Website Management 52

Website Management Point of Sale Pricing Food Order 52

The Restaurant Times

SEPTEMBER 22, 2021

Nevertheless, a strong social media presence alone is not enough. Restaurants should make sure they have a website of their own that lets the customers order directly. The website should also make it easy for them to connect with you. Your restaurant website can be an asset to your business if designed properly.

Online Ordering 52

Online Ordering Ordering Website Management SEO 52

Restaurant365

DECEMBER 4, 2020

To prepare for the new year, restaurant owners, operators, and managers need to start planning now. Then, with revised forecasts, you can look to adjust your menu, food costs, and labor spend to match your new projections. Managing rotating inventory. Maintaining accurate, profitable menu pricing and planning.

2021 78

2021 Operations Mobile Ordering Social Media 78

Lavu

MARCH 6, 2020

This way, restaurant owners and managers can unlock insights into such data and turn the insight into action. It may also utilize customer data to offer menu suggestions that meet the desires of specific types of customers. Identifying top-selling and underperforming items to customer menu based on consumer preferences.

Technology 78

Technology Marketing Loyalty Program Social Media 78

Restaurant365

NOVEMBER 19, 2019

To prepare for the new year, restaurant owners, operators, and managers need to start planning now. New training methods focus on thorough cross-training, an emphasis on company mission and values, and solid management team structures. Managing complex, rotating inventory. Finding and training staff.

Operations 92

Operations 2020 Mobile Ordering Social Media 92

Squirrel Systems

FEBRUARY 24, 2021

This guide outlines some key considerations to make as you make the shift to Takeout and Off-premise dining service: Setup your menu right, and get the right staff. Keep your menu short to the items that you can offer for take-out. Tip: Configure your POS to only show the menu items available for take-out. Keep it Clean!

Operations 52

Operations Online Ordering Mobile Ordering Website Management 52

Ken Burgin

AUGUST 28, 2022

This is good news – if you find out what the 20% are and work on them, you can have a significant impact on sales improvement, cost reduction and improved restaurant management. Using 80-20 to Improve the Menu. 20% of your menu items will give you 80% of your sales, and about 80% of the items will give you 20% of your sales.

Management 60

Management Management Website Management Employee Relations 60

Cheetah

AUGUST 28, 2020

This also allows them to collect data on customer purchases to help them better tweak the menu. Instagrammable merchandise like T-shirts is a relatively simple way of reaching that lifestyle vibe and driving social media engagement. In fact, it is a way to manage a restaurant brand without ever actually meeting the diners.

Online Ordering 117

Online Ordering Customer Service Customer Experience Small Business 117

Focus POS

NOVEMBER 19, 2019

You pour countless hours into crafting the perfect menu, creating the perfect ambiance, and training your staff for the perfect guest experience at your restaurant. Your strengths lie in restaurant management, not necessarily restaurant marketing, so we’ve pulled together four tips to up your marketing skills for 2020.

2020 74

2020 Marketing Loyalty Program Email Marketing 74