article thumbnail

7 ways to attract more tourists & business travelers to your restaurant

Clover - Restaurants

Business travelers? More and more people traveling for work are folding sightseeing and entertainment into their trips as part of the “bleisure” travel trend. More and more people traveling for work are folding sightseeing and entertainment into their trips as part of the “bleisure” travel trend.

Travel 52
article thumbnail

New Experiences and Channels: The Restaurant Industry in 2021

Modern Restaurant Management

Personalized Dining is the Future. As we head into the new year, we expect to see consumers traveling less, shifting their discretionary travel spending to local experiences like restaurants. These systems allow operators to create seamless, tailored dining experiences that ultimately drive both guest loyalty and revenue.

2021 189
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Modern Restaurant Design Trends Shaping the Industry

Modern Restaurant Management

Can the third party make it to the takeout portion of the restaurant without disturbing the flow of patrons who are staying for a meal or are in-line to place an order? The increase in online ordering is changing the way designers view restaurant layouts and floor plans. Looking to socialize? It’s All in the Details.

Design 223
article thumbnail

Orchestrating Restaurant Operations to Increase CX

Modern Restaurant Management

Further Optimize Delivery, Takeout and Curbside Experiences Many QSRs already relieve congested drive-thrus with distinct lines or protocols for call-ahead orders and third-party pickups. One of our clients, a well-known QSR legacy brand, added an express drive-thru lane for customers ordering ahead on the brand’s app.

article thumbnail

Latest Payment Technology Trends for Restaurant Checkout

Modern Restaurant Management

However, customers still sit physically in restaurants, blurring the lines between the online and offline. Different innovative payment methods are being leveraged to increase food services efficiency in fast-food joints to fine dining. Voice Ordering to Ease Restaurant Interactions.

article thumbnail

MRM at Five: What Issues Have Impacted Restaurants?

Modern Restaurant Management

Tableside ordering via tablets, tableside payment, POS systems designed with mobility and flexibility in mind have dominated the market growing out of the fast casual. environments and are now seen everywhere from fine dining to counter service and everywhere in between. Ilona Knopfler, Partner, Le Bilboquet.

article thumbnail

Las Vegas Restaurants You Need to Try

Restaurant Clicks

Chef Marinelli draws from her years of travel through the various coastal regions of Italy to create her contemporary Italian dishes. This small, intimate sushi bar offers two-hour time slots to enjoy a long, multi-course menu of sushi made to order. They also have an extensive Sake list and imported Japanese beer selection.